Mrs. Charles H. Gibson's Maryland And Virginia Cookbook: Containing Numerous Valuable Receipts For Aid In Housekeeping (1894) (Paperback) (ISBN-13: 9781163948941)

Mrs. Charles H. Gibson's Maryland and Virginia Cookbook, published in 1894, is a comprehensive guide to housekeeping in the late 19th century. The book contains numerous recipes for dishes specific to the Maryland and Virginia region, as well as general recipes for soups, meats, vegetables, desserts, and more. The author provides detailed instructions for each recipe, including cooking times, temperatures, and serving suggestions. In addition to recipes, the book also includes tips and advice for running a household, such as how to properly set a table, how to care for linens, and how to manage a kitchen. With its focus on regional cuisine and practical housekeeping advice, Mrs. Charles H. Gibson's Maryland and Virginia Cookbook is a valuable resource for anyone interested in the history of American cooking and domestic life.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

Author: Charles H. Gibson
ISBN-10: 1163948942
ISBN-13: 9781163948941
Publisher: Kessinger Publishing
Language: English
Published: 09/10/2010
Pages: 354
Format: Paperback
Weight: 1.04lbs
Size: 9.00h x 6.00w x 0.74d