Pesticide Chemistry and Bioscience: The Food-Environment Challenge (Hardcover) (ISBN-13: 9781855738102)

This volume, with contributions from leading international experts, reports on the need to produce high quality food whilst satisfying environmental concerns. Including material on natural products, modes of action and metabolism, it covers all the key areas in pesticide chemistry and related activities. The contents outline the developments that have taken place in approaches to crop protection and our ability to develop complex, environmentally acceptable strategies for weed, pest and disease control.

Author: G. T. Brooks
ISBN-10: 1855738104
ISBN-13: 9781855738102
Publisher: Woodhead Publishing
Language: English
Published: 01/01/1999
Pages: 446
Format: Hardcover
Weight: 1.74lbs
Size: 9.23h x 6.37w x 1.21d