Plant-Based Cooking for Kids: A Plant-Based Family Cookbook with Over 70 Whole-Food, Plant-Based Recipes for Kids (Hardcover) (ISBN-13: 9781638191322)

You know a plant-based diet is good for you, but how on earth do you get your kids to join in? Introducing Plant-Based Cooking for kids, the essential cookbook for families everywhere! Whether you're fully plant-based, just starting out, or an omnivore somewhere in between, Plant-Based Cooking for Kids can help everyone and comes packed with the recipes and tips you'll need to make kid-friendly plant food for the kiddos (and adults!) in your home. From Fluffy Pancakes to Tasty Taquitos, "Box" Mac 'n Cheese to "Meaty" Spaghetti, Chickpea Nuggets to Softserve "Nice" Cream, every delicious recipe includes a gorgeous full-color photo and easy-to-follow steps. A helpful introduction at the beginning offers dozens of tips on plant-based eating, easy substitutions, conversions, and even ideas for getting your kids more involved in the kitchen--after all, they're more likely to eat what they've helped create.

From "Box" Mac 'n Cheese to Shamrock Shakes and "Meaty" Spaghetti, Faith Ralphs gives kid favorites a delicious plant-based makeover!

You know a plant-based diet is good for you, but how on earth do you get your kids to join in?

Introducing Plant-Based Cooking for Kids, the essential cookbook for families everywhere! Whether you're fully plant-based, just starting out, or an omnivore somewhere in between, Plant-Based Cooking for Kids can help everyone and comes packed with the recipes and tips you'll need to make kid-friendly plant food for the kiddos (and adults!) in your home.

From Fluffy Pancakes to Tasty Taquitos, "Box" Mac 'n Cheese to "Meaty" Spaghetti, Chickpea Nuggets to Softserve "Nice" Cream, every delicious recipe includes a gorgeous full-color photo and easy-to-follow steps. A helpful introduction at the beginning offers dozens of tips on plant-based eating, easy substitutions, conversions, and even ideas for getting your kids more involved in the kitchen--after all, they're more likely to eat what they've helped create.

So get cooking! And don't be surprised when your kids ask for seconds . . . of plants!