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Plant Protein Foods (Paperback) (ISBN-13: 9783030912086)
Vendor:
Annamalai Manickavasagan
Product type:
Books
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Description
xAuthor: Annamalai Manickavasagan
ISBN-10: 3030912086
ISBN-13: 9783030912086
Publisher: Springer
Language: English
Published: 03/30/2023
Pages: 519
Format: Paperback
Weight: 1.64lbs
Size: 9.21h x 6.14w x 1.08d
By Annamalai Manickavasagan
xAnnamalai Manickavasagan is an Associate Professor of Food Processing and Product Development at the University of Guelph in Guelph, Canada.
Loong-Tak Lim is a Professor of Food Packaging and Materials Science at the University of Guelph. Amanat Ali is a Visiting Research Professor of Human Nutrition at the University of Guelph.
Loong-Tak Lim is a Professor of Food Packaging and Materials Science at the University of Guelph. Amanat Ali is a Visiting Research Professor of Human Nutrition at the University of Guelph.
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