Poultry, a Practical Guide (Paperback) (ISBN-13: 9781021680150)

Whether you're an experienced farmer or a novice chicken-keeper, Hugh Piper's guide to poultry is an invaluable resource. From incubation to disease prevention, Piper covers all the basics of raising healthy, happy chickens and other fowl. This book is perfect for anyone interested in sustainable agriculture or homesteading.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

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