Poultry Science: Breeding, Rearing and Management of Animals (Hardcover) (ISBN-13: 9781632399083)

Poultry science involves the rearing of domestic birds such as chickens, ducks, geese, etc. for food. Standardized shelter construction as well as provision of nutritional feed are responsibilities that have to be undertaken by those rearing poultry birds. Technology that is implemented in this sector may be mechanized or manual. This book attempts to assist those with a goal of delving into the field of poultry science and management. It elucidates new techniques and their applications in a multidisciplinary approach. With state-of-the-art inputs by acclaimed experts of this field, this book targets students and professionals.

Author: Carlos Hassey
ISBN-10: 1632399083
ISBN-13: 9781632399083
Publisher: Callisto Reference
Language: English
Published: 05/16/2018
Pages: 237
Format: Hardcover
Weight: 1.85lbs
Size: 11.00h x 8.50w x 0.56d