Preservation of Food by Ionizing Radiation: Volume I by Josephson, Edward S.

Preservation of Food by Ionizing Radiation: Volume I (Hardcover) (ISBN-13: 9781315896908)

Vendor: Edward S. Josephson
Product type: Books
Format: Hardcover
$305.00
$305.00
$305.00
Subtotal: $305.00
Preservation of Food by Ionizing Radiation: Volume I by Josephson, Edward S.

Preservation of Food by Ionizing Radiation: Volume I

$305.00
Preservation of Food by Ionizing Radiation: Volume I by Josephson, Edward S.

Preservation of Food by Ionizing Radiation: Volume I

$305.00
Format: Hardcover
Description
Description
x
Food Scientists the world over should keep abreast of advances in konwledge and techniques in this developing new food process. The place to start is with these three volumes, which are, without question, the most comprehensive and the most authoritative source fo information on the basic science and technology yet published on food preservation by the application of ionizing radiation.

Author: Edward S. Josephson,Martin S. Peterson
ISBN-10: 1315896907
ISBN-13: 9781315896908
Publisher: CRC Press
Language: English
Published: 11/29/2017
Pages: 396
Format: Hardcover

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