Professional Bartending Enhancement Tests: Essential Tool to Build Your Knowledge and Master Your Skills in Bar and Beverage Service by Siggaoat, Janine Palermo

Professional Bartending Enhancement Tests: Essential Tool to Build Your Knowledge and Master Your Skills in Bar and Beverage Service (Paperback) (ISBN-13: 9781502307743)

Vendor: Janine Palermo Siggaoat
Product type: Books
Format: Paperback
$14.90
$14.90
$14.90
Subtotal: $14.90
Professional Bartending Enhancement Tests: Essential Tool to Build Your Knowledge and Master Your Skills in Bar and Beverage Service by Siggaoat, Janine Palermo

Professional Bartending Enhancement Tests: Essential Tool to Build Your Knowledge and Master Your Skills in Bar and Beverage Service

$14.90
Professional Bartending Enhancement Tests: Essential Tool to Build Your Knowledge and Master Your Skills in Bar and Beverage Service by Siggaoat, Janine Palermo

Professional Bartending Enhancement Tests: Essential Tool to Build Your Knowledge and Master Your Skills in Bar and Beverage Service

$14.90
Format: Paperback
Description
Description
x
Professional Bartending specializing in serving nonalcoholic drinks like coffee, tea, juices and smoothies is one of the major growth areas of the leisure, recreation and tourism sector. The book of the hospitality industry in particular sprawling of coffee bars, coffeehouses, cafes, hotels and restaurants calls for employees equipped of the knowledge and skills of the trade. This book aims to help candidates who plan to get an award in BARISTA SKILLS. These practice tests designed to deepen the sound concepts and principles of the candidates as well improve their examination techniques and strategies. Covers 600 plus multiple-choice and short answer questions on four learning units: Product Knowledge, Equipment Use and Maintenance, Beverage Building Techniques and Customer Service. It's an indispensable tool to enhance a bartender's command of the products, preparation and rules of Bar and Beverage Service.

Author: Janine Palermo Siggaoat
ISBN-10: 150230774X
ISBN-13: 9781502307743
Publisher: Createspace Independent Publishing Platform
Language: English
Published: 12/10/2014
Pages: 152
Format: Paperback
Weight: 0.61lbs
Size: 10.00h x 7.01w x 0.33d
By Janine Palermo Siggaoat
By Janine Palermo Siggaoat
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Janine Palermo Siggaoat has settled herself as an educator and researcher in food, nutrition and hospitality management. She is a board placer in state examination of Nutritionist-Dietitian in the Philippines in 1991. Also, a licensed teacher majoring in physical sciences. She has been with research agencies as food product specialist; a manager in lodging and hospitality establishments as well as an associate professor and administrator in different prestigious schools and universities in Manila. She teaches subjects like Food and Beverage Service, Foodservice Management, Cost Control, Food Quantity Production, Nutrition, Food Chemistry among others. With 23 years' experience in teaching, research and food-industry practice, her passion to learn further and share her craft, she is now into book writing. She also devotes time into private consulting.

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