Recent Developments in Food Gels by Inbaraj, Baskaran Stephen

Recent Developments in Food Gels (Hardcover) (ISBN-13: 9783036596983)

Vendor: Baskaran Stephen Inbaraj
Product type: Books
Format: Hardcover
$96.85
$96.85
$96.85
Subtotal: $96.85
Recent Developments in Food Gels by Inbaraj, Baskaran Stephen

Recent Developments in Food Gels

$96.85
Recent Developments in Food Gels by Inbaraj, Baskaran Stephen

Recent Developments in Food Gels

$96.85
Format: Hardcover
Description
Description
x

This Reprint provides the most relevant and state-of-the-art research in the field, including the use of novel gelation agents, the characterization of the structure and rheological properties of food gels, and the application of food gels in novel food products.



Author: Baskaran Stephen Inbaraj
ISBN-10: 3036596984
ISBN-13: 9783036596983
Publisher: Mdpi AG
Language: English
Published: 12/12/2023
Pages: 260
Format: Hardcover
Weight: 1.68lbs
Size: 9.61h x 6.69w x 0.88d

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