Salads And Dressings: Salads And Dressings: Delicious Salads and Dressings Recipes by Grier, Angela B.

Salads And Dressings: Salads And Dressings: Delicious Salads and Dressings Recipes (Paperback) (ISBN-13: 9781721938315)

Vendor: Angela B. Grier
Product type: Books
Format: Paperback
$14.89
$14.89
$14.89
Subtotal: $14.89
Salads And Dressings: Salads And Dressings: Delicious Salads and Dressings Recipes by Grier, Angela B.

Salads And Dressings: Salads And Dressings: Delicious Salads and Dressings Recipes

$14.89
Salads And Dressings: Salads And Dressings: Delicious Salads and Dressings Recipes by Grier, Angela B.

Salads And Dressings: Salads And Dressings: Delicious Salads and Dressings Recipes

$14.89
Format: Paperback
Description
Description
x
Salads and Dressings Recipes is a compilation of family salad dressing recipes. Some you may like well enough to add to your own collection of salad dressing recipes. A few of the salads and dressing recipes added in this book are low in fat. There are many healthy ways you can prepare a tasty and healthy salad for lunch or dinner. So go on and impress your friends or family members at dinner when you bring over that bowl filled with one of these mouthwatering salads or dressing recipes that will delight anyone when they sink their teeth into your freshly dressed salad. Salads and Dressings Recipes: -Italian Dash Dressing -Angie's Bean Salad -Chinese Island Dressing -Angie's Fat-Free ColeSlaw -Angie's Southern ColeSlaw -Angie's Thousand Island Dressing -Greek Caesar Salad Dressing -Sweet Ginger Dressing -Cool Ranch Dressing -AG Cucumber Dressing -Grand Potato Salad -Bleu Cheese Salad Dressing And more... Get the book now, try these delicious recipes today

Author: Angela B. Grier
ISBN-10: 1721938311
ISBN-13: 9781721938315
Publisher: Createspace Independent Publishing Platform
Language: English
Published: 06/27/2018
Pages: 30
Format: Paperback
Weight: 0.15lbs
Size: 9.00h x 6.00w x 0.08d
By Angela B. Grier
By Angela B. Grier
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Angela B. Grier, born and raised in Chelsea New York, a neighborhood on the West Side of the borough of Manhattan in New York City. Author of 23 Seasons, several Blended Seasons and Herbs Recipe books collection series has authored 6 cookbooks and has 3 more books that are soon to be released. Angela is a cookbook author, editor, and food writer. She is a real innovative chef with over 12 years experience in the food industry. Angela graduated from the Culinary Institute of America at New Hyde Park with an Associate of Occupational Studies in Culinary Arts in 2002 and with a Bachelor of Business Administration degree in the study of Food Business Management in 2004. She caters healthy, unique cuisine to small and large events. Angela is highly driven and a disciplined culinary professional with exceptional creative talent.

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