Simply South (Paperback) (ISBN-13: 9789395767491)

In her third cookbook, the author of Dakshin and Southern Spice offers a new and exciting range of traditional vegetarian cooking from the kitchens of South India. This book covers rare, unusual but easy-to-follow recipes from Kongunad, North Arcot in Tamil Nadu, Rajahmundry in Andhra Pradesh and the cuisine of the Hebbar lyengar community of Karnataka. Chandra Padmanabhan takes the novice and the expert cook alike on a journey through different cooking styles in this authoritative and warm tour of very special household recipes. The arrangement of the chapters--Sambar and Kuzhambu, Rasam, Poriyal and Kootu, Rice, Snacks, Sweets and Accompaniments--makes it easy for the busy cook to find recipes

Author: Chandra Padmanabhan
ISBN-10: 9395767499
ISBN-13: 9789395767491
Publisher: Westland Books
Language: English
Published: 02/06/2023
Pages: 196
Format: Paperback
Weight: 0.58lbs
Size: 8.46h x 6.29w x 0.42d