Sorghum as a Sugar Plant for Lower Louisiana. Record and Discussion of Field and Laboratory Experiments, Seasons of 1889-90 (Paperback) (ISBN-13: 9781176001565)

"Sorghum as a Sugar Plant for Lower Louisiana" presents a detailed record and discussion of field and laboratory experiments conducted during the seasons of 1889-90. Authored by F E Coombs, this historical account explores the viability of sorghum as a sugar-producing crop in the specific climate and soil conditions of Lower Louisiana. The book provides insights into agricultural practices, scientific methods, and the economic considerations of cultivating sorghum during this period.

This study offers valuable information for agricultural historians, botanists, and anyone interested in the historical development of sugar production in the United States. It sheds light on the challenges and potential of alternative crops in the late 19th century and offers a glimpse into the scientific approaches used to evaluate their feasibility.

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