Study Guide for Garde Manger: Cold Kitchen Fundamentals by The American Culinary Federation

Study Guide for Garde Manger: Cold Kitchen Fundamentals (Paperback) (ISBN-13: 9780131729049)

Vendor: The American Culinary Federation
Product type: Books
Format: Paperback
$73.32
$73.32
$73.32
Subtotal: $73.32
Study Guide for Garde Manger: Cold Kitchen Fundamentals by The American Culinary Federation

Study Guide for Garde Manger: Cold Kitchen Fundamentals

$73.32
Study Guide for Garde Manger: Cold Kitchen Fundamentals by The American Culinary Federation

Study Guide for Garde Manger: Cold Kitchen Fundamentals

$73.32
Format: Paperback
Description
Description
x
This is a student supplement associated with: Garde Manger: Cold Kitchen Fundamentals, 1/e
The American Culinary Federation ISBN: 0131182196

Author: The American Culinary Federation,Michael Leonard,Brenda Carlos
ISBN-10: 0131729047
ISBN-13: 9780131729049
Publisher: Pearson
Language: English
Published: 05/16/2011
Pages: 112
Format: Paperback
Weight: 0.57lbs
Size: 10.50h x 8.20w x 0.30d

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