Tasty Reactions! The Chemistry of Food by Cataliotti, Joseph D.

Tasty Reactions! The Chemistry of Food (Paperback) (ISBN-13: 9780716673590)

Vendor: Joseph D. Cataliotti
Product type: Books
Format: Paperback
$24.00
$24.00
$24.00
Subtotal: $24.00
Tasty Reactions! The Chemistry of Food by Cataliotti, Joseph D.

Tasty Reactions! The Chemistry of Food

$24.00
Tasty Reactions! The Chemistry of Food by Cataliotti, Joseph D.

Tasty Reactions! The Chemistry of Food

$24.00
Format: Paperback
Description
Description
x
What makes a cheeseburger taste so good? Chemistry! Learn all about the chemical reactions that make our food nutritious and tasty. Discover the chemistry behind how we preserve food. Read about how we create artificial flavors. Bon appétit! Add some fun to young readers' academic routines with Aha! Academy! With everything students need to know plus brilliant biographies, amazing cross-curricular links, and inspiring career connections, this fun, fact-packed series will keep readers entertained and informed.

Author: Joseph D. Cataliotti
ISBN-10: 0716673592
ISBN-13: 9780716673590
Publisher: World Book
Language: English
Published: 01/01/2026
Pages: 50
Format: Paperback
Weight: 0.34lbs
Size: 10.00h x 8.00w x 0.14d

Recently Viewed Products