Before you leave...
Take 20% off your first order
20% off
Enter the code below at checkout to get 20% off your first order
The Abundant Kitchen: A Practical Guide to Making Fermented Foods, Preserves & Pickles (Hardcover) (ISBN-13: 9781510780897)
Vendor:
Niva Kay
Product type:
Books
- $40.00
$40.00- $40.00
- Unit price
- per
Subtotal:
$40.00
Description
xHow to make pickles, preserves, sourdough, kombucha, cured meats, yogurt, vinegar and all kinds of fermented foods!
From the bestselling Australian authors of The Abundant Garden, Niva and Yotam Kay share their wealth of knowledge and experience in making fermented foods, pickles, preserves, sourdough, koji, cured meat, ginger beer, yogurts, vinegar, kombucha, and much more. With 100 easy-to-follow, meticulously written recipes, this book will become a much-loved fermenting bible. Using these recipes is the perfect way to preserve and transform your garden's bounty into delicious classics with vibrant Middle Eastern flavors and other wonderful tastes from around the globe. Whether you are a seasoned fermenter or taking your first steps into the world of live cultures, The Abundant Kitchen, with its helpful tips, step-by-step instructions, and timeless techniques, is a must-have.
Author: Niva Kay, Yotam Kay
ISBN-10: 1510780890
ISBN-13: 9781510780897
Publisher: Skyhorse Publishing
Language: English
Published: 04/01/2025
Pages: 352
Format: Hardcover
From the bestselling Australian authors of The Abundant Garden, Niva and Yotam Kay share their wealth of knowledge and experience in making fermented foods, pickles, preserves, sourdough, koji, cured meat, ginger beer, yogurts, vinegar, kombucha, and much more. With 100 easy-to-follow, meticulously written recipes, this book will become a much-loved fermenting bible. Using these recipes is the perfect way to preserve and transform your garden's bounty into delicious classics with vibrant Middle Eastern flavors and other wonderful tastes from around the globe. Whether you are a seasoned fermenter or taking your first steps into the world of live cultures, The Abundant Kitchen, with its helpful tips, step-by-step instructions, and timeless techniques, is a must-have.
Author: Niva Kay, Yotam Kay
ISBN-10: 1510780890
ISBN-13: 9781510780897
Publisher: Skyhorse Publishing
Language: English
Published: 04/01/2025
Pages: 352
Format: Hardcover
By Niva Kay
xNiva and Yotam Kay are the internationally bestselling authors of The Abundant Garden. They run the Pākaraka Permaculture Garden, which is an education center for regenerative living and an organic market garden, located on the Coromandel Peninsula. They offer workshops and online courses.
Recently Viewed Products
- Choosing a selection results in a full page refresh.