The Basics of Baking: How to Make Breads, Biscuits, and other Homemade Goodies Includes No-Fail Bread Recipes by Nash, David

The Basics of Baking: How to Make Breads, Biscuits, and other Homemade Goodies Includes No-Fail Bread Recipes (Paperback) (ISBN-13: 9798623052629)

Vendor: David Nash
Product type: Books
Format: Paperback
$5.99
$5.99
$5.99
Subtotal: $5.99
The Basics of Baking: How to Make Breads, Biscuits, and other Homemade Goodies Includes No-Fail Bread Recipes by Nash, David

The Basics of Baking: How to Make Breads, Biscuits, and other Homemade Goodies Includes No-Fail Bread Recipes

$5.99
The Basics of Baking: How to Make Breads, Biscuits, and other Homemade Goodies Includes No-Fail Bread Recipes by Nash, David

The Basics of Baking: How to Make Breads, Biscuits, and other Homemade Goodies Includes No-Fail Bread Recipes

$5.99
Format: Paperback
Description
Description
x
Do you want to bake bread but don't know where to start?
The Basics of Baking is a practical guide that takes the mystery out of making wonderful fresh bread. This book shares simple yet practical knowledge which covers all aspects needed to begin to learn how to bake healthy loaves of simple bread.
This guide to baking covers things like:
  • How to collect wild yeast
  • How to make cheese crackers
  • How to make Garlic Cat Head Biscuits
  • Simple Cookie Recipe
  • Sourdough Bread
  • Refrigerator Bread
  • Making and Using Bean Flour
  • Simple No-Knead Bread
  • Stuffed Spaghetti Bread
  • and so much more ...
    • The handbook is suited to new bakers and those wanting ideas for simple and tasty meals.
    Get this guide now to make your bread baking desires a reality.

    Author: David Nash
    ISBN-10: 8623052625
    ISBN-13: 9798623052629
    Publisher: Independently Published
    Language: English
    Published: 03/09/2020
    Pages: 54
    Format: Paperback
    Weight: 0.20lbs
    Size: 9.02h x 5.98w x 0.13d

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