The Cattle Health Handbook: Preventive Care, Disease Treatments & Emergency Procedures for Promoting the Well-Being of Your Beef or Dairy Herd by Thomas, Heather Smith

The Cattle Health Handbook: Preventive Care, Disease Treatments & Emergency Procedures for Promoting the Well-Being of Your Beef or Dairy Herd (Paperback) (ISBN-13: 9781603420907)

Vendor: Heather Smith Thomas
Product type: Books
Format: Paperback
$29.95
$29.95
$29.95
Subtotal: $29.95
The Cattle Health Handbook: Preventive Care, Disease Treatments & Emergency Procedures for Promoting the Well-Being of Your Beef or Dairy Herd by Thomas, Heather Smith

The Cattle Health Handbook: Preventive Care, Disease Treatments & Emergency Procedures for Promoting the Well-Being of Your Beef or Dairy Herd

$29.95
The Cattle Health Handbook: Preventive Care, Disease Treatments & Emergency Procedures for Promoting the Well-Being of Your Beef or Dairy Herd by Thomas, Heather Smith

The Cattle Health Handbook: Preventive Care, Disease Treatments & Emergency Procedures for Promoting the Well-Being of Your Beef or Dairy Herd

$29.95
Format: Paperback
Description
Description
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In this practical guide, Heather Smith Thomas provides easy-to-execute solutions for a variety of common medical situations that can afflict your animals, including bacterial diseases, parasites, and nutritional deficiencies.

Author: Heather Smith Thomas
ISBN-10: 1603420908
ISBN-13: 9781603420907
Publisher: Storey Publishing
Language: English
Published: 03/11/2009
Pages: 384
Format: Paperback
Weight: 2.34lbs
Size: 10.86h x 8.46w x 0.91d
By Heather Smith Thomas
By Heather Smith Thomas
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HEATHER THOMAS has been eating and enjoying seeds and plant proteins since she shared a house with five vegetarian Quakers at university and learnt to cook. A food writer and editor, she is the author of several best-selling cookery books, including The New Vegetarian Cookbook with the Vegetarian Society and Broth (co-author Vicki Edgson), and has worked with many top chefs, slimming companies and women's health organisations, as well as contributing to health and food magazines in the UK and the US.

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