The Complete Indian Dal Cookbook: Insanely Delicious and Nutritious Recipes of Dried Beans, Lentils, and Peas from India! (Paperback) (ISBN-13: 9798637803132)

Master delicious and nutritious recipes of dried beans, lentils, and peas that sustain a nation of 1.3 billion people This Book Includes:

• All the basic information you will need to get started with Indian Cooking
• Basic Techniques of the Indian Kitchen with detailed directions
• 70 Recipes of Indian Masalas (Both powders and pastes)
• 60 Authentic Indian Dal Recipes: Dried Beans, Lentils, and Peas
• 60 Authentic Indian Rice Recipes: Pulao (Pilaf), Biryani, and Khichadi
• 60 Authentic Indian Bread Recipes: Griddle Breads, Deep Fried Breads, Tandoori Breads, Crepes, and Pancakes
• Bonus: 40 Indian Paneer Cheese Snacks, Curries, and Main Courses
• Bonus: 51 Indian Yogurt (Raita) Recipes
• Bonus: 40 Indian Salad Recipes
• Bonus: 50 Indian Soup Recipes
• Bonus: 40+ Indian Chutney Recipes
• Bonus: 34 Kebab Recipes
• Bonus: 26 Indian Pakora Recipes
• Bonus: 10 Indian Samosa Recipes
• Bonus: 7 Spicy Indian Relish Mixes
• Bonus: 8 Indian Mathiya Recipes
• Bonus: 10 Indian Potato Snack Recipes
• Bonus: 7 Indian Croquettes And Dumplings (Vadae)
• Bonus: 3 Steamed Rice Cake (Idli) Recipes
• Bonus: 6 Bean And Rice Cakes (Dhokla) Recipes
• Bonus: 5 Other Indian Street Foods
• Bonus: 20+ Indian Pickle Recipes

Author: Rekha Sharma
ISBN-10: 863780313X
ISBN-13: 9798637803132
Publisher: Independently Published
Language: English
Published: 04/16/2020
Pages: 662
Format: Paperback
Weight: 2.11lbs
Size: 9.02h x 5.98w x 1.46d