The Crown Glass Cutter's & Glazier's Assistant (Paperback) (ISBN-13: 9781024136876)

"The Crown Glass Cutter's & Glazier's Assistant," originally published in 1815, is a detailed technical manual offering comprehensive guidance on the art and craft of glass cutting and glazing. This historical text, authored by John W. Hall, provides meticulous calculations for various sizes of glass squares and other geometric shapes, essential for artisans and craftsmen of the period.

The book serves as a valuable resource for understanding early 19th-century techniques in glasswork, offering insights into the methods and tools used by crown glass cutters and glaziers. It is an invaluable resource for anyone interested in the history of technology, architecture, and the decorative arts, providing a rare glimpse into a specialized trade during the industrial revolution. This edition preserves the original text, offering both historical context and practical knowledge for modern readers.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.

This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.