The Curry Guy Bible: Recreate Over 200 Indian Restaurant and Takeaway Classics at Home by Toombs, Dan

The Curry Guy Bible: Recreate Over 200 Indian Restaurant and Takeaway Classics at Home (Hardcover) (ISBN-13: 9781787134638)

Vendor: Dan Toombs
Product type: Books
Format: Hardcover
$40.00
$40.00
$40.00
Subtotal: $40.00
The Curry Guy Bible: Recreate Over 200 Indian Restaurant and Takeaway Classics at Home by Toombs, Dan

The Curry Guy Bible: Recreate Over 200 Indian Restaurant and Takeaway Classics at Home

$40.00
The Curry Guy Bible: Recreate Over 200 Indian Restaurant and Takeaway Classics at Home by Toombs, Dan

The Curry Guy Bible: Recreate Over 200 Indian Restaurant and Takeaway Classics at Home

$40.00
Format: Hardcover
Description
Description
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The Curry Guy Bible brings together 200 of Dan Toombs' classic dishes, developed over more than two decades of eating his way around Indian restaurants, takeouts and food stalls. Fans of The Curry Guy love his recipes because they *really* work. For the first time Dan offers 150 of his most popular recipes in one place, everything from Chicken Tikka Masala to Lamb Rogan Josh, Saag Paneer to Vegetable Samosas, Tandoori King Prawns to Shawarma Kebabs. Plus there are 50 brand-new, mouthwatering recipes that you won't find anywhere else. Here are all the starters, sides, curries, grills, breads, chutneys and rice dishes you will ever need, including some exciting new veggie options. With a guide to essential ingredients and simple cooking tips throughout, The Curry Guy Bible is the only curry cookbook you will ever need.

Author: Dan Toombs
ISBN-10: 1787134636
ISBN-13: 9781787134638
Publisher: Quadrille Publishing
Language: English
Published: 10/19/2021
Pages: 352
Format: Hardcover
Weight: 3.35lbs
Size: 10.60h x 7.80w x 1.40d
By Dan Toombs
By Dan Toombs
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Dan Toombs (aka The Curry Guy) has perfected the art of replicating British Indian Restaurant (BIR) cooking. After over 20 years of travelling the world, sampling dishes, learning curryhouse kitchen secrets and refining those recipes at home, Dan has created recipes that taste just like a takeaway but in less time and for less money. Dan's first book, The Curry Guy (2017), was a bestseller in the UK; this is his fifth book. He lives in Yorkshire, UK, with his curry-loving family.

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