The Effect of Alum Upon the Human System, when Used in Baking Powders: Elaborate Experiments Upon Li by Mott, Henry A.

The Effect of Alum Upon the Human System, when Used in Baking Powders: Elaborate Experiments Upon Li (Paperback) (ISBN-13: 9781110794157)

Vendor: Henry A. Mott
Product type: Books
Format: Paperback
$16.75
$16.75
$16.75
Subtotal: $16.75
The Effect of Alum Upon the Human System, when Used in Baking Powders: Elaborate Experiments Upon Li by Mott, Henry A.

The Effect of Alum Upon the Human System, when Used in Baking Powders: Elaborate Experiments Upon Li

$16.75
The Effect of Alum Upon the Human System, when Used in Baking Powders: Elaborate Experiments Upon Li by Mott, Henry A.

The Effect of Alum Upon the Human System, when Used in Baking Powders: Elaborate Experiments Upon Li

$16.75
Format: Paperback
Description
Description
x
This is a pre-1923 historical reproduction that was curated for quality. Quality assurance was conducted on each of these books in an attempt to remove books with imperfections introduced by the digitization process. Though we have made best efforts - the books may have occasional errors that do not impede the reading experience. We believe this work is culturally important and have elected to bring the book back into print as part of our continuing commitment to the preservation of printed works worldwide.

Author: Henry A. Mott
ISBN-10: 1110794150
ISBN-13: 9781110794157
Publisher: BiblioLife
Language: English
Published: 08/15/2009
Pages: 52
Format: Paperback
Weight: 0.13lbs
Size: 8.00h x 5.00w x 0.11d

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