The Eyes of a Chef: Kitchen Tales on Food & Faith (Paperback) (ISBN-13: 9780989281164)

"Eyes of a Chef" is not a cookbook. You won't find any recipes between its pages. What you will find is a look at Christ and the dynamic themes of Christianity through the lens of cookery and the kitchen. The book is more of a devotional than topical in nature. The book takes you on a parabolic journey where culinary tales and life experiences reflect the dynamic truth of Scripture. It is a journey into the realm of the culinary arts with our eyes turned upward, towards Christ and His kingdom. It is a look at Christ as well as creation. It is a buffet table full of little morsels, chapters to cause you to ponder upon the richness of all that Christ is, as seen through the eyes of a Chef. Each chapter is named after a Biblical concept or theme with the subtitle pointing to the culinary lens that illustrates that truth. Dive in and enjoy. I pray that the Lord will bless you as you sift through the issues of life.

Author: Fred L. Raynaud
ISBN-10: 0989281167
ISBN-13: 9780989281164
Publisher: Fred Raynaud
Language: English
Published: 07/12/2014
Pages: 164
Format: Paperback
Weight: 0.50lbs
Size: 9.02h x 5.98w x 0.35d