The Hygienic Cook-book; Containing Recipes for Making Bread, Pies, Puddings, Mushes, and Soups, With Directions for Cooking Vegetables, Canning Fruit, (Paperback) (ISBN-13: 9781021932105)

This cookbook provides a wealth of recipes for making a variety of baked goods, soups, and other dishes. It also includes directions for cooking vegetables, canning fruit, and washing and bleaching fabrics. With its emphasis on hygiene and healthfulness, it is a great resource for anyone who wants to cook delicious and wholesome meals.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.