The Lavender Cookbook by Shipley, Sharon

The Lavender Cookbook (Paperback) (ISBN-13: 9780762418305)

Vendor: Sharon Shipley
Product type: Books
Format: Paperback
$20.00
$20.00
$20.00
Subtotal: $20.00
The Lavender Cookbook by Shipley, Sharon

The Lavender Cookbook

$20.00
The Lavender Cookbook by Shipley, Sharon

The Lavender Cookbook

$20.00
Format: Paperback
Description
Description
x
The appeal of lavender extends beyond its fragrance to the rich yet delicate flavor it adds to a variety of foods. Here's the first cookbook to focus on ways the aromatic herb can be used to enhance ordinary ingredients. More than 90 recipes, such as Grilled Lavender-Honey Chicken, Stuffed Zucchini Blossoms with Lavender Goat Cheese, and Double Chocolate and Lavender Gelato, highlight appetizers, soups, salads, entrees, baked goods, and desserts, with tips on growing and preserving lavender.

Author: Sharon Shipley
ISBN-10: 0762418303
ISBN-13: 9780762418305
Publisher: Running Press Adult
Language: English
Published: 04/28/2004
Pages: 192
Format: Paperback
Weight: 1.06lbs
Size: 9.00h x 8.02w x 0.76d
Award: Gourmand World Cookbook Awards (USA Only) - Winner

Review Citation(s):
Library Journal 05/03/2004
By Sharon Shipley
By Sharon Shipley
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Sharon Shipley is owner and director of the Mon Cheri Cooking School in Sunnyvale, California. She has studied extensively throughout Europe at La Varenne, La Cordon Bleu, and Ecole Cuisine d'Hubert.

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