The Milk Supply of Boston and Other New England Cities (Hardcover) (ISBN-13: 9781024145311)

"The Milk Supply of Boston and Other New England Cities" by George M. Whitaker offers a detailed examination of the late 19th-century dairy industry and its impact on public health. This historical account delves into the practices and challenges of providing safe and reliable milk to urban populations in New England. Whitaker's work provides valuable insights into the agricultural, technological, and regulatory aspects of milk production and distribution during a pivotal era. Readers interested in the history of public health, agricultural technology, or the local history of New England will find this study both informative and relevant.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.

This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.