The Practical Distiller (Paperback) (ISBN-13: 9788562022968)

This book is a great introduction to making whiskey, gin, brandy, and spirits of better quality. It includes directions about how to conduct and improve the practical part of distilling in all its branches, together with directions for purifying, clearing and coloring whiskey, making spirits similar to French Brandy etc.

Author: Samuel McHarry
ISBN-10: 8562022969
ISBN-13: 9788562022968
Publisher: Iap - Information Age Pub. Inc.
Language: English
Published: 03/14/2009
Pages: 106
Format: Paperback
Weight: 0.34lbs
Size: 9.00h x 6.00w x 0.22d