Tips, The Server's Guide to Bringing Home The Bacon (Paperback) (ISBN-13: 9780971509801)

"Tips, The Server's Guide To Bringing Home The Bacon - The Customer Speaks!" is the perfect accessory for every restaurant uniform. Featuring the results of a national survey of restaurant patrons, this book is the only restaurant industry self-help resource written from the customer's point of view. Delightfully illustrated and straight-shooting, "Tips..." helps servers and restaurants make more money.

Author: Tricia Spencer
ISBN-10: 0971509808
ISBN-13: 9780971509801
Publisher: Lilac Bloom Press
Language: English
Published: 06/20/2005
Pages: 216
Format: Paperback
Weight: 0.71lbs
Size: 9.00h x 6.00w x 0.49d