True Facts on Food (Library Binding) (ISBN-13: 9781039696723)

Can you believe that black pepper was once worth more than gold? Or that you can eat deep-fried scorpions? It's all true! Look inside this book to discover more weird, wild facts about unusual foods from around the world. The book also includes a page for caregivers and teachers that suggests guiding questions to help aid in reading comprehension. Downloadable Teacher Notes available.

Author: Kim Thompson
ISBN-10: 1039696724
ISBN-13: 9781039696723
Publisher: Crabtree Publishing Company
Language: English
Published: 02/01/2023
Pages: 32
Format: Library Binding
Weight: 0.55lbs
Size: 9.19h x 7.39w x 0.30d