Understanding and Improving the Functional and Nutritional Properties of Milk by Huppertz, Thom

Understanding and Improving the Functional and Nutritional Properties of Milk (Hardcover) (ISBN-13: 9781786768193)

Vendor: Thom Huppertz
Product type: Books
Format: Hardcover
$210.00
$210.00
$210.00
Subtotal: $210.00
Understanding and Improving the Functional and Nutritional Properties of Milk by Huppertz, Thom

Understanding and Improving the Functional and Nutritional Properties of Milk

$210.00
Understanding and Improving the Functional and Nutritional Properties of Milk by Huppertz, Thom

Understanding and Improving the Functional and Nutritional Properties of Milk

$210.00
Format: Hardcover
Description
Description
x
This collection reviews and summarises our current understanding of the functional and nutritional properties of milk to ensure it can be optimised both as a food and as a key ingredient in dairy products.

Author: Thom Huppertz
ISBN-10: 1786768194
ISBN-13: 9781786768193
Publisher: Burleigh Dodds Science Publishing Ltd
Language: English
Published: 03/15/2022
Pages: 400
Format: Hardcover
Weight: 2.64lbs
Size: 9.00h x 6.00w x 1.63d

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