Unit Requirements for Producing Market Milk in Eastern Nebraska (Paperback) (ISBN-13: 9781176098862)

"Unit Requirements for Producing Market Milk in Eastern Nebraska" (1921) offers a detailed examination of the economic and practical considerations involved in dairy farming in the early 20th century. Authored by Jesse Burdette Bain, this study provides insights into the specific requirements-labor, equipment, feed, and land-necessary for efficient milk production in the Eastern Nebraska region. It serves as a valuable historical resource for understanding agricultural practices, regional economic conditions, and the evolution of the dairy industry. Students and researchers interested in agricultural history, rural economics, and the development of dairy farming will find this book a compelling look at the factors influencing milk production in a specific geographical context.

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