Use of Sugars and Other Carbohydrates in the Food Industry: Advances in Chemistry Series, No. 12 by Cantor, Sydney M.

Use of Sugars and Other Carbohydrates in the Food Industry: Advances in Chemistry Series, No. 12 (Paperback) (ISBN-13: 9781258378998)

Vendor: Sydney M. Cantor
Product type: Books
Format: Paperback
$25.95
$25.95
$25.95
Subtotal: $25.95
Use of Sugars and Other Carbohydrates in the Food Industry: Advances in Chemistry Series, No. 12 by Cantor, Sydney M.

Use of Sugars and Other Carbohydrates in the Food Industry: Advances in Chemistry Series, No. 12

$25.95
Use of Sugars and Other Carbohydrates in the Food Industry: Advances in Chemistry Series, No. 12 by Cantor, Sydney M.

Use of Sugars and Other Carbohydrates in the Food Industry: Advances in Chemistry Series, No. 12

$25.95
Format: Paperback
Description
Description
x
Additional Contributors Include J. E. Maudru, Guy Rorabaugh, Thomas John Schoch, And Many Others.

Author: Sydney M. Cantor, Robert H. Cotton, Paul A. Rebers
ISBN-10: 125837899X
ISBN-13: 9781258378998
Publisher: Literary Licensing, LLC
Language: English
Published: 06/09/2012
Pages: 148
Format: Paperback
Weight: 0.46lbs
Size: 9.02h x 5.98w x 0.32d

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