Vegetables, Herbs and Spices: Supplement to the Composition of Foods by Holland, B.

Vegetables, Herbs and Spices: Supplement to the Composition of Foods (Paperback) (ISBN-13: 9780851863764)

Vendor: B. Holland
Product type: Books
Format: Paperback
$49.00
$49.00
$49.00
Subtotal: $49.00
Vegetables, Herbs and Spices: Supplement to the Composition of Foods by Holland, B.

Vegetables, Herbs and Spices: Supplement to the Composition of Foods

$49.00
Vegetables, Herbs and Spices: Supplement to the Composition of Foods by Holland, B.

Vegetables, Herbs and Spices: Supplement to the Composition of Foods

$49.00
Format: Paperback
Description
Description
x

This supplement to McCance and Widdowson's 'The Composition of Foods' presents extensive new analytical results on over 450 foods.



Author: B. Holland
ISBN-10: 0851863760
ISBN-13: 9780851863764
Publisher: Royal Society of Chemistry
Language: English
Published: 01/01/1991
Pages: 160
Format: Paperback
Weight: 0.72lbs
Size: 9.69h x 7.44w x 0.38d

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