What to Bake & How to Bake It by Hornby, Jane

What to Bake & How to Bake It (Hardcover) (ISBN-13: 9780714868653)

Vendor: Jane Hornby
Product type: Books
Format: Hardcover
$35.00
$35.00
$35.00
Subtotal: $35.00
What to Bake & How to Bake It by Hornby, Jane

What to Bake & How to Bake It

$35.00
What to Bake & How to Bake It by Hornby, Jane

What to Bake & How to Bake It

$35.00
Format: Hardcover
Description
Description
x

What to Bake and How to Bake It is the ultimate cookbook for amateur bakers looking to master the classics and expand their repertoires. Each of the 50 delicious and accessible recipes is accompanied by photographs of the ingredients, a clear image of every step and a stunning finished dish shot, ensuring foolproof results every time. Every element of the bakers craft is covered, from everyday cakes and cookies to special occasion breads and pastries.



Author: Jane Hornby
ISBN-10: 0714868655
ISBN-13: 9780714868653
Publisher: Phaidon Press
Language: English
Published: 09/29/2014
Pages: 240
Format: Hardcover
Weight: 3.40lbs
Size: 11.00h x 9.05w x 1.21d

Review Citation(s):
Publishers Weekly 09/01/2014
By Jane Hornby
By Jane Hornby
x
Jane Hornby is an experienced food writer and cook. After training as a chef, she worked as writer and Food Editor of the BBC's bestselling Good Food magazine for five years. The magazine is renowned for its clear, step-by-step style and for its totally foolproof recipes, which are tested many times. She has also edited several of the BBC Good Food's bestselling 101 recipe books. Hornby is the author of the books, What to Cook and How to Cook It and Fresh & Easy, both published by Phaidon Press. Called a 'Gen Y Nigella Lawson' by Glamour, she has appeared on national TV shows such as The Martha Stewart Show.

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