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This collection of recipes emphasizes natural farm-to-table ingredients. All the cooking is one step, including the accompanying dips and sauces. And being a Sam Choy cookbook, the recipes reflect Hawaii's ethnic culinary traditions and the original Hawaiian cooking, flavors, and ingredients with which Sam grew up.
Author: Sam Choy
ISBN-10: 1939487919
ISBN-13: 9781939487919
Publisher: Mutual Publishing
Language: English
Published: 08/01/2018
Pages: 184
Format: Paperback
Weight: 1.05lbs
Size: 8.80h x 6.20w x 0.70d
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