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Vendor: Paul Hollywood
The Great British Baking Show: Love to Bake
Love to Bake is The Great British Bake Off's best collection yet - recipes to remind us that baking is the ultimate expression of thanks, togetherness, celebration and love. Pop round to a friend's with tea and sympathy in the form of Chai Crackle...- $35.00
$35.00- $35.00
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Vendor: Mel Asseraf
Sweet Treats from Brownies to Brioche: 10 Ingredients, 100 Recipes
Learn to make stunning & simple sweets from home with Sweet Treats from Brownies to Brioche. Chef Melodie 'Mel' Asseraf is a two-time champion of Food Network's hit show, Chopped, and was trained in classical French cuisine in Paris. Her simple yet elegant sweets...- $35.00
$35.00- $35.00
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Vendor: Benjamin Delwiche
Dessert Course: Lessons in the Whys and Hows of Baking
Becoming the baker of your dreams is easy--all it takes is a healthy appetite for learning and pinch of persistence! You don't need a pantry full of specialty ingredients and equipment to become a great baker. You'll quickly learn in Dessert Course that mastering...- $35.00
$35.00- $35.00
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Vendor: Jenn Fujikawa
Avatar: The Last Airbender: The Official Baking Book
Balance the elements of flour, sugar, water, and heat to find harmony in the kitchen...or at least controlled chaos and the company of Team Avatar in Avatar: The Last Airbender: The Official Baking Book.? In this warm and inviting culinary adventure, home cooks will...- $27.99
$27.99- $27.99
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Vendor: Helena Garcia
The Little Gothic Bakeshop: Over 50 Recipes with Sweetness and Shadows in Every Bite
Give your baking a wicked, whimsigoth twist with TheLittle Gothic Bakeshop, featuring sweet and savory treats with a gothic flair. The Little Gothic Bakeshop showcases over 50 spooky and inventive recipes from The Great British Baking Show star, Helena Garcia, who impressed the judges...- $19.99
$19.99- $19.99
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Vendor: Peter Reinhart
The Bread Baker's Apprentice, 15th Anniversary Edition: Mastering the Art of Extraordinary Bread [A Baking Book]
WINNER OF THE JAMES BEARD AND IACP AWARD - Learn the art of bread making through techniques and recipes for making pizza dough, challah, bagels, sourdough, and more "For the professional as well as the home cook, this book is one of the essentials...- $40.00
$40.00- $40.00
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Vendor: Paul Hollywood
Paul Hollywood 100 Great Breads: The Original Bestseller
Paul Hollywood, the judge of Netflix's The Great British Baking Show, presents all the know-how you need to bake delicious and unusual breadsPaul Hollywood conveys his love of bread-making in this collection of fantastic recipes. He reveals all the simple techniques you need to...- $24.99
$24.99- $24.99
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Vendor: Marc Vetri
Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry [A Baking Book]
From a master of the artisan bread movement comes a comprehensive guide to making incredible bread at home, featuring more than 70 delicious recipesNAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE ATLANTA JOURNAL-CONSTITUTION "Here, finally, is the one bread book that...- $32.50
$32.50- $32.50
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Vendor: Jessica Seinfeld
Not Too Sweet: 100 Dessert Recipes for Those Who Want More with Just a Little Less
An inclusive, all-new collection of dessert recipes for everyone to enjoy, no matter their age, dietary restrictions, or skill level in the kitchen, from the #1 New York Times bestselling author of Vegan, At Times and Deceptively Delicious. In her five cookbooks to date,...- $32.50
$32.50- $32.50
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Vendor: Stacey Mei Yan Fong
50 Pies, 50 States: An Immigrant's Love Letter to the United States Through Pie
A "deliciously unique" love letter in pie crust to every state--a delicious portrait of the country with more than 50 recipes for extraordinary pies that taste just like home. (Jessie Sheehan, author of Snackable Bakes) There's nothing quite so American as a slice of...- $35.00
$35.00- $35.00
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Vendor: Sarah Kieffer
100 Morning Treats: With Muffins, Rolls, Biscuits, Sweet and Savory Breakfast Breads, and More
Named a Best Cookbook of the Year by NPR, Epicurious, Library Journal, and more, and a Best Cookbook of Spring 2023 by Bon Appetit, Forbes, and more. From Sarah Kieffer, the beloved baker behind the bestselling 100 Cookies and Baking for the Holidays, and...- $27.50
$27.50- $27.50
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Vendor: Henry Awayan
The Ube Baking Book: Mochi Pancakes, Decadent Brownies, Milk Bread, Traditional Cakes, and More Baking Recipes with Filipinx Purple Yam
Add a taste of the Philippines to your favorite cookies, brownies, cakes, breads, and more with the first-ever baking cookbook dedicated to the yam called UBE! Ube, meaning "tuber" in Tagalog, is a purple yam originating from the Philippines. Ube is totally unique--it is...- $19.95
$19.95- $19.95
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Vendor: Sally McKenney
Sally's Cookie Addiction: Irresistible Cookies, Cookie Bars, Shortbread, and More from the Creator of Sally's Baking Addiction
Bake exquisite cookies, bars, and doughs perfectly every time with Sally's Cookie Addiction, the long-awaited follow-up to food blogger Sally McKenney's popular cookbook, Sally's Baking Addiction. Are you ready to sink your teeth into Brown Butter Toffee Chocolate Chip Cookies? How about Peanut Butter...- $26.00
$26.00- $26.00
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Vendor: Jeffrey Larsen
Gluten-Free Baking at Home: 102 Foolproof Recipes for Delicious Breads, Cakes, Cookies, and More
A comprehensive, visual collection of more than 80 master recipes (with variations) for gluten- and allergen-free breads, muffins, scones, cakes, cookies, pies, tarts, and more, developed and refined by a baking instructor/pastry chef to achieve stellar results every time.JAMES BEARD AWARD WINNER - IACP...- $30.00
$30.00- $30.00
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Vendor: Katarina Cermelj
Baked to Perfection: Winner of the Fortnum & Mason Food and Drink Awards 2022
"If you could buy just one book on gluten-free baking, my pick would be Baked to Perfection . . . It is that good." --Bon Appetit Winner of the Fortnum & Mason Food and Drink Awards 2022IACP Award finalist in Baking Sweet & Savory,...- $30.00
$30.00- $30.00
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Vendor: Aleksandra Crapanzano
Chocolat: Parisian Desserts and Other Delights
From the bestselling, James Beard Award-winning food writer and author of G?teau comes a beautifully illustrated cookbook that celebrates the French love affair with chocolate, featuring over 100 elegant recipes. In France, chocolate is more than a treat--it's a daily essential, and in Paris,...- $35.00
$35.00- $35.00
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Vendor: Editors of Cider Mill Press
The Encyclopedia of Cookies: Over 500 Tasty Recipes for Cookie Lovers of All Ages
The Encyclopedia of Cookies features over 500 delicious cookie recipes, perfect for any time of year!Chewy, crispy, nutty, fruity, and everything in between--this cookbook is your comprehensive guide to all things cookies. With over 500 recipes, this book is guaranteed to put a smile...- $39.99
$39.99- $39.99
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Vendor: The Bake Off Team
The Great British Baking Show 2024: Comfort Bakes: The Official 2024 Great British Bake Off Book
This new book showcases 80 wonderful bakes inspired by the show's most popular signature themes - Cake, Biscuits, Bread, Pastry, Patisserie, Dessert, Chocolate and Free-from - celebrating the very best in comfort bakes. Is there anything more comforting than the smell of a fresh...- $35.99
$35.99- $35.99
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Vendor: Paul Hollywood
How to Bake
Ready, set, BAKE! From the star of Netflix's Great British Baking Show, a delicious, easy-to-follow cookbook for every home chef who wants to master the Victorian sponge, avoid soggy pie bottoms, and win star baker. "Despite the temptation of icing-splattered pains aux raisins, crisp...- $40.00
$40.00- $40.00
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Vendor: Marissa Rothkopf Bates
The Secret Life of Chocolate Chip Cookies: Exciting New Ways to Enjoy Everyone's Favorite Dessert
This recipe collection is dedicated to everything chocolate chip cookie! Marissa Rothkopf Bates--host of the podcast The Secret Life of Cookies--is ready to turn any reader into a chocolate chip connoisseur. Show your love for America's most popular cookie with recipes from the 1938...- $24.99
$24.99- $24.99
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Vendor: Paul Hollywood
Great British Baking Show: Favorite Flavors
The brand-new official book from The Great British Baking Show Tuck into your all-time favorite flavors and a good sprinkling of Bake Off magic with our easy-to-follow recipes. A feast for both the eyes and the taste buds, these flavorful bakes will leave you...- $35.00
$35.00- $35.00
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Vendor: Elisabeth Prueitt
Tartine: A Classic Revisited: 68 All-New Recipes + 55 Updated Favorites
This brilliantly revisited and beautifully re-photographed baking book is a totally updated edition of a go-to classic for home and professional bakers--from San Francisco's legendary Tartine Bakery. Winner of the 2020 IACP Award for Best Cookbook, Food Photography & Styling The New York Times...- $40.00
$40.00- $40.00
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Vendor: Taste of Home
Taste of Home Breads: 100 Oven-Fresh Loaves, Rolls, Biscuits and More
100 of Taste of Home's most popular bread recipes of all time. The familiar aroma of freshly baked bread wafting through the house delivers immediate comfort and cheery anticipation. Whether you are an experienced bread maker or a novice one, this lovely new cookbook...- $14.99
$14.99- $14.99
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Vendor: Jarrett Melendez
My Pok駑on Baking Book: Delightful Bakes Inspired by the World of Pok駑on
Bake delicious, colorful treats and create lasting memories in the kitchen with your team with these amazing recipes inspired by the world of Pok駑on! Explore confections and desserts representing every region of the incredible Pok駑on universe. Featuring favorite treats that celebrate beloved characters from...- $27.99
$27.99- $27.99
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Vendor: Pam Weekes
Levain Bakery: A Story of Friendship, Community, and Cookies
It's amazing what a cookie can do. A really good cookie, that is. It can spark a romance, comfort in time of need, relay gratitude and smooth over a gaffe. It can even bring a community together. In short, a great cookie can be...- $45.00
$45.00- $45.00
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Vendor: America's Test Kitchen
Everyday Bread: 100 Recipes for Baking Bread on Your Schedule
Simplify the baking equation to add up to bread, of all kinds, on any schedule, as often as every day. Introducing the only cookbook to put homemade bread and convenience in the same sentence--whether you're a beginner baker or an enthusiast. Learn seven core...- $35.00
$35.00- $35.00
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Vendor: Sarah Owens
Sourdough: Recipes for Rustic Fermented Breads, Sweets, Savories, and More
A James Beard Award Winner for Baking & Desserts 101 recipes for baking with whole and sprouted grains, making the most of the seasonal harvest, and healing the body through naturally fermented food Sarah Owens spent years baking conventional baked goods, only to slowly...- $35.00
$35.00- $35.00
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Vendor: Bryan Ford
New World Sourdough: Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and
Best-selling cookbook New World Sourdough offers an inviting, nontraditional approach to baking delicious, inventive sourdough breads at home. Learn how to make a sourdough starter, basic breads, as well as other innovative baked goods from start to finish with Bryan Ford, Instagram star (@artisanbryan)...- $27.99
$27.99- $27.99
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Vendor: Jennifer Appel
The Complete Magnolia Bakery Cookbook: Recipes from the World-Famous Bakery and Allysa Torey's Home Kitchen
The complete and "charming" (Gourmet) collection of deliciously old-fashioned and deeply satisfying recipes from everyone's favorite New York City cupcake bakery--Magnolia Bakery. Ever since the original Magnolia Bakery opened its doors in 1996, people have lined up day and night to satisfy their sugar...- $21.00
$21.00- $21.00
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Vendor: Nancy Silverton
The Cookie That Changed My Life: And More Than 100 Other Classic Cakes, Cookies, Muffins, and Pies That Will Change Yours: A Cookbook
NEW YORK TIMES BESTSELLER - The eagerly anticipated baking bible from America's most respected authority: 100+ recipes for cookies, cakes, breads, breakfast pastries, and much more. A Best Book of the Year: NPR, Los Angeles Times, Epicurious "Nancy Silverton baked a brioche so perfect...- $40.00
$40.00- $40.00
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Vendor: Christina Tosi
Bake Club: 101 Must-Have Moves for Your Kitchen: A Cookbook
A collection of 100-plus unfussy, oh-so-good sweet and savory recipes from the best-selling author and founder of Milk Bar Newbies and seasoned pros, ages 10 and 100, sweet tooths and savory sorts: Christina Tosi's Bake Club is open to everyone. Covering all the categories...- $35.00
$35.00- $35.00
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Vendor: The Coastal Kitchen
Cookies: The Classics
Whether you're a seasoned baker or just discovering the joy of creating sweet treats, this stunning cloth-covered book will inspire you to bake, savor, and share the simple happiness of cookies.Inside this beautifully crafted book, you'll find an artfully curated collection of over 200...- $50.00
$50.00- $50.00
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Vendor: Martha Stewart Living Magazine
Martha Stewart's Cookie Perfection: 100+ Recipes to Take Your Sweet Treats to the Next Level: A Baking Book
Showstopper cookies for a new generation: from Martha Stewart, an authoritative and creative collection to take your cookies to the next level in flavor, technique, and decorative appeal NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY FOOD NETWORK The editors of Martha...- $28.99
$28.99- $28.99
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Vendor: Ben Mims
Crumbs: Cookies and Sweets from Around the World
Bake your way around the world with the ultimate collection of 300 irresistible, authentic, and delicious cookie recipes from nearly 100 countries Whether enjoyed at breakfast, with afternoon tea, on holidays, or as a late-night snack, cookies are a universally beloved treat. In Crumbs,...- $49.95
$49.95- $49.95
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Vendor: Yossy Arefi
Snacking Cakes: Simple Treats for Anytime Cravings: A Baking Book
Find sweet satisfaction with 50 easy, everyday cake recipes made with simple ingredients, one bowl, and no fuss. IACP AWARD WINNER - NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY Bon App騁it - The New York Times Book Review - Epicurious -...- $24.00
$24.00- $24.00
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Vendor: Natasha Pickowicz
More Than Cake: 100 Baking Recipes Built for Pleasure and Community
The sumptuous debut cookbook from celebrated baker, activist, and pastry "it girl" Natasha Pickowicz * Named a Best New Cookbook of Spring 2023 by Food & Wine, Eater, and more * A James Beard Award Nominee Natasha Pickowicz is a creative force in the...- $40.00
$40.00- $40.00
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Vendor: Jeff Hertzberg
The New Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking
The New Artisan Bread in Five Minutes a Day is a fully revised and updated edition of the bestselling, ground-breaking, and revolutionary approach to bread-making--a perfect gift for foodies and bakers! With more than half a million copies of their books in print, Jeff...- $35.00
$35.00- $35.00
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Vendor: Rose Levy Beranbaum
The Cookie Bible
The ultimate cookie cookbook, from the bestselling author of The Baking Bible Rose Levy Beranbaum.This is your must-have cookie book, featuring nearly every cookie imaginable, from rustic Cranberry Chocolate Chippers to elegant French macarons, and everything in between--simple drop cookies, rolled-and-cut holiday cookies, brownies...- $40.00
$40.00- $40.00
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Vendor: Good Housekeeping
Good Housekeeping Holiday Cookies: 100 Fun and Festive Treats to Enjoy Throughout the Season
Bake your best batch yet with 100+ holiday cookie recipes from the Good Housekeeping Test Kitchen that will come out perfect every time There's nothing better than a warm-from-the-oven cookie, especially during the holidays. The experts at the Good Housekeeping Test Kitchen bake a...- $19.99
$19.99- $19.99
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Vendor: King Arthur Baking Company
The King Arthur Baking Company Essential Cookie Companion
From the perfect chocolate chip cookie (whether you prefer it chewy, crisp, or in-between) to simple sugar cookies ranging in flavor from lemon to cinnamon to vanilla, from brownies and blondies to shortbread, graham crackers, macaroons, chocolate biscotti--you'll discover more than 400 delightful cookies...- $35.00
$35.00- $35.00
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Vendor: Tara Royer Steele
Keep Your Fork, There's Pie!: Serve Up a Slice of the Sweet Life with 75 Family Recipes for Delicious Pies, Desserts, and More!
Tara Royer Steele, the proPIEetor of the popular Royers Pie Haven in Round Top, Texas, presents 75 mouthwatering pie, dessert, and breakfast recipes to savor and enjoy. When was the last time you had a delicious piece of pie? For many, pies conjure up...- $24.99
$24.99- $24.99
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Vendor: Mary Berry
Mary Berry's Baking Bible: Revised and Updated: With Over 250 New and Classic Recipes
Baking legend Mary Berry, longtime judge of The Great British Baking Show, presents this revised and updated edition of her seminal baking book, featuring 250 recipes, including 20 all-new bakes, updated photography, and Americanized measurements. Mary Berry's Baking Bible has been thrilling home bakers...- $40.00
$40.00- $40.00
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Vendor: Betty Crocker
Betty Crocker Cookies: Irresistibly Easy Recipes for Any Occasion
There is a perfect cookie for every occasion and Betty Crocker Cookies has them all. This foundational book of cookies covers tips and tricks for making, storing, and gifting cookies of all kinds. With chapters organized by baking circumstances, bakers can quickly find a...- $25.00
$25.00- $25.00
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Vendor: Ferrandi Paris
French Boulangerie: Recipes and Techniques from the Ferrandi School of Culinary Arts
A complete baking course from the world-renowned professional culinary school ノcole Ferrandi, dubbed the "Harvard of gastronomy" by Le Monde newspaper. From crunchy baguettes to fig bread, and from traditional brioches to trendy cruffins, this comprehensive volume teaches aspiring bakers how to master the...- $40.00
$40.00- $40.00
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Vendor: Nicole Rucker
Fat + Flour: The Art of a Simple Bake
A fuss-free, downright delicious collection of recipes for pies, cookies, brownies, cakes, and more--from "pastry queen" (Bon App?tit) Nicole Rucker, chef/owner of Los Angeles's Fat + Flour Fat + Flour is a celebration of the delights that abound when these two simple ingredients come...- $35.00
$35.00- $35.00
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Vendor: Dan Langan
Bake Your Heart Out: Foolproof Recipes to Level Up Your Home Baking
The debut baking recipe book from Food Network star Dan Langan! Like many of us, Dan Langan learned young that if you want to make someone smile, all you need to do is give them a cookie. Dan channeled his natural creativity into baking...- $29.99
$29.99- $29.99
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Vendor: Dorie Greenspan
Baking with Dorie: Sweet, Salty & Simple
A NEW YORK TIMES BESTSELLEREater's Best Cookbooks of Fall 2021Bon Appetit's Cookbook Gift Guide: 2021 EditionFood & Wine's 23 Fall Cookbooks We're Reading (and Cooking from) This SeasonFrom James Beard Award-winning and NYT best-selling author Dorie Greenspan, a baking book of more than 150...- $35.00
$35.00- $35.00
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Vendor: Dana Pollack
Bake It Gluten Free: 100 Recipes for Classic Treats
In Bake It Gluten Free, Dana Pollack's first completely gluten-free baking book, Dana takes the classic and beloved recipes and transforms them into gluten-free versions that don't sacrifice any of the flavor of the original. Baking a cake for a birthday party? Try Dana's...- $35.00
$35.00- $35.00
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Vendor: Christina Tosi
All about Cookies: A Milk Bar Baking Book
NEW YORK TIMES BESTSELLER - A mind-blowing collection of more than 100 new cookie recipes and inspiration to create your own masterpieces, from the founder of Milk Bar, host of Bake Squad, and inventor of the Compost Cookie. In All About Cookies, Christina Tosi...- $35.00
$35.00- $35.00
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Vendor: Lee Svitak Dean
The Ultimate Minnesota Cookie Book: 100 Best Recipes from the Star Tribune's Holiday Cookie Contest
A fresh batch of deliciously distinctive recipes from the Star Tribune's beloved annual cookie contest--with even more recipes, enticing photographs, and bakers' stories Cold winters call for warm kitchens and cookie baking, especially around the holidays. The Ultimate Minnesota Cookie Book, a compendium of...- $29.95
$29.95- $29.95
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Baking Cookbooks
Baking cookbooks are a cherished collection for individuals who are passionate about baking and culinary arts. These collections consist of books that are specifically designed to provide guidance, inspiration, and recipes for various types of baked goods. From classic desserts like cakes, pies, and cookies to more specialized recipes for bread, pastries, and confections, there is something for every baking enthusiast. These cookbooks often include detailed instructions, ingredient lists, and helpful tips to ensure successful baking outcomes.
Baking cookbooks are not limited to experienced bakers; they are also perfect for beginners who want to learn the art of baking. Many cookbooks offer easy-to-follow recipes with step-by-step instructions, making it easier for novices to create delicious treats. Alongside the recipes, these books often provide essential techniques, information about baking tools and equipment, and troubleshooting guides to overcome any challenges that might arise during the baking process.
Furthermore, baking cookbooks showcase the creativity and diversity of baked goods from around the world. Readers can explore international flavors and techniques, discovering new and exciting recipes that add variety to their baking repertoire. Whether it's French pastries, Italian biscotti, or American-style cupcakes, these cookbooks offer a global perspective on baking traditions. Baking cookbooks are not just about the recipes; they also serve as a source of inspiration for aspiring bakers. The books contain drool-worthy photographs of beautifully crafted desserts that motivate and spark creativity. They provide ideas for presentation, decorating techniques, and even homemade variations using seasonal ingredients.
As baking continues to be a popular pastime and a way to express creativity in the kitchen, baking cookbooks remain sought-after collections for culinary enthusiasts. They are a valuable resource for individuals who want to expand their baking skills, try new recipes, or simply indulge in the joy of creating mouthwatering treats. Whether you are a passionate baker or someone looking to embark on a baking journey, a collection of baking cookbooks is an invaluable resource that will inspire and guide you through the world of sweet delights.
At White Rain Book House, we take pride in curating a wide range of book collections that cater to the diverse interests of our customers. One of our most popular collections is the "baking cookbooks" section, which caters to both seasoned bakers and beginners who are looking to explore the art of baking.
Whether you are a passionate home baker or a professional pastry chef, you will find a variety of options in our baking cookbooks section. We carefully select titles that cover various topics ranging from bread and pastry recipes, cake decorating, gluten-free baking, and much more.
We believe that baking is not only a culinary art but also a therapeutic and enjoyable activity. The baking cookbooks we offer are not just a compilation of recipes, but they also provide detailed instructions, tips, and techniques that can help you master the art of baking. Whether you're a beginner or an experienced baker looking to explore new ideas, our collection has something for everyone.

