Cooking - General

The Garden of Vigliano is a captivating journey into the heart of the Sorrento Peninsula, where the rich history, tradition, and passion of the famous Sorrento lemon come to life. Written by Luigi Nunziata, this book invites readers to explore his family's historic agriturismo...

A Modern Guide to Homesteading Accessible Strategies and Creative Ideas for Growing Food, Raising Animals, and Living Sustainably-Wherever You AreUnleash a life of self-sufficiency-starting in your own backyard.Whether you're working full-time, raising a family, or living in an apartment with no yard to speak...

nutribook - nutritional counseling after TCM syndromes - Diet recommendations, recipes and food supplements for supporting the therapy. The recipes help you to cook tasty dishes. All recipes with cooking instructions, calorie indications and description of the effect. The foods are shown in categories...

Dive into the flavorful world of mustard and sauces with The Art of Mustard and Sauces: From Classic Recipes to Modern Innovations. In this inspiring guide, Charles Winby takes you on a culinary journey that blends rich traditions with bold, contemporary twists. Discover the...

When Sarah Marshall started her hot sauce business, Marshall's Haute Sauce, she noticed that too much of her produce was getting thrown away, so she decided to make it her mission to learn creative uses for food parts that have normally been tossed aside....

What'cha Think About this: spending less time in the kitchen, saving money on ingredients, or even less time cleaning pots and pans when the great adventure of preparing a meal is complete? Well, get ready to go on a culinary journey as you page...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States,...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you...

Author: Julianne J. JohnsonISBN-10: 1665776447ISBN-13: 9781665776448Publisher: Archway PublishingLanguage: EnglishPublished: 05/06/2025Pages: 240Format: PaperbackWeight: 0.72lbsSize: 9.00h x 6.00w x 0.55d

Amrie is 5 years old she loves sparkles, sunshine and spreading love. Amrie is a bubbly and energetic little girl who believes that every day can be magical! With her huge imagination, she loves to dream up new adventures and stories that make people...

We don't remember days, we remember the moments... Remembering a truly beautiful woman inside and out each and every day. This cookbook reflects the main recipes Ella Mae Bustle created, cooked, and received from some of her friends and family. Please enjoy this book...

Author: CMC Chef Alfonso ContriscianiISBN-13: 9798349211553Publisher: Chef Alfonoso Constrisciani, CMCLanguage: EnglishPublished: 03/16/2025Pages: 86Format: HardcoverWeight: 1.27lbsSize: 11.00h x 8.50w x 0.38d

The book provides an overview of spices of different categories such as terpenes and terpenoids, oleoresins, alkaloids, and polyphenolics and flavonoids; and it provides qualitative and quantitative guidelines for ensuring their quality and safety using modern analytical tools and techniques.Author: Leo M. L. NolletISBN-10:...

DIABETES: BEST FOOD VARIETIES TO PICKWe consolidate things we accept are important for our perusers. If you buy through joins on this page, we could get a little commission here's our cycle.How we vet brands and thingsFiguring out the best food assortments to eat...

This cook book provides a wide range of recipes that are suitable for people from all walks of life, from the poor to the rich, and from the sick to the well. It includes recipes for all kinds of dishes, from soups and stews...

Author: Christine VulovicISBN-10: 1257893718ISBN-13: 9781257893713Publisher: Lulu PressLanguage: EnglishPublished: 12/03/2011Pages: 244Format: PaperbackWeight: 1.75lbsSize: 11.00h x 8.50w x 0.63d

Canning is a method of food preservation that is very easy to implement at home. There are two methods for canning - water bath canning and pressure canning. If you are curious to learn how canning works and how it can benefit you, this...

Didn't know that so many foods could be spiralized? That's why we're here! Any produce item with a tough inner core can be made into noodles. People love zoodles and other veggie noodles because they quickly transform carb-heavy dishes into gluten-free or keto-friendly dishes....

Spinach is packed with nutrients that do everything from keep your hair shiny to protect you from diabetes and cancer.There's a reason (actually, many reasons) why spinach is called a diabetic superfood. Just one cup has 40 percent of your recommended daily serving of...

This Mediterranean Cookbook is a revolutionary program for losing weight and maintaining the amazing health you regain. Slim down and protect your heart, your brain, and your healthy longevity-all while you enjoy the amazing bounty, variety, and joy of Mediterranean cookingAuthor: Isabel MerceloISBN-10: 8652741522ISBN-13:...

Excerpt from Common Sense in the Household: A Manual of Practical Housewifery Boil the meat to shreds and the water down to two quarts. Strain the liquor, put in the tomatoes, stirring them very hard that they may dissolve thoroughly; boil half an hour....

If you like strawberries, this recipe book is for you. The strawberry recipe book includes recipes for Pop cake, Jam cake, tart, shortcake, cream puff, vanilla ice cream, strawberry ice cream, strawberry sundae, different strawberry pies, salads with strawberries, and jams. All the recipes,...

Use This Guide To Learn Slow Cooker Recipes We all love the feeling of having fresh, hot, home cooked meals. But with the busy nature of our lives these days, many of us only have to make do with takeouts. Who has time to...

We are all spiritual beings enjoying a human experience. Food is an amazing vehicle that enables us to connect with one another. Cooking always inspired me to learn more about peoples cultures and backgrounds. In this book, I would like to share my life...

New Orleans is famous for many things. Its rich history, Mardi Gras, eclectic music, second line dancing and a way of celebrating like no other city in America. The Crescent City is best known for its food. For decades, people have traveled from all...

Author: Ken BrownISBN-10: 1514460491ISBN-13: 9781514460498Publisher: XlibrisLanguage: EnglishPublished: 08/13/2015Pages: 154Format: PaperbackWeight: 1.13lbsSize: 11.00h x 8.50w x 0.40dReview Citation(s): BlueInk Review 11/23/2015

*** Bonus: Free downloads of all new releases as well as reports related to this eBook Absolutely FREE. Click "Look Inside" above to subscribe *** Check out what others are saying... This book is an excellent source of Paleo diet's introduction for those who...

Deadly Desires is a buffet of delicious and unique recipes and the mysteries they came from by National Best-selling authors Joyce and Jim Lavene. From their first mystery series, Sharyn Howard Mysteries in 1999, the authors have been writing recipes into their books and...

Author: Martha Abreu CortinaISBN-10: 1436314089ISBN-13: 9781436314084Publisher: XlibrisLanguage: EnglishPublished: 03/14/2008Pages: 184Format: PaperbackWeight: 0.97lbsSize: 11.00h x 8.50w x 0.48d

Never Fry Chicken In The Nude is a unique collection of over 600 easy-to-follow recipes gathered over the past 30 years, including some family favorites dating back to the early 1900's. The assortment includes everything from appetizers to desserts, everyday dishes to traditional holiday...

The Heritage Cookbook of the East Tennessee Mountains Cherokee Descendants is a collection of food and medicinal recipes from our members that were handed down to them from family members over the generations along with some original recipes as well. We have also included...

Stylish, unusual, toothsome and pleasurably challenging sandwiches.Smoked duck with apple-pear chutney on chili bread; grilled flank steak with cucumber and radish on walnut bread with orange butter; pita with curried lamb, feta cheese and spinach; Stilton cheese and pear-walnut chutney with port butter on...

Author: Paul M. StewartISBN-10: 1436391091ISBN-13: 9781436391092Publisher: XlibrisLanguage: EnglishPublished: 01/06/2009Pages: 256Format: PaperbackWeight: 1.33lbsSize: 11.00h x 8.50w x 0.66d

Do you love great-tasting, comforting food that's easy to prepare? Do you like to see photos that guide you through every step of the cooking and presentation process? Do you enjoy when your family and friends feel the love you put into their meals?...

Experience the joy of baking with 50 Fruit Tart & Galette Recipes for Home, a delightful collection of fruit-filled pastries that highlight the beauty of seasonal ingredients. From elegant French-style tarts with buttery crusts and silky fillings to rustic galettes bursting with juicy fruit,...

Indulge in the ultimate collection of 50 luxurious yogurt and ice cream recipes designed to elevate your dessert game. This cookbook combines the creamy richness of premium ice cream with the tangy sophistication of yogurt, offering a variety of treats for every occasion. From...

Immerse yourself in the rich flavors and culinary traditions of Lazio with this captivating gastronomic journey. "Traditional Recipes: From Lazio with Love" will guide you through an authentic culinary experience, revealing the historical roots and warm hospitality that define the cuisine of this enchanting...

Unlock the secrets of delicious home cooking with Judy Wilson's Cookbook! This charming collection features over 50 treasured recipes, passed down through generations and perfected over the years. From hearty mains and delectable desserts to easy meals and budget-friendly dishes, Judy's cookbook has something...

"A WOMAN'S JOURNEY ON THE CARNIVORES DIET" Are you ready to unlock the full potential of your health and vitality? In "A WOMAN'S JOURNEY ON THE CARNIVORES DIET: A Guide to the Carnivore Diet for Women," embark on a transformative journey tailored specifically for...

Experience an explosive symphony of flavors with Nigerian soup and stew recipes! From the rich and spicy allure of Pepper Soup to the hearty embrace of Egusi Soup, each dish is a burst of culinary brilliance. Let the aromatic dance of local spices tantalize...

Adhering to each phase of the Dukan Diet accurately will aid in achieving this result with surprisingly little effort. Don't be discouraged if progress seems sluggish during this phase of the diet; it's an integral part of the process and will help you achieve...

Clean Eating for Beginners: 175 Simple, Delicious Recipes to Enjoy Cooking for everyone Clean eating is a new term for an ancient dietary practice. Our hunter-gatherer forbears practiced clean eating, quite unconsciously. They ate whatever they could find, grow, fish, and hunt. Any preservatives...

Turn Your Body into A 24/7 Fat Burning Machine by Learning How to Set Up a Ketogenic Diet Do you want to start a diet regimen that significantly increases weight loss and nourishes your mind? Do you want to boost your metabolism with the...

Have you always admired or salivated over the tasty and scrumptious grilled steaks or succulent meals you see in fancy restaurants or in magazines and can't help but wish you too could enjoy that at the comfort of your home?Would you like to become...

TAKE TWO CUPS OF CULINARY TALENT, A pound of passion, and three tablespoons of creativity. Sprinkle in some imagination, dedication, perseverance, energy, and a flair for making magic in the kitchen. Mix together and you have the start of a recipe for becoming a...

This cookbook is for the American cook who can be unconcerned on occasion with budgets, waistlines, time schedules, children's meals, the parent-chauffeur-den-mother syndrome, or anything else that might interfere with the enjoyment of producing something wonderful to eat. Cooking well doesn't mean cooking fancy;...

Would you like to cook more meals at home? But in such a chaotic world, with an equally hectic schedule, when would you have the time? This cookbook offers you three different methods to cook each recipe: the traditional stove/oven, the slow-cooker, and the...

Hard pressed for time? Only an hour left for you to cook up a storm before your guests arrive? No sweat Sabita Radhakrishna's book The Quick Cook offers 60 minute menus, packaged in a way that you can follow step by step, and cook...

Author: Kevin E. BurkeISBN-10: 0595182631ISBN-13: 9780595182633Publisher: iUniverseLanguage: EnglishPublished: 07/01/2001Pages: 108Format: PaperbackWeight: 0.41lbsSize: 9.00h x 5.84w x 0.32d

Feast your way through Skyrim, Morrowind, and Tamriel with The Elder Scrolls: The Official Cookbook. Feast on all of the delicious dishes found in Skyrim, Morrowind, and all of Tamriel in this beautifully crafted cookbook based on the award-winning Elder Scrolls game series. Immerse...