Cooking - General

Originally published by the stationery company, Bob's Your Uncle in 2008, this collection of recipes came about after a call for submissions to parents to ask their children to dictate to them how to make their favorite dish, requesting that the child should not...

Embark on a tantalizing voyage through the diverse and captivating world of South African cuisine. This cookbook is an invitation to explore the aromatic spices, vibrant colors, and heartwarming flavors that define our nation's culinary tapestry. From the sizzling grills of a traditional braai...

1 in every 10 individuals is estimated to have kidney stones once in their life. In the United States alone, the frequency of kidney stones rose from 3.8% in the 1970s to 8.8% in the 2000s. And in 2014, the frequency further increased to...

SUSHI COOKBOOK FOR BEGINNERS The "100 Sushi Recipes Cookbook for Beginners" is a thorough manualfor cooking sushi that includes 100 simple instructions. Anyone whowants to learn how to prepare sushi at home and wow their loved oneswith delectable and genuine sushi meals should pick...

65+ Recipes from the Tomac Pumpkin Farm in Chesaning, Michigan of their favorite pumpkin and winter squash delicacies. Includes commonly found types of pumpkin and squash with alternate pumpkin and winter squash options to optimize cooking and flavors, bringing the season superfood into year...

Do you know December 28th is the perfect time to say Happy National Chocolate Candy Day? From tempting truffles to mouth-watering mousse pie, discover how to make decadent homemade candies and desserts to celebrate National Chocolate Candy Day on December 28th. This book brings...

Kidney function is very crucial for extracting waste substances from your Diet. This book is put together to serve CKD Patients as it contains Dietary information suitable virtually for all needs irrespective of race and color.All persons with reduced kidney function and special dietary...

Preparing dough like a pro with tips and tricks from the master pizzaillo! And enjoy light & airy, flavorful pizza crust any time!This book includes: -How to correctly prepare the dough for a professional result.-Technical Aspects: ingredients and recipes, best practices for a high...

I updates a beloved classic, with more than 200 recipes that showcase the best of the Christmas season. From new cookies and cocktails to fresh ideas for main dishes, appetizers and gifts from the kitchen, this is the one-stop book for every cookChristmas brings...

150+ Easy-To-Make School Lunch Ideas That Your Kids Will Love to EatLearn how to create everyday, effortless meals and snacks in your kids' favorite bento box containers.You may be short on time, overwhelmed with the lunch ideas you see out there, or just wondering...

A panini (Italian pronunciation: paˈniːni], meaning "small bread, bread rolls") or panino (meaning "bread roll") is a sandwich made with Italian bread (such as ciabatta, rosetta, and michetta), usually served warmed by grilling or toasting. In many English-speaking countries, the name Panini is given...

🍹For 100 of your Favorite Family Recipes and Meals🍹🌟 Table of contents to keep an overview of your recipes🌟 106 lovingly designed pages for your recipes and notes🌟 Extra space for even more notes at the end of the book🌟 Sturdy Paperback Glossy Cover,...

For someone whose influence has been so profound on Western thinking remarkably little is known of the Greek philosopher and thinker Plato. Due to the means and social status of his family Plato was most probably educated by some of Athens' finest teachers. The...

Ever wonder why some recipes become family favorites and are passed from one cook to the next? There is something special about those recipes. Every cook has a collection of special recipes, saved in some manner. Sometimes the treasures are filed away in box,...

Modern recipes with a Mid-Century Flair. Learn about mid-century designers like Frank Lloyd Wright, Eero Saarinen or 1960's slang vocabulary words and definitions while trying a new dish. Each recipe has a mid-century word, name or slang in the title with a definition that...

I was born and raised in Santa Monica, California. One of my earliest memories is cooking in the kitchen with my grandmother, Daisy Ragsdale. She taught me how to make a variety of candies from scratch, when back then it was a pinch and...

Author: Patricia Pirtle, Elbert PirtleISBN-10: 1493167332ISBN-13: 9781493167333Publisher: XlibrisLanguage: EnglishPublished: 06/07/2016Pages: 130Format: HardcoverWeight: 0.77lbsSize: 9.00h x 6.00w x 0.44d

Trop Crock Cooking is the no stress express to cooking on island time. John Buskell (author of The BackYard Tiki Bar) & Kim Denny hadn't seen each other in 30 years. A chance encounter led to a culinary adventure, which "slow cooked" into a...

A flavorful collection of recipes to choose from because life is too short to eat bad food! Brining people together with food has always been a great love of mine and I hope you enjoy!Author: Teena MatsonISBN-10: 1388059010ISBN-13: 9781388059019Publisher: BlurbLanguage: EnglishPublished: 04/26/2024Pages: 94Format: PaperbackWeight:...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States,...

An intimate, captivating, and inspiring memoir by a World Food Championship Finalist.Baking is messy. So is the story of Diane Roark's life. This book tells the intensely riveting story of how Diane grew up with an alcoholic mother. How she had a special needs...

Gluten-Free Instant Pot Cookbook for Women Over 40: Quick, Healthy Recipes for Busy WomenIn this cookbook, you'll discover a treasure trove of mouthwatering recipes designed specifically for women over 40 who follow a gluten-free lifestyle. From energizing breakfasts to satisfying lunches, hearty dinners, tempting...

In Gourmet Goodness, four cooks and authors impart experience and wisdom gained from a half-century of cooking. The contributors include a white house chef, presidential diarist, former director of presidential personnel, and an award-winning author and government official. The book is especially useful to...

Adelina's 6th book is the first of 3 books making up Adelinas Dolci Collection and has 50 of her all time favourite Biscuit recipes written in English and with each recipe having its own full colour photo. With a detailed ingredients list and step...

Some easy peasy recipes for some of the icons of British nosh. Some ripping yarns are tossed into the mix too.Author: Keith PepperellISBN-10: 8756475519ISBN-13: 9798756475517Publisher: Independently PublishedLanguage: EnglishPublished: 10/30/2021Pages: 102Format: PaperbackWeight: 0.32lbsSize: 9.00h x 6.00w x 0.21d

In Cooking for Today's Families, you will find great, quick, simple, and healthy dished to serve to your family every day of the week. Even on those hectic days of soccer practice and late homework nights. No more drive through dinnersAuthor: Jodi BudaISBN-10: 1452098042ISBN-13:...

Chances are you've either personally struggled with anxiety or know someone who has. That's because anxiety affects 40 million adults in the United States every year, and about 30 percent of people experience anxiety at some point in their lives. With so many people...

Most people are not getting enough fiber; they need to maintain proper digestive health.The Institute of Medicine recommends adults to take in 25 to 30 grams of fiber each day.But many people now rely on instant food products and fast food chains, which make...

For years now, the Mediterranean way of life has been looked to for health inspiration, and it's easy to see why. Diets rich in fruits, vegetables, fish, and healthy fats are good for us, particularly our hearts.Eating as they do in countries such as...

Thanksgiving is a cherished time to gather around the table for a feast with family and friends. The traditions surrounding this American holiday are boundless, reflecting personal style and a diverse range of dishes. But it can also be daunting, whether you prepare and...

Discover the incredible health benefits of going vegan with Vegan Cookbook . Eating a vegan diet that is free of animal products requires creativity. For those who are exploring veganism for the first time, Vegan Cookbook will inspire you to create filling and flavorful...

It's a family cookbook journal refill. Keep your recipes in one place and cook in style with this all-inclusive recipe binder The best cookbook for the family. This recipe book is the perfect way to organize all your favorite Christmas and holiday recipes in...

How do you give your family good quality, healthy meals each day but stick to your budget at the same time? I have to cook on a very tight budget so when I go shopping I go straight to the reduced section and always...

Follow the continuing story of the people of Heartland, the "Little Town That's All Heart " It's the fourth season at Joyful Heart, Callie Gardener Franklin's herb farm located in central Indiana, and she's discovering that being married to a high-profile husband means lots...

Bulgarian cuisine is distinct, yet eclectic at the same time with Mediterranean influence and flavors of its surrounding countries. Bulgaria borders the Black Sea, between Romania and Turkey. Greece is also a neighbor, along with Serbia and Macedonia to the west. This cookbook features...

A family cookbook.. a collection of recipes from 4 generations of Bednarz's. Everything from homemade wine to prime rib. Delicious and fun.Author: Stacey MagnusonISBN-10: 1300425709ISBN-13: 9781300425700Publisher: Lulu.comLanguage: EnglishPublished: 11/19/2012Pages: 220Format: PaperbackWeight: 0.72lbsSize: 9.00h x 6.00w x 0.50d

Author: Dorette DarbyISBN-10: 1453524932ISBN-13: 9781453524930Publisher: XlibrisLanguage: EnglishPublished: 11/12/2010Pages: 68Format: PaperbackWeight: 0.40lbsSize: 11.00h x 8.50w x 0.18d

Cocoa (1914) is a comprehensive guide to the production, processing, and uses of cocoa, written by Constant J. J. Van Hall. The book provides a detailed overview of the history and cultivation of cocoa, including its origins in Central and South America, its spread...

The "Liber de Coquina" was created around 1300 and is one of the first medieval cookbooks we know of. It consists of two parts, probably authored by a French and an Italian author respectively, but was already compiled into a single work back then....

There is more to cowboy cooking than "brown and hot." In FLANNEL JOHN'S COWBOY VITTLES COOKBOOK author Tim Murphy assembles hearty, gut-filling, rib-sticking recipes for ranchers, cowboys, cowgirls and hard-working people. From beef, soup, chili and cornbread to fish, fowl and potatoes...this book lives...

Out of all the bakes out there, bread can be the most intimidating (especially the yeasted kind!). These easy bread recipes, though, will get you started fuss-free.This book will teach you: -How to select the best ingredients for amazing results!-What 'leavening' is and how...

GASTROPARESIS COOKBOOK: 60+ Easy to prepare home Gastroparesis recipes for a balanced and healthy diet. Do you want to learn about Gastroparesis recipes? Do you want to learn about Gastroparesis Diet? Do you want to know how to prepare the most delicious meals that...

GASTRITIS COOKBOOK: 40+Tart, Ice-Cream, and Pie recipes for a healthy and balanced Gastritis diet. Do you want to learn about Gastritis recipes? Do you want to learn about Gastritis Diet? Do you want to know how to prepare the most delicious meals that fit...

Hog killing and pork making on the farm have become almost lost arts in these days of mammoth packing establishments which handle such enormous numbers of swine at all seasons of the year. Yet the progressive farmer of to-day should not only provide his...

Getting kids to eat healthy foods has been extremely difficult for parents, even with the whole range of kids recipes, available for reference. Kids often win over their parents when it comes to eating their favorite foods like Macaroni and cheese and PizAuthor: Samantha...

Recipes of World Famous Chefs from United States, Canada and Europe. 135 recipes in the following categories: appetizers and relishes; fancy sandwiches for afternoon teas; salads and salad dressing; different toasts garnished; ices, creams, punches and sherbets; chafing dish specialties; dessertsAuthor: A. C. HoffISBN-10:...

The complete Quick & Easy Guide to Making Healthy Dog Food At Home Learn how dogs with chronic illness improved after being fed a healthy homemade diet of fresh foods. Dispel the myths that may be sabotaging your dog's health. Learn what foods you...

Many of the earliest books, particularly those dating back to the 1900's and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.Author: VariousISBN-10: 1445518503ISBN-13: 9781445518503Publisher: Phillips PressLanguage:...

The dinner table was a place of story telling; my father loved telling stories about his childhood where he grew up in his father's family owned bakery. My father always said that one of his greatest regrets, however, was never writing down any of...

Are you a fan of Basque cuisine? Do you love to experiment with new flavors and authentic dishes? If so, "101 Recipes of Basque Cuisine" is the perfect book for you. This book includes a wide variety of traditional and modern recipes from the...