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Vendor: Samin Nosrat
Good Things: Recipes and Rituals to Share with People You Love: A Cookbook
From the bestselling author of Salt, Fat, Acid, Heat--and one of America's most beloved chefs and teachers--125 meticulously tested, flavor-forward, soul-nourishing recipes that bring joy and a sense of communion With all the generosity of spirit that has endeared her to millions of fans,...- $45.00
$45.00- $45.00
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Vendor: Jessica Secrest
Of Course It's Good: Aggressively Delicious Meals Anyone Can Make and Everyone Will Love
None of the Nonsense, All of the Flavor Prepare delicious meals with this no-frills, all-flavor recipe collection from Jessica Secrest, the wildly popular home chef known for her hostile humor and affordable recipes. Her long-awaited debut cookbook has an array of mouthwatering meals that...- $26.99
$26.99- $26.99
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Vendor: Snoop Dogg
From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen
More than 1 million copies sold! Looking for cookbooks with a little more personality? Welcome to tha Boss Dogg's Kitchen. The first cookbook and recipe book from Tha Dogg, From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen. You've seen Snoop Dogg...- $24.95
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Vendor: Anthony Bourdain
Kitchen Confidential: Adventures in the Culinary Underbelly
An updated and revised edition of Anthony Bourdain's mega-bestselling Kitchen Confidential, with new material from the original editionAlmost two decades ago, the New Yorker published a now infamous article, "Don't Eat before You Read This," by then little-known chef Anthony Bourdain. Bourdain spared no...- $18.99
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Vendor: José Andrés
Spain My Way: Eat, Drink, and Cook Like a Spaniard
A lively, authoritative tour through José Andrés's most beloved and often-cooked recipes from his home country Although renowned chef José Andrés has made the United States his home, his roots in Spain run deep: It's where he thinks some of the best ingredients and...- $45.00
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Vendor: Samin Nosrat
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
*More than 1 million copies sold * New York Times bestseller * Winner of the James Beard Award and multiple IACP Cookbook Awards * Available as a Netflix series * Transform how you prep, cook, and think about food with this visionary master class...- $37.50
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Vendor: Ina Garten
Be Ready When the Luck Happens: A Memoir
#1 NEW YORK TIMES BESTSELLER - In her long-awaited memoir, Ina Garten--aka the Barefoot Contessa, author of thirteen bestselling cookbooks, beloved Food Network personality, Instagram sensation, and cultural icon--shares her personal story with readers hungry for a seat at her table.A BEST BOOK OF...- $22.00
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Vendor: Erin O'Brien
Dig In!: Over 100 Easy, Delicious, and Stress-Free Recipes to Make on Repeat (a Cookbook)
Over 100 flavor-packed and simple recipes for every occasion and every craving from Erin O'Brien, one of social media's most beloved food content creators. In her debut cookbook, content creator Erin O'Brien draws inspiration from three generations of women who taught her to create...- $35.00
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Vendor: Ree Drummond
The Pioneer Woman Cooks--The Essential Recipes: 120 Greatest Hits, New Twists, and Perfected Classics
Author: Ree DrummondISBN-10: 0063276631ISBN-13: 9780063276635Publisher: William Morrow & CompanyLanguage: EnglishPublished: 10/28/2025Pages: 400Format: Hardcover- $32.50
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Vendor: Gina Homolka
Skinnytaste High Protein: 100 Healthy, Simple Recipes to Fuel Your Day: A Cookbook
100 easy, high-protein recipes you can depend on for every meal of the day from New York Times bestselling author Gina Homolka Gina Homolka, founder of the longstanding go-to healthy eating blog Skinnytaste, is an expert at creating super-simple, weeknight friendly, flavor-packed recipes that...- $29.99
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Vendor: Anthony Bourdain
Kitchen Confidential Annotated Edition: Adventures in the Culinary Underbelly
A deluxe, annotated edition of Kitchen Confidential to celebrate the life of Anthony Bourdain, featuring new photo insertsOver two decades ago, the New Yorker published a now infamous article, "Don't Eat Before Reading This," by then little-known chef Anthony Bourdain. Bourdain spared no one's...- $24.00
$24.00- $24.00
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Vendor: Snoop Dogg
Snoop Dogg's Treats to Eat: 55 Baking Recipes--Baking with (or Without) Weed
From master "baker" Snoop Dogg comes his first baking book! Featuring 55 recipes that can be made with or without weed. Following the success of his #1 New York Times bestseller From Crook to Cook (more than 1.5 million copies sold) and Snoop Dogg...- $27.95
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Vendor: Alison Roman
Something from Nothing: A Cookbook
Something from Nothing is Alison Roman's latest book featuring over 100 deceptively simple, casually stylish, impossibly delicious recipes that make the most of your pantry. In Something from Nothing, bestselling author Alison Roman gives you a collection of simple, smart, timeless recipes that rely...- $37.99
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Vendor: Anthony Bourdain
The Anthony Bourdain Reader
The definitive, career-spanning collection of writing from Anthony Bourdain, assembled for the first time in book formAnthony Bourdain represented many things to many people--and he had many sides. But no part of his identity was more important to him than that of a writer;...- $40.00
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Vendor: Elena Paravantes
The Mediterranean Diet Cookbook for Beginners: Meal Plans, Expert Guidance, and 100 Recipes to Get You Started
With 100 recipes and practical advice, this is the only guide you'll need to get started on the authentic Mediterranean diet!Introducing Mediterranean Diet Cookbook for Beginners, a one-stop guide to the authentic and much-loved Mediterranean Diet, featuring a perfect balance of vegetables, grains, fruit,...- $19.99
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Vendor: Caroline Chambers
What to Cook When You Don't Feel Like Cooking
RECIPES FOR BUSY PEOPLE WHO LOVE GOOD FOODWith three little boys less than two years apart and a packed schedule as an online creator, Caroline Chambers often doesn't feel like cooking. Can you relate? When you just can't motivate yourself in the kitchen, this...- $35.00
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Vendor: Tom Standage
A History of the World in 6 Glasses
New York Times Bestseller * The inspiration for the TV series starring Dan Aykroyd "There aren't many books this entertaining that also provide a cogent crash course in ancient, classical and modern history." --Los Angeles Times Beer, wine, spirits, coffee, tea, and Coca-Cola: In...- $18.00
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Vendor: Nick DiGiovanni
Knife Drop: Creative Recipes Anyone Can Cook
New York Times Bestseller Forget the rules. Just cook! Home-cooked food doesn't have to be over-the-top, fussy, or time-intensive to be absolutely amazing. In his debut cookbook, Nick DiGiovanni gives you the tools to become fearless in the kitchen and to create delicious meals....- $35.00
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Vendor: Navessa Allen
Forbidden Feasts: The Official Lights Out Cookbook
Enter a world of forbidden desire and obsession with Forbidden Feasts: The Official Lights Out Cookbook, featuring 60 decadent recipes and immersive lore that capture the tension, passion, and darkness of the bestselling series Forbidden Feasts: The Official Lights Out Cookbook draws fans deeper...- $34.99
$34.99- $34.99
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Vendor: Brittany Williams
Instant Loss Cookbook: The Recipes and Meal Plans I Used to Lose Over 100 Pounds Pressure Cooker, and More
THE INSTANT NATIONAL BESTSELLER - Brittany Williams lost more than 125 pounds using her Instant Pot(R) and making all her meals from scratch. Now she shares 125 quick, easy, and tasty whole food recipes that can help you reach your weight loss goals, too...- $19.99
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Vendor: Melissa Hartwig Urban
The Whole30 Cookbook: 150 Delicious and Totally Compliant Recipes to Help You Succeed with the Whole30 and Beyond
Still think the Whole30 is a diet? Not with recipes like these. The groundbreaking Whole30 program has helped countless people transform their lives by bringing them better sleep, more energy, fewer cravings, weight loss, and new healthy habits that last a lifetime. In this...- $30.00
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Vendor: Ali Slagle
I Dream of Dinner (So You Don't Have To): Low-Effort, High-Reward Recipes: A Cookbook
JAMES BEARD AWARD NOMINEE - 150 fast and flexible recipes to use what you have and make what you want, from New York Times contributor Ali Slagle "Ali has pulled off the near-impossible with a collection of delicious, doable, recipes that don't just tell...- $29.99
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Vendor: Eden Grinshpan
Tahini Baby: Bright, Everyday Recipes That Happen to Be Vegetarian
An irresistible celebration of veg-forward Middle Eastern- and Mediterranean-inspired recipes guaranteed to bring fresh flavors and liven up your table, from the beloved TV personality, cookbook author, and creator of Eden Eats. For Eden Grinshpan, everyday cooking means saying yes to more shareable and...- $35.00
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Vendor: Kathy Fang
House of Nanking: Family Recipes from San Francisco's Favorite Chinese Restaurant
From a beloved San Francisco culinary landmark, a showstopper cookbook that honors a family legacy and celebrates ingredient-driven, multi-regional Chinese cooking in America Since it opened in 1988, House of Nanking has been a popular spot for countless tourists, honeymooners, celebrities, and everyday San...- $40.00
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Vendor: Millie Milliken
Tequila: A Tasting Course
From a clean shot of blanco to a dirty Margarita, tequila is a global hit - and it has a long history dating back to the Aztecs. You might know that tequila is distilled from the agave plant, but did you know that bats...- $25.00
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Vendor: Stephanie Gigliotti
The Stress-Free Slow Cooker: 60 Easy and Delicious Crockpot Recipes for Low-Prep Dinners
Every busy home cook will have a reason to celebrate with this series of easy, low-stress recipes that make the crockpot the star of the show. With the help of food blogger Stephanie Gigliotti and the appliance that can truly do it all, readers...- $24.99
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Vendor: Heather Johnson
The I Love My Air Fryer Cooking for One Recipe Book: 175 Easy and Delicious Single-Serving Recipes, from Chicken Parmesan to Pineapple Upside-Down Cak
Reduce food waste and make food in minutes using your favorite kitchen appliance--the air fryer--with these 175 single-serving recipes. Don't know what to make when you're cooking for one? This cookbook gives you endless possibilities with single-serving meals from your air fryer! With its...- $17.99
$17.99- $17.99
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Vendor: Mark Bittman
The Best American Food Writing 2023
"Excellent....Taken as a whole, the volume moves beyond food's sensory pleasures to investigate it as a cultural vessel, a symbol of inequality, and more. It's a standout addition to the series." --Publisher's Weekly (starred review)A collection of the year's top food writing, selected by...- $18.99
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Vendor: Steven Raichlen
Beer-Can Chicken: Foolproof Recipes for the Crispiest, Crackliest, Smokiest, Most Succulent Birds You've Ever Tasted (Revised)
Revised, redesigned, and beautifully photographed, this updated classic from America's barbecue guru offers 50 recipes for the ultimate chicken grilling technique--on a beer can--plus brilliant recipes for birds off the can, perfect sides, and even desserts! Chicken on a beer can? You bet! When...- $24.99
$24.99- $24.99
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Vendor: Natasha Pickowicz
More Than Cake: 100 Baking Recipes Built for Pleasure and Community
The sumptuous debut cookbook from celebrated baker, activist, and pastry "it girl" Natasha Pickowicz * Named a Best New Cookbook of Spring 2023 by Food & Wine, Eater, and more * A James Beard Award Nominee Natasha Pickowicz is a creative force in the...- $40.00
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Vendor: Terry Wahls
The Wahls Protocol Cooking for Life: The Revolutionary Modern Paleo Plan to Treat All Chronic Autoimmune Conditions: A Cookbook
The cookbook companion to the groundbreaking The Wahls Protocol, featuring delicious, nutritionally dense recipes tailored to each level of the Wahls Paleo Diet. The Wahls Protocol has become a sensation, transforming the lives of people who suffer from autoimmune disorders. Now, in her highly...- $28.00
$28.00- $28.00
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Vendor: Alfons Schuhbeck
The German Cookbook
The only comprehensive collection of German recipes - from authentic traditional dishes to contemporary cuisineGermany is made up of a series of distinct regional culinary cultures. From Hamburg on the north coast to Munich in the Alpine south, and from Frankfurt in the west...- $54.95
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Vendor: Erin Mylroie
101 Greatest Soups on the Planet: Every Savory Soup, Stew, Chili and Chowder You Could Ever Crave
The Only Soup Cookbook You Will Ever Need Best-selling author Erin Renouf Mylroie is here to provide you with an incredible collection of over 100 recipes (and 80+ photos!) of delicious soups for any occasion. Whatever you are looking for, this book has it--including...- $25.99
$25.99- $25.99
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Vendor: Rachel Weisel
Beautiful Bouquets with Trader Joe's Flowers
Utilize Trader Joe's cheap, beautiful flower selection with this incredible book of floral arrangements! In 40 simple projects, that all cost $20 or less, you'll learn to create stunning, lush bouquets using the fresh blooms from your favorite grocery store. Fill your home with...- $26.99
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Vendor: Alyssa Brantley
The I Don't Want to Cook Book: 100 Tasty, Healthy, Low-Prep Recipes for When You Just Don't Want to Cook
"The ultimate cookbook for beginners." --Cosmopolitan Get away with the bare minimum while still getting food on the table with these 100 quick and easy recipes that require minimal prep, little-to-no planning, and zero extra trips to the grocery store. Don't feel like cooking?...- $18.99
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Vendor: Kwame Onwuachi
My America: Recipes from a Young Black Chef: A Cookbook
A BON APPETIT BEST BOOK OF THE YEAR - What is American food? In his first cookbook, the acclaimed author of Notes from a Young Black Chef shares the dishes of his America; dishes that show the true diversity of American food. Onwauachi is...- $35.00
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Vendor: Erika Council
Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes
A love letter to the Southern biscuit, honoring its place in Black culinary culture and beyond with over 70 delicious recipes.AN EPICURIOUS AND GARDEN & GUN BEST COOKBOOK OF THE YEAR Still We Rise is a tribute to the glories of flour, butter, and...- $26.00
$26.00- $26.00
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Vendor: Julee Morrison
The Complete Cookbook for Teens: 120+ Recipes to Level Up Your Kitchen Game
The complete cookbook to boost a teen chef's confidence in the kitchen For teens, learning to cook doesn't just help them eat well--it can encourage flavor exploration, unlock creativity, and build confidence. The Complete Cookbook for Teens teaches young adults a range of cooking...- $18.99
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Vendor: Kristina Cho
Mooncakes and Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries
2022 JAMES BEARD AWARD WINNER - Baking and Desserts2022 JAMES BEARD AWARD WINNER - Emerging Voice, BooksONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker Magazine, The New York TimesONE OF THE BEST COOKBOOKS OF THE YEAR: Time Out, Glamour, Taste...- $29.95
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Vendor: Jonathan Aviv
The Acid Watcher Cookbook: 100+ Delicious Recipes to Prevent and Heal Acid Reflux Disease
Jonathan Aviv, renowned ENT physician and author of The Acid Watcher Diet, supplies readers with new recipes and advice on how to stay acid-free and reverse inflammation for optimal health. In The Acid Watcher Diet, Dr. Jonathan Aviv gave acid reflux sufferers a pathway...- $19.99
$19.99- $19.99
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Vendor: Mamrie Hart
All I Think about Is Food: A Vegetarian Cookbook That'll Keep the Party Going
Mamrie Hart, New York Times best-selling author, comedian, podcast host, and vegetarian, has whipped up robust plant-based meals and snacks for years on her various platforms, from YouTube to TikTok. Her millions of fans and followers have been clamoring for her recipes, and she...- $29.99
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The Professional Chef
The Professional Chef is the quintessential kitchen reference that many of America's top chefs have used to hone their skills and quality standards, and develop a sense of the fundamentals of cooking. Now, the newly revised tenth edition provides an exhaustive overview of the...- $94.95
$94.95- $94.95
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Vendor: Coinneach MacLeod
The Hebridean Baker: My Scottish Island Kitchen
Seventy-five hearty dishes, comforting desserts, delicious cakes, and perfect biscuits steeped in Scottish flavors, tradition, and local ingredients.**International bestselling author**F瀛lte, I'm Coinneach, the Hebridean Baker, and welcome to my Scottish island kitchen.The landscapes, stories, history and culture of the Outer Hebrides of Scotland are...- $29.99
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Vendor: Dan Langan
Bake Your Heart Out: Foolproof Recipes to Level Up Your Home Baking
The debut baking recipe book from Food Network star Dan Langan! Like many of us, Dan Langan learned young that if you want to make someone smile, all you need to do is give them a cookie. Dan channeled his natural creativity into baking...- $29.99
$29.99- $29.99
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Vendor: Samantha Seneviratne
Bake Smart: Sweets and Secrets from My Oven to Yours
New York Time's "The Best Cookbooks of 2023" Bon Appetit's "The Best 23 Cookbooks: Fall 2023" Eater's "The 16 Best Cookbooks of Fall 2023"Tasting Table's "27 Cookbooks We're Looking Forward To In Fall 2023" NY Mag's "The Best Fall Cookbooks, According to Our Kitchen...- $35.00
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Vendor: Steven Raichlen
Project Griddle: The Versatile Art of Grilling on a Flattop
Griddles (aka planchas and flat-tops) are soaring in popularity, and Project Griddle--from Steven Raichlen, America's bestselling grilling authority--is an essential guide for everyone who owns them. Prized for their accessibility and versatility--and because they're so much fun to use--griddles (also known as planchas and...- $30.00
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Vendor: Jacques Pépin
The Apprentice: My Life in the Kitchen
In this captivating memoir, the man whom Julia Child has called "the best chef in America" tells the story of his rise from a frightened apprentice in an exacting Old World kitchen to an Emmy Award-winning superstar who taught millions of Americans how to...- $19.99
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Vendor: Hannah Selinger
Cellar Rat: My Life in the Restaurant Underbelly
What happens when a career you love doesn't love you back? As Hannah Selinger will tell you, to be a good restaurant employee is to be invisible. At the height of her career as a server and then sommelier at some of New York's...- $29.00
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Vendor: Kat Ashmore
Big Bites: Wholesome, Comforting Recipes That Are Big on Flavor, Nourishment, and Fun: A Cookbook
NEW YORK TIMES BESTSELLER - From the creator of Kat Can Cook comes 110 simple, nourishing, mostly gluten-free recipes that are big on flavor and reimagine the concept of "healthy food." Kat Ashmore's mission is to empower hungry readers everywhere to feed themselves and...- $35.00
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Vendor: Rebecca Eisenberg
Small-Batch Breads: 50 Recipes for Loaves, Buns, and Flatbreads Made with One Cup of Flour [A Baking Book]
Using just one cup of flour, create sweet and savory bagels, buns, rolls, and pastries with 50 approachable and accessible recipes from the creator of The Practical Kitchen. It all started with a recipe for miniature focaccia made in a loaf pan. That recipe...- $28.00
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White Rain Book House is the perfect place to find a vast selection of cookbooks, including new releases, classics, and bestsellers. With thousands of recipes covering a range of cuisines and cooking styles, such as French, Italian, baking, and vegetarian and vegan cooking, you'll be sure to find something to inspire your next meal.

