Cooking - General

Books and My Food is a cookbook like no other. With a new recipe for every day of the year, each recipe is accompanied by a literary quotation, making this book a feast for the senses and the mind. Jones and Cary have compiled...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States,...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States,...

This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our...

Culinary Man and the Kitchen Brigade offers an exploration of the field of normative subjectivity circulated within western fine dining traditions, presenting a theoretical analysis of the governing relationship between the chef, who embodies the Culinary Man, and the fine dining brigade.The book offers...

In our non-stop world, where balancing work, loved ones, and self-care leaves barely a moment for the stove, it's easy to fall back on grab-and-go options that taste good but leave you feeling less than great. That's why I've crafted this collection of straightforward,...

The Healing Plate: Eat Yourself Healthy is a thoughtful, evidence-informed guide to using food as a powerful source of nourishment during times of health challenges and beyond. Rooted in nutrition science and real-life experience, this book focuses on how intentional, whole-food choices can support...

Nita's Nibbles celebrates the joy of sustainable cooking and healthy living, a journey that can significantly enhance one's overall well-being. This book is a gateway to a world of flavors, textures, and tastes, elevating one's cooking experiences in the kitchen. I'm excited to share...

Cultivating Healthy Minds: A Guide to Mental Health Resources Volume 1 for Chefs and Hospitality Individuals is a comprehensive and essential resource tailored to the unique needs and challenges faced by those in the culinary and hospitality industries. Authored with deep insight and empathy,...

Oh Momma! is a cookbook containing over 100 family recipes dating back to the early 1900s that have been converted to healthy, low saturated fat dishes. Oh Momma isn't a weight loss diet plan, but reducing saturated fats can assist in reducing weight. With...

About the BookAfter her bad divorce, Rhonda Wheeler is now a businesswoman ready to fall in love again. After a move to Houston and getting back into the dating scene, she found herself struggling to find the qualities she was looking for in a...

Embark on a culinary journey through the heart of Italy with our meticulously crafted Italian Pasta Cookbook. Dive into the rich tapestry of Italian gastronomy as you explore an array of traditional and contemporary pasta dishes, each bursting with flavor and authenticity. From the...

Low Histamine Diet: 40+ Muffins, Pancakes and Cookie recipes for a healthy and balanced Low Histamine Diet.Do you want to learn about Low Histamine Diet? Do you want to know how to prepare the most delicious meals that fit your diet? This cookbook is...

This book is for you if you: -Do not like to spend too much time in the kitchen-You like spicy food - for their health benefits or you simply like spicy food-You like chicken-You do not like elaborate and prescriptive recipes but like to...

The "50 Home Cooking Bible Recipes" collection offers a diverse selection of dishes that reflect the heartwarming, comforting essence of home-cooked meals. Each recipe is designed to bring out the rich flavors of traditional comfort food while incorporating simple, accessible ingredients. Whether you're preparing...

50 Beach Dishes for Partying is the ultimate cookbook for anyone looking to throw the perfect beachside celebration. Filled with a wide array of delicious recipes, this book offers everything you need to make your beach party memorable. Whether you're planning a casual get-together...

A Year's Cookery - Giving Dishes for Breakfast, Luncheon, and Dinner is an unchanged, high-quality reprint of the original edition of 1892. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine,...

Practical Household Cookery - Containing 1000 Original and Other Recipes is an unchanged, high-quality reprint of the original edition of 1891. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and...

The Ideal Cookery Book is an unchanged, high-quality reprint of the original edition of 1889. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we...

Mrs. Charles H. Gibson's Maryland and Virginia Cook Book is an unchanged, high-quality reprint of the original edition of 1894. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other...

Consult me, to know how to cook is an unchanged, high-quality reprint of the original edition of 1868. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres.As a...

Aristotle: A Chapter from the History of Science - Including Analyses of Aristotle's Scientific Writings is an unchanged, high-quality reprint of the original edition of 1864. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions,...

Discover how honoring your aura's colors can empower your mind, body and spirit. Kerry Lewis, an intuitive energy healer gifted with the ability to see auras, unveils the transformative power of understanding and nurturing your aura. Through her unique and engaging aura energy quiz,...

These lucky recipes just might be the key to your success! Includes gambling tips, history and rules of popular casino games like craps, blackjack, and roulette. Great souvenir gift item!Author: Bruce FischerISBN-10: 1885590024ISBN-13: 9781885590022Publisher: Golden West CookbooksLanguage: EnglishPublished: 11/01/1997Pages: 94Format: SpiralWeight: 0.38lbsSize: 8.48h x...

How to Spice Up Your Kitchen will allure you, it will excite you, and it will challenge you. The curiosity in you will make you turn the page over and over. If you are missing something in your everyday life; "How to Spice Up...

It's wonderful to grow your own fruit and vegetables but what do you do when it all ripens at once? How do you cope with the glut which threatens to overwhelm you? Will help all those who grow their own fruit and vegetables to...

Bullied by his second daughter into putting the family's favourite recipes into book form, this subject became a sub-theme in what turned out to be an autobiography, but one written about an ordinary life although with an ability to find the humorous side of...

Author: Jennifer IngersollISBN-10: 1453522158ISBN-13: 9781453522158Publisher: XlibrisLanguage: EnglishPublished: 07/21/2010Pages: 84Format: PaperbackWeight: 0.37lbsSize: 8.50h x 8.50w x 0.22d

This is a delicious read for any vegetarian or cookery enthusiast and includes much information that is still useful and practical today. Contents Include: Vegetable Appetizers and Soups, Vegetables from A to Z, Vegetable Main-Dish Combinations, Cooking with Canned and Packaged Vegetables, Cooking with...

Join Sal, Kim and the rest of the Espresso team to find out all about chocolate. Explore cacao farming, the chocolate trade and how chocolate is made. Plus make a chocolate piñata, find out about the science behind melting chocolate, try a chocolate recipe...

Why do carrots help us to see in the dark? What did the Romans eat because they thought it would stop them from going bald? Learn the answers to these questions and many more interesting facts in this fantastic A-Z guide of fruits and...

O' Taste and See celebrates different types of quick and easy comfort foods that will make your every day meal special. As a professional chef I realize the importance of providing good tasty pleasing meals to your family. This book will do just that....

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you...

Maria Dorfner shares 12 easy, authentic Italian recipes handed down from her grandmother and mother. Each recipe is shared with health benefits and humor, so anyone who wants to cook Italian meals for their family and friends will enjoy this cookbook. She comes from...

Expertly Prescribing The Most Ready Wayes, Whether Italian, Spanish Or French, For Dressing Of Flesh And Fish, Ordering Of Sauces Or Making Of Pastry.Author: Nathaniel BrookISBN-10: 1162691239ISBN-13: 9781162691237Publisher: Kessinger PublishingLanguage: EnglishPublished: 09/10/2010Pages: 92Format: PaperbackWeight: 0.38lbsSize: 7.52h x 9.25w x 0.19d

The snackers...quick bites for busy lives- a small collection of easy, speedy snack recipes for on-the-go or for small family get-togethers.Recipes are simple and easy to follow, yet the food is mouth-watering.Author: Joy KhozaISBN-10: 1037006976ISBN-13: 9781037006975Publisher: Joy KhozaLanguage: EnglishPublished: 10/11/2024Pages: 24Format: PaperbackWeight: 0.22lbsSize: 11.00h...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States,...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States,...

This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it.This work is in the public domain in the United States of America, and possibly other nations. Within the United States,...

Author: Megan BartleyISBN-10: 0998211958ISBN-13: 9780998211954Publisher: Megan BartleyLanguage: EnglishPublished: 09/11/2019Pages: 58Format: PaperbackWeight: 0.36lbsSize: 8.50h x 8.50w x 0.15d

Seafood Everyday was a Gourmand Cookbook award winner for best Fish and Seafood book and Cookbook in Australia. Seafood Everyday is a full colour cookbook of 80 original recipes by Tasmanian chef, stylist and photographer Eloise Emmett. With over 20 years of experience cooking...

"The recipes in this book are a combination of ones I wrote myself, along with adaptations of recipes I've run across over the years." There are recipes for many occasions, from appetizers, to entrees, desserts, sauces, and rubs. Eddie does barbecue particularly well and...

Author: Cookie M. E. WilliamsISBN-10: 1640792147ISBN-13: 9781640792142Publisher: Christian FaithLanguage: EnglishPublished: 11/02/2017Pages: 230Format: PaperbackWeight: 0.92lbsSize: 9.00h x 6.00w x 0.63d

This recipe book was put together by Bernard A. Mayer as a suggestion for anyone who likes cooking and preparing nice dinners for their family and friends when they get together on special holidays and events which occur in many people's lives, etc.Author: Bernard...

Author: Toya LawsonISBN-13: 9798255036233Publisher: Independently PublishedLanguage: EnglishPublished: 04/15/2026Pages: 126Format: PaperbackWeight: 0.39lbsSize: 9.00h x 6.00w x 0.27d

MADE FROM SCRATCHFrom my kitchen to your tableA collection of recipes handed down from my grandmother, my mother, family and friends. FEATURINGCOOKIES, DESSERTS, PRESERVES, MAIN DISHES AND SOUPS, VEGETABLES AND SALADS.SYMBOLS for blender, food processor, crock pot and high altitude adjustments show the modern...

Award-winning author and artist A. Cort Sinnes has written more than 18 books on gardening and outdoor living and six cookbooks, including the James Beard-nominated The Grilling Encyclopedia. Following in the footsteps of Katsushika Hokusai with his Thirty-Six Views of Mt. Fuji and Henri...

Embark on a culinary adventure with Rie, a passionate home cook whose travels have inspired a vibrant collection of recipes from across the globe. Journeys is more than just a cookbook-it's a flavorful exploration of diverse cuisines, from the bustling markets of Morocco to...

The Twentieth Century Cook Book is an unchanged, high-quality reprint of the original edition of 1898. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher...

Dinners at Home - How to Order Cook and Serve Them is an unchanged, high-quality reprint of the original edition of 1878. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine,...