Cooking - General

Getting balanced meals on the table during a busy day can be a challenge. Simplify your life with Healthy Cookbook. With more than 150 recipes that use only a handful of ingredients, you can create a wide variety of flavorful, nutritious meals. Plus, most...

Food Sense is a guide to healthy living. Using all natural ingredients and tried and true recipes, change your lifestyle one step at a time. Learn how to make probiotic foods like kefir and sauerkraut, make your own soup stock, sandwich and sourdough breads,...

In this article, we will show you the best kitchens, to help you organize a functional wall storage . Why did we choose the wall furniture? It is a question with many answers. First, standard furniture is often not enough to collect all of...

100 page shopping list notebook softback cover stay organized for your shopping needs handy 6x9 size to pop in your bag and write in on the go Author: Lilac HouseISBN-10: 1675772703ISBN-13: 9781675772706Publisher: Independently PublishedLanguage: EnglishPublished: 12/15/2019Pages: 102Format: PaperbackWeight: 0.32lbsSize: 9.02h x 5.98w x 0.21d

What to eat, and how to cook it - containing over one thousand Receipts is an unchanged, high-quality reprint of the original edition of 1863. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking...

The physiology of the carbohydrates - Their application as food and relation to diabetes is an unchanged, high-quality reprint of the original edition of 1894. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking...

Similar to your most primitive lucid dreams, you don't know it yet, but your mind and soul ache for a new set of plant-based flavors to entertain your frenetically novelty-seeking palate. Although the content of this book probably has very little to do your...

50 Wart and Fungus Removing and Preventing Meal Recipes: Quickly and Painlessly Remove Warts and Fungus through All Natural FoodsBy Joe Correa CSN Most people, at least once in their lifetime, suffer from this irritating and sometimes even painful condition often caused by the...

At 8.5" x 11," our truly blank (unlined) cookbooks fit in most purses, totes and backpacks. Each page features a faint gray simple border on an otherwise blank page. We at WM Journals know that creativity is not always organized and structured. These cookbooks...

We can't all be 5-star chefs, but even the most kitchen challenged among us can prepare tasty meals, salads and desserts. This book has recipes and tips that will help. Written by the kitchen challenged, for the kitchen challenged, it is straightforward and easy...

In this Accidental Country Woman's Comfort Food Cookbook you will find recipes that will satisfy your hunger and feed your soul. As you thumb through this book, you will see an ample variety of user friendly recipes that are easy to use, easy to...

Growing up during World War II taught Janice Bryant plenty about economizing and running a kitchen during times of scarcity. And, in spite of deprivations and the need to make more out of less, Bryant believes everyone was happier, healthier, and better fed. Now,...

Author: Irmgard WithersISBN-10: 1493111248ISBN-13: 9781493111244Publisher: XlibrisLanguage: EnglishPublished: 11/11/2013Pages: 76Format: PaperbackWeight: 0.44lbsSize: 11.00h x 8.50w x 0.20d

Obesity is a serious disease in the United States and around the world. No one knows that more than Helen Martinson who has lost more than 140 pounds. Through her personal experiences and guidance from medical professionals, Martinson has learned how to eat healthfully....

Michele Camera Faurot was born in Northeastern Pennsylvania and has been in the kitchen as long as she can remember. Making a short, but giant leap to the upper west side of Manhattan, she honed and perfected her culinary prowess, through a seafood apprenticeship...

Creating Cooking With Leftovers is a unique cookbook that has not only menu ideas and great recipes, but incorporates how to create delicious dishes out of everyday leftovers from each menu. the book has many ideas on how to make prepared food eye appealing...

Author: Wil DurhamISBN-10: 1450004911ISBN-13: 9781450004916Publisher: XlibrisLanguage: EnglishPublished: 12/10/2009Pages: 108Format: HardcoverWeight: 0.70lbsSize: 9.00h x 6.00w x 0.38d

Author: VariousISBN-10: 140672436XISBN-13: 9781406724363Publisher: Gallaher PressLanguage: EnglishPublished: 10/09/2007Pages: 148Format: PaperbackWeight: 0.43lbsSize: 8.50h x 5.50w x 0.34d

50 States of Cast Iron traveling pan cookbook journal by Josh Wilemon.Author: Josh WilemonISBN-10: 1389014789ISBN-13: 9781389014789Publisher: BlurbLanguage: EnglishPublished: 01/12/2018Pages: 116Format: HardcoverWeight: 0.86lbsSize: 9.00h x 6.00w x 0.44d

Presenting a new and innovative kosher cook-book, based on chef Chaim's personal experiences with non-kosher foods worldwide, made kosher. As a master chef, and longtime fellow of the Culinary Institute of America (CIA), as well as a lifetime member of the Vatel Society of...

First published in 2006. The Jam Book is a practical guide to the preservation of fruit- not only jams, but also jellies, marmalades preserves, conserves, cheeses; pastes, butters, chips; crystallised, candied, and brandied fruit; fruit dried and fruit bottled. The object of preserving fruit...

Grab this blank notebook for recording and saving your favorite family recipes. This journal would make a great gift for mothers, daughters, sons. This would also make a unique wedding or bridal shower present. 6" x 9" compact size 100 custom pages to keep...

Step into the heart of British culinary tradition with "50 British Pub Recipes for Home," a delightful ode to the hearty, comforting fare served in the cozy corners of Britain's beloved pubs. Within its pages, you'll find a treasure trove of recipes that pay...

Author: Chas Newkey-BurdenISBN-10: 1843589567ISBN-13: 9781843589563Publisher: John BlakeLanguage: EnglishPublished: 04/02/2012Pages: 274Format: PaperbackWeight: 0.40lbsSize: 7.80h x 5.00w x 0.70d

Grandma's Kitchen Grayscale Coloring Book for AdultsCharming old ladies in aprons work in their vintage kitchens: baking, cooking, canning fruit, making lemonade...everything we loved about our grandmothers as children. No better food than at Grandma's!The book contains: 54 pages 8,5x8,5 inch Grandmas work in...

Discover the delightful world of Polish desserts with our comprehensive cookbook, "49 Polish Dessert Recipes for Home." This beautifully curated collection showcases the rich heritage and diverse flavors of Polish sweets, ranging from classic favorites to lesser-known delicacies. Delve into the art of crafting...

"Culinary M駘ange: Unveiling World Cuisines" is an exquisite journey through the art of cooking, offering a comprehensive guide to mastering diverse global cuisines. From the foundational techniques and essential tools needed in any kitchen to the intricate details of preparing dishes from around the...

Discover 'The Psychic Gourmet's Guide to High Vibrational Eating, ' a transformative culinary journey designed to nourish your body, enlighten your mind, and uplift your spirit. Delve into recipes that energize, sustain, and replenish psychic energy through breakfast, lunch, dinner, snacks, and drinks, each...

Introducing the "50 Easy-Peasy Sheet Pan Supper Recipes for Home" cookbook, a culinary masterpiece designed to simplify your cooking routine and elevate your weeknight dinners to a new level of ease and deliciousness. This cookbook is a culinary guide that embraces the art of...

Discover the vibrant and diverse flavors of Thailand with our meticulously crafted Thailand Cuisine cookbook. Immerse yourself in the culinary treasures of this Southeast Asian gem as we guide you through the art of creating authentic Thai dishes that tantalize the taste buds. From...

Indulge your taste buds in the delectable fusion of flavors with the "50 Sweet and Savory Snack Heaven Recipes for Home" cookbook. This culinary masterpiece takes you on a journey through a world of mouthwatering snacks that effortlessly balance the delicate dance between sweetness...

Embark on a delightful culinary journey with our "50 Snack Recipes for Home" cookbook, a tantalizing compilation of creative and easy-to-make snacks that redefine the art of nibbling. Whether you're hosting a cozy movie night, entertaining guests, or simply craving a satisfying bite between...

Introducing "50 Busy Day Dinner Recipes for Home," a cookbook designed to revolutionize your evenings with quick and flavorful meals. In the hustle and bustle of modern life, finding time to prepare a delicious dinner can be challenging. However, this cookbook is your go-to...

50 Hearty Winter Soups Recipes for Home is a delightful cookbook that brings warmth and comfort to your kitchen during the chilly winter months. Packed with a diverse collection of soul-soothing soup recipes, this cookbook is a go-to resource for creating delicious and nourishing...

Dive into the world of culinary creativity with "60 Potato Recipes for Home." This delightful collection of recipes celebrates the humble potato in all its glory, showcasing its incredible versatility and ability to elevate dishes across cuisines. Whether you're a seasoned chef or a...

Introducing "45 Lime Recipes for Home" - a culinary journey that celebrates the vibrant and versatile essence of limes. This cookbook is a treasure trove of recipes that showcase the zesty and citrusy brilliance of limes in a variety of dishes, from savory to...

Indulge your taste buds in a burst of citrusy brilliance with "45 Lemon Recipes for Home." This culinary masterpiece is a celebration of the versatile and vibrant lemon, showcasing its ability to elevate dishes across all courses. From appetizers to desserts, this cookbook offers...

Sous vide cookbook for beginners 20241500+ days of tasty, affordable, and healthful dishes that you can prepare at home every day⭐Ever wished you could become an expert chef and regularly create dishes on par with those seen in restaurants?⭐Learn the innovative technique that will...

We take great care to ensure that our recipes are successfully recooked. We have mostly written very precise step-by-step instructions so that really everyone can recook our recipes.With our recipes you don't have to be afraid that it might not work. With our recipes...

First published in 1938, this classic cookbook has been a staple of American kitchens for generations. With over 4000 recipes and tips on everything from preparing a Thanksgiving turkey to preserving fruits and vegetables, this book is an indispensable resource for home cooks of...

This cookbook is full of delicious recipes that are perfect for any home cook. From simple homemade bread to elegant multi-course dinners, the recipes in this cookbook are designed to please any palate. With tips and tricks for making the most of your kitchen,...

This informative guide provides a balanced overview of the pros and cons of using food preservatives. With a focus on practical applications and real-world examples, it gives readers the knowledge and tools they need to make informed decisions about food safety.This work has been...

Sweet potato is so darn versatile and can be used in numerous recipes. The sexier, tastier sister of the humble potato is actually really good for you, boasting nearly twice and much fibre as a normal potato, lots of heart-healthy B6 vitamins and antioxidants.These...

The Republic of Georgia sits in the Caucasus right at the threshold of Europe and Asia, and its regional and ethnic differences, diverse border cultures, and mountainous terrain have all led to a uniquely varied culinary tradition. In this book, I gathered my grandfather's...

Save your Favorite Recipes & never lose them. Recipe Cookbook for anyone. Mother's day, Birthday, Christmas, Students going to College - Anyone would appreciate a cookbook just for them.Order one & write in traditional recipes that you want to hand down to your children...

The Science of Nutrition is an unchanged, high-quality reprint of the original edition of 1892. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres.As a publisher we focus...

Have you ever wondered just what is on the table of a crime boss family? What delicious dishes do they serve to family and friends? Written by a true Mobster's Daughter, Judy Giannotti, along with her own daughter, this book is a collection of...

Author: Josephine Miin Loy-BellISBN-10: 1452082804ISBN-13: 9781452082806Publisher: AuthorhouseLanguage: EnglishPublished: 11/12/2010Pages: 148Format: PaperbackWeight: 1.25lbsSize: 10.90h x 8.40w x 0.60d

A simple and easy instruction book with recipes. A cookbook for anyone who just wants some easy cooking ideas, simple instruction, or just for fun!Author: Carolyn MaglebyISBN-10: 1638215960ISBN-13: 9781638215967Publisher: Carolyn MaglebyLanguage: EnglishPublished: 05/05/2021Pages: 50Format: HardcoverWeight: 0.78lbsSize: 8.50h x 8.50w x 0.25d

Join Baker and his friends on their second exciting adventure in "The Big Salad"! As Eating Healthy Week approaches, Baker and his classmates learn the importance of vegetables and healthy eating habits. They all learn about where veggies come from and how fun they...