Cooking - General

Do you love to cook and enjoy homespun recipes from around the world, via the heart of Texas? Better yet, do you love to cook AND love honoring the hard-working farmers and ranchers that feed our country and the world? If so, this is...

This is a new and exciting book, reminiscent of traditional American and Mexican recipes. An easy to follow guide, for making easy and delicious, family, one casserole dishes. Perfect for Doomsday Preppers, camping, living off grid, or just day to day recipes.Author: Tess Lyles-MenrathISBN-10:...

Bohemian San Francisco: Its restaurants and their most famous recipes--The Elegant Art of Dining was written by Clarence Edwords in 1914. San Francisco has more ethnic areas than almost any other city in the United States. This guidebook to restaurants is unique in that...

600 Plant Based Recipes for Delicious & Gorgeous Meals!Do you want to & live a life full of energy, yet enjoying mouthwatering and easy to prepare meals? Do you want to lose weight once and for all, while still enjoying your favorite vegan dishes?...

Easy to note the secret cooking tips from your grandma, mom, and dad. You can record the ingredients, directions, notes, and photos up to 48 menus. Beautiful cover with modern floral style. This book has a total of 100 pages, contains 2 inner covers...

di-book - nutritional counseling after syndromes - Diet recommendations, recipes and food supplements for supporting the school medicine therapy. The recipes help you to cook tasty dishes. All recipes with cooking instructions, calorie indications and description of the effect. The foods are shown in...

For decades, Rose Murray has been known for her easy-going, dependable cookbooks - guiding the hands of young cooks and bringing culinary wisdom into homes with her classic, tried-and-true recipes. In Rose Murray's Comfortable Kitchen, "comfort" is everything. Rose perfects the family recipes that...

Author: Debbie BusenkellISBN-10: 1585008893ISBN-13: 9781585008896Publisher: 1st Book LibraryLanguage: EnglishPublished: 06/20/2000Pages: 152Format: PaperbackWeight: 0.81lbsSize: 11.11h x 8.39w x 0.39d

Food is love, Food is emotion. What good is a recipe book when it does not bring emotion, happiness, joy and love to your kitchen and dinner table? Everything you touch, see and smell while cooking moves the soul, sparks a memory; this outstanding...

MISSing Ingredients is a memorial cookbook. This cookbook is important because it will provide financial support to the MISS Foundation, but more importantly, the cookbook represents "food as healing." Cooking and mealtime is a universally shared experience. Families come together to celebrate birthdays, holidays,...

Originally published in 1832, this extraordinary manual for the homemaker of modest means is far more than a mere "cookbook." In an age before electricity, refrigeration or any other modern convenience, the fine art of storing, preparing and serving food presented difficulties unimagined in...

Author: Debra StarkISBN-10: 0974262722ISBN-13: 9780974262727Publisher: Debra's Natural GourmetLanguage: EnglishPublished: 12/07/2009Pages: 392Format: PaperbackWeight: 1.49lbsSize: 10.00h x 7.01w x 0.81d

Stephanie Dolce has taken her love for desserts and her Facebook page, Clever Cakes and Crafts to paperback In here, you will see all Stephanie's hacks she has used for some of the recipes she has created and used over the years. She even...

A collection of researched herbal monographs written in easy-to-follow language with gardening information and recipes. Additional features include a handy reference chart of herbs that interact with the nervous system and a collection of tea blends designed to soothe and support nervous system function...

Today started as any other day, with the exception that today, I was getting a typewriter to start my cookbook. On May 10, 2013, my wife was looking for a recipe for a jalapeno quiche to prepare for Mother's Day, May 12. As my...

Whether your vegan, vegetarian, or omnivore, what you eat affects your well-being. And the science shows that a diet rich in whole, ketogneic vegetarian foods can help your body thrive. In fact, a growing number of physicians advocate a completely ketogneic vegetarian diet for...

Who does not like chicken wings? You would really have to think about that! They are small and easy to grab with your hands. Kids love them for the size and they are a great meal. The goal of this book was to try...

ISBN-10: 1988547679ISBN-13: 9781988547671Publisher: A&u New ZealandLanguage: EnglishPublished: 05/04/2021Pages: 360Format: PaperbackWeight: 1.95lbsSize: 9.00h x 6.75w x 1.12d

Reset Eating enables you to turn your food into powerful medicine to reset your health and resilience. In it you'll find information and practical tools, including how food provides specific information for the body. You'll also find a bunch of recipes for serious health...

Embrace self-sufficiency with this simple guide to canning and preserving all your favorite foods-including fruits, veggies, and more!In this book, you will discover: - Introduction to Canning and Preserving- Steps on how to Can and Preserve- Advantages and Disadvantages of Canning- Other Methods of...

These preservation methods will help you build your food storage up and be well prepared in case of an emergency. Learning these methods to preserve your own food at home is something every family should implement, not just for survival or preparedness, but for...

These preservation methods will help you build your food storage up and be well prepared in case of an emergency. Learning these methods to preserve your own food at home is something every family should implement, not just for survival or preparedness, but for...

Eating healthy and nutritious foods is effortless for those who know the lost art of canning and preserving! For those who have never tried it, getting started can seem overwhelming. People assume that they'll need complicated and expensive equipment to produce good quality canned...

Would you like to be able to eat your favorite foods whenever you want (even if they are not in season)?Do you enjoy eating high-quality, home-cooked foods, as your grandparents did?This practical guide is definitely for you!You've canned and preserved your food so you'll...

Algae for Food: Cultivation, Processing and Nutritional Benefits Algae are a primitive, living photosynthetic form and they are the oldest living organism. In the marine ecosystem, algae are the primary producers that supply energy required to a diverse marine organism and especially seaweed provides...

Beautiful stained glass coloring book featuring 33 gorgeous bird-themed stained glass window motifs. Create your own works of art with these enticing patterns including swans, eagles, flamingos, doves, herons, penguins, owls, and many more intricate designs. Carefully chosen designs will provide hours of fun,...

150+ chicken recipes, each more seductive than the last, in a book that makes every dinner a turn-on.As an affordable, delicious, and nutritious protein, poultry is a staple of a modern global diet that transcends continents and cultures. Chicken Noodle Soup, Buffalo Wings, Duck...

This blank recipe book is designed to be filled in with all of your favorite recipes. Whether you're a vegetarian, meat lover, baker, or a combination of it all, this book is perfect for creating, customizing, and tracking all of your custom recipes.FEATURES Pages...

di-book - nutritional counseling after syndromes - Diet recommendations, recipes and food supplements for supporting the school medicine therapy. The recipes help you to cook tasty dishes. All recipes with cooking instructions, calorie indications and description of the effect. The foods are shown in...

A step-by-step guide to making babyfood at home. Begin making healthful, flavorful, cost-saving meals for infants and toddlers with the simple recipies and instructions found in this "must-have" book for new parents.Author: Julianne E. HoodISBN-10: 1425960677ISBN-13: 9781425960674Publisher: AuthorhouseLanguage: EnglishPublished: 12/06/2006Pages: 92Format: PaperbackWeight: 0.32lbsSize: 9.00h...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you...

Make your baby a part of every family meal. Learn how to make homemade baby food that is beyond the usual bland purees. Encourage adventurous eating and introduce your baby to a world of flavorful and healthy food right from the start. With over...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you...

Obesity, diabetes, heart disease and cancer--all diseases that have been scientifically linked to diet--are at an all-time high. But there's a way that's been successful for millions of people for thousands of years: the Mediterranean diet. In The Complete Mediterranean Diet, top cardiologist Michael...

Here's your chance to shine in the kitchen with new and easy wild game recipes. I cannot count the number of times I have heard people say I've never had a good game meat dinner. Now you can You will enjoy the tasty combination...

"In it, Jourdain outlines the contributions of many of Cantor s forerunners including Fourier, Dirichlet, Cauchy, Weierstrass, Riemann, Dedekind, and Hankel and then further contextualizes Cantor s groundbreaking theory by recounting and examining his earlier work. In this volume, Cantor addresses: the addition and...

Use this professionally designed notebook to record your favorite dishes, family recipes and/or successful cooking and baking experiments Eating is a necessity - cooking is an art. Let this lovely notebook be the canvas on which you record your craft. DETAILS: 4 Pages for...

Amelia's Kitchen is a celebration of cooking at home where delicious, comforting and distinctive Italian recipes mingle with cuisines of various cultures. A bounty of straightforward, healthy, and tasty eclectic dishes prepared in the personal fashion of an Italian mother in her little home...

A collection of personal and family recipes compiled by Chef Firecracker.Author: Chef FirecrackerISBN-10: 0988427842ISBN-13: 9780988427846Publisher: H4ts Publishing/H4ts Media, LLCLanguage: EnglishPublished: 05/11/2014Pages: 82Format: HardcoverWeight: 0.62lbsSize: 9.00h x 6.00w x 0.25d

A Geography of Digestion is a highly original exploration of the legacy of the Kellogg Company, one of America's most enduring and storied food enterprises. In the late nineteenth century, company founder John H. Kellogg was experimenting with state-of-the-art advances in nutritional and medical...

Make magic in the kitchen with this unique collection of Wiccan recipes, menus, and ideas for incorporating magical practices into your cooking, from bestselling Wiccan author Lisa Chamberlain. Cooking and magic have a lot in common: both use various ingredients and natural forces to...

RAZORBACK Country Cooking is a collection of 300+ delightful, easy-to-prepare, Southern dishes in one complete volume. This rare gathering of regional recipes is interspersed with original drawings, clever expressions, and diet tips. The drawings feature Little Red Razorback engaged in his favorite activities, cooking...

William S. Fitts is a well-known chef in Massachusetts. What is not so well-known is his art. This book is filled with his hand-drawn recipes, sketches, and paintings of local Provincetown art. Certainly a special collection of memories from a visit to PTown.Author: Willliam...

This 108 page blank recipe journal is perfect for keeping your favourite homemade recipes close at hand and all in one place. Each page contains space to record: Who the recipe belongs to, What dish (recipe) it is, How many people it serves, Which...

Randi's Country Kitchen Cookbook is filled with easy, healthy, and delicious gourmet recipes that are easy to prepare for the experienced chef as well as those just starting out. The recipes are inspired by the author's travels around the world and Vermont country living...

From stampeding nudes to inebriated teenagers, young nurse Michael Alexander never really knew what he was getting himself into. But now, sixteen years since he was first launched into his nursing career - as the only man in a gynaecology ward - he's pretty...

Connie Simmonds, former marketing manager and make-up artist decided to get healthy after years of yo-yo dieting and all sorts of attempts to get "skinny." A shocking visit to the doctors aged just 24 Connie was diagnosed with a severe stomach infection and a...

25 tasty salad recipes ranging from side dishes to light meals that are perfect for summer along with dressings and other recipes You certainly won't want to miss out on these recipes especially ones like the strawberry and avocado spinach salad in raspberry balsamic...

Manageable agribusiness empowers us to create restorative food without compromising people in the future's capacity to do likewise. Manageable eating is tied in with picking food sources that are stimulating to our current circumstances and our bodies.In this book, you'll learn all that you...

So you thought cake was cake!!! Well it isn't...... This book explains the difference between Sponge, Madeira, Victoria Sponge, Pound, Chiffon and Angel Food cakes. The most delicious recipes are supplied for all these different types of cake. Try making these easy, decadent Sponge,...