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Vendor: B. Patrick
Magnificent Meals 2027 Calendar
Magnificent Meals 2027 CalendarMake every month more delicious with the Magnificent Meals 2027 Calendar, a celebration of wonderful food, inspiring recipes, and dishes worth looking forward to all year long! Each month features a beautiful, mouthwatering photograph of a delicious dish specially selected to...- $15.99
$15.99- $15.99
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Vendor: Nevada Berg
My Norwegian Table: Where Meals Become Stories 90 Seasonal Recipes from North Wild Kitchen
Meals become stories in this inviting cookbook, in which Nevada Berg shares the seasonal recipes that bring Norway's land and sea to the table. Nevada Berg's first cookbook, North Wild Kitchen, was chosen as one of the year's best cookbooks by the New York...- $40.00
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Vendor: Jessica Richardson
Prep Now, Celebrate Later: 60 Easy, Delicious Make-Ahead Christmas Recipes for a Smooth, Joyful, and Relaxing Holiday Season
MAKE-AHEAD METHOD THAT TRANSFORMS CHAOTIC HOLIDAYS INTO JOYFUL CELEBRATION Does Christmas morning find you already exhausted before the day begins? Are you stuck in the kitchen whilst everyone else enjoys the celebration? Do you lie awake at night mentally rehearsing cooking timelines and worrying...- $13.99
$13.99- $13.99
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Vendor: Matthew Petchinsky
Cranberry Crown: Royal Self-Worth through Ritual Meals
When you feed yourself with reverence, the universe dines beside you.Cranberry Crown: Royal Self-Worth through Ritual Meals is a transformative journey into mindful nourishment and emotional renewal. Blending the wisdom of wellness, spirituality, and sensory pleasure, Matthew Petchinsky invites readers to reclaim the dining...- $11.99
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Vendor: Matthew Petchinsky
Pumpkin Spice Alchemy: Recipes of Fire and Frost
Step into the world where comfort food meets culinary enchantment. Pumpkin Spice Alchemy: Recipes of Fire and Frost is more than a cookbook-it is a seasonal grimoire of flavors designed to awaken nostalgia, spark creativity, and transform your kitchen into an autumn sanctuary.From fluffy...- $11.99
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Vendor: Kristen Clark
Becoming Women of Worth: Stories of Encouragement from One Generation to Another
Each generation has memories, stories, and values it wants to pass along to the next generation; this especially includes spirituals values of our faith and worth. In fact, is the duty of every generation in seeing to it that the next generation hears about...- $12.99
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Vendor: Inge Baum
Thanksgiving Planner 2026: Holiday Dinner Organizer & Thanksgiving Planning Journal with Guest List, Menu Planner, Shopping List, Cooking Timeline, Ta
Author: Inge BaumISBN-10: 3384982126ISBN-13: 9783384982124Publisher: InfinityouLanguage: EnglishPublished: 08/09/2026Pages: 134Format: PaperbackWeight: 0.42lbsSize: 9.00h x 6.00w x 0.29d- $9.99
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Vendor: Alan Bergo
The Forager Chef's Book of Fauna: Innovative Recipes and Techniques for Whole Animal Cookery
Author: Alan BergoISBN-10: 1645023605ISBN-13: 9781645023609Publisher: Chelsea Green Publishing CompanyLanguage: EnglishPublished: 01/19/2027Pages: 336Format: HardcoverWeight: 1.25lbs- $39.95
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Vendor: Jeremy Lee
Kitchening: Day-To-Day Good Food, Come Rain or Shine
From award-winning and acclaimed chef Jeremy Lee, a new seasonal cookbook on the day-to-day kitchening of good food. 'Overflowing with deliciousness' MARGOT HENDERSON 'Gorgeous recipes in an equally gorgeous book' STANLEY TUCCI 'Jeremy's simple dishes are glorious' CLAUDIA RODEN 'Stuffed with tempting recipes' PRUE...- $45.00
$45.00- $45.00
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Vendor: Anna Barnes
Pumpkin Spice and Everything Nice: Warming Affirmations and Fall Activities to Celebrate the Cozy Season
Snuggle up by the fire, sip on a hot chocolate and settle into a good book - it's officially pumpkin spice season You know you're entering the cozy time of year when the leaves turn orange and crimson, there's a crisp chill in the...- $10.99
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Vendor: Kew Gardens
Kew on a Plate with Raymond Blanc
The best dish on Raymond's menu, according to Raymond, is the 'one that's in season'. In this unique TV series and book, Raymond Blanc and Royal Botanic Gardens, Kew have created a stunning Kitchen Garden at Kew to showcase the heritage and botany of...- $35.00
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Vendor: Megan Zhang
Eating with the Sun: A Memoir of Food, Family, and the Chinese Calendar
From a senior editor at America's Test Kitchen and the former writer and presenter for Travelogue: Exploring Hidden China comes a luminous memoir that weaves together the immigrant experience, the ancestral ties that guide us, and the deeply rooted Chinese philosophy of seasonal eating....- $30.00
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Vendor: Lesia Teteria
A Taste of Ireland: Easy Traditional Recipes for Every Season and Table. Authentic Irish Dinners and Seasonal Comfort Foods
A Taste of Ireland invites you into the heart of Irish life - where food is not just something to eat, but something to feel.From misty mornings on green hills to the warmth of kitchens filled with laughter, this book celebrates the spirit of...- $14.99
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Vendor: Vincenzo Prosperi
Authentic Italian: Classic 'Nonna-Approved' Recipes from the Vincenzo's Plate Family Kitchen. a Cookbook of Traditional Italian Recipes.
Author: Vincenzo Prosperi,Suzanne ProsperiISBN-10: 1460769104ISBN-13: 9781460769102Publisher: HarperCollins AuLanguage: EnglishPublished: 05/12/2026Pages: 240Format: PaperbackWeight: 1.85lbsSize: 10.40h x 7.57w x 0.56d- $27.99
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Vendor: Waclaw Jankiewicz
Cosy Tastes of Poland: Heirloom Recipes Volume 2
"Cosy Taste of Poland. Volume 2" is the second part of a culinary journey through the flavours of Polish cuisine. This exceptional cookbook takes you into the world of traditional Polish dishes, thoughtfully adapted for the most delicious moments you want to share with...- $79.99
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Vendor: Matthew Petchinsky
The Witch's Autumn Supper Book
Step into a kitchen where autumn leaves gather at the doorstep, candles flicker against gathering twilight, and the comforting aroma of freshly baked bread and simmering soups fills the air.The Witch's Autumn Supper Book invites you to celebrate the season of harvest with hearty...- $14.99
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Vendor: Carole Bamford
A Love for Food: Recipes from the Fields and Kitchens of Daylesford Farm
'Real, simple, organic and sustainable food is what Daylesford offers - and these are the recipes for putting it on your table'Raymond Blanc 'Now more than ever chimes with the way we want to eat'The Times A fully updated reissue of the pioneering seasonal...- $65.99
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Vendor: Shelly Burgess
Pumpkin Cookbook: Fall-Inspired Recipes for Comfort and Flavor
Fall in love with pumpkin like never before! From fluffy pancakes and creamy soups to decadent cheesecakes and festive drinks, this cookbook is packed with recipes that bring out the very best of pumpkin.Whether you're cooking for cozy mornings, family dinners, or holiday gatherings,...- $14.99
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Vendor: Juliette Sinclair
The Ultimate Botanical Cocktails Guide Crafting Fresh and Flavorful Garden-to-Glass Drinks
Step into the world of fresh, fragrant, and flavor-packed cocktails with The Ultimate Botanical Cocktails Guide Crafting Fresh and Flavorful Garden-to-Glass Drinks. This collection of 100 vibrant recipes celebrates the magic of botanicals, transforming herbs, flowers, and fruits into stunning cocktails that captivate the...- $43.99
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Vendor: Molly Moon Neitzel
Molly Moon's Homemade Ice Cream: Sweet Seasonal Recipes for Ice Creams, Sorbets, and Toppings Made with Local Ingredients
"When Molly Moon Neitzel opened the first of her five boutique ice cream scoop shops in the spring of 2008, it was an instant hit with the folks of Seattle. So much so that they've been happily lining up for a cone or signature...- $22.95
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Vendor: Nevin Martell
How to Cook Foraged Foods Without Dying: 100 Recipes Featuring Wild, Edible Plants and Mushrooms
Transform your foraged finds into unforgettable dishes with this collection of recipes that showcase the bold flavors of wild greens, mushrooms, herbs, seeds, fruits, and more. Once you find the wild edibles you've been looking for--either out in nature or at the or at...- $25.00
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Vendor: Jessica Sowards
Rooted in the Kitchen: Simple, Seasonal Recipes from the Ground Up
Step back from the frantic pace of modern life and find your seat at a table where every meal tells a story of the land In Rooted in the Kitchen, Jessica Sowards--beloved creator of Roots and Refuge Farm--invites you to rediscover the soul-nourishing rhythm...- $38.00
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Vendor: Kaleb Wyse
The Homegrown Table: Recipes and Gardening Wisdom for Every Season
A delightful collection of fresh recipes, gardening tips, and family wisdom from fourth-generation Iowa farmer, content creator, and New York Times bestselling author Kaleb Wyse.For Kaleb Wyse, growing food runs deep--he's devoted his entire life to learning the rhythms of the seasons and the...- $36.00
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Vendor: Maureen Petrosky
Après: 75+ Cozy Winter Recipes for the Perfect Post-Ski Gathering
Celebrate the art of gathering after a day on the slopes with more than 75 inviting recipes for delicious cocktails and decadent après snacks. Après ski is the French term for "after ski." It's the time when everyone gets off the mountain, sheds their...- $24.00
$24.00- $24.00
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Vendor: Paola Gavin
The Still Life Cookbook: Vegetarian Recipes Inspired by Great Paintings
The Still Life Cookbook turns centuries of still life painting into contemporary vegetarian cooking. What once appeared carefully arranged on canvas--vegetables, fruit, bread, and everyday meals--sparks modern recipes guided by taste, intuition, and practicality rather than visual reconstruction.The book invites readers to cook with...- $50.00
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Vendor: Ana Ratner
The Other Almanac 2027
An annual that echoes The Old Farmer's Almanac. The Other Almanac is fun, fact-filled and fabulously beautiful, with a quirkily progressive and environment-friendly take on the coming year.A sparkling new take on an age-old publication, The Other Almanac brings together contributions by writers, artists,...- $22.95
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Vendor: Maplewood Kitchen
The Little Book of Autumn Baking: Easy Seasonal Recipes Anyone Can Make
Step into the warmth of the season with The Little Book of Autumn Baking, a cozy beginner-friendly cookbook filled with easy fall baking recipes for crisp mornings, festive gatherings, and comforting homemade moments.Created by Maplewood Kitchen, this charming seasonal baking book brings together simple,...- $15.99
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Vendor: Simon Bajada
Tramontana: Northern Italian Recipes from Sea to Summit
Tramontana is a culinary journey through Italy's northwestern frontier - from the sunlit coastlines of Liguria to the snow-capped peaks of Aosta. Following the ancient salt trading routes that wind inland from the Mediterranean, Simon Bajada uncovers a rich and surprising tapestry of regional...- $32.99
$32.99- $32.99
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Vendor: Eliza Thornwell
The Low Cholesterol Cookbook and Action Plan: The complete 4-week meal plan to lower your cholesterol naturally with delicious, heart-healthy recipes
Lose weight without extremes, burnout, or giving up the foods you enjoy. Meal Prep for Weight Loss is built for real life, not rigid dieting. This clean eating cookbook focuses on healthy meal prep, simple ingredients, and flexible weekly meal plans that help you...- $17.99
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Vendor: Claire Ragozzino
The Omnivore's Ayurveda Cookbook: A Modern Eater's Manual for Balanced Living
A comprehensive, accessible, and unrestrictive guide to Ayurveda from best-selling author Claire Ragozzino. With 100 nourishing recipes, remedies, and practical meal plans, Claire shows how the timeless wisdom of Ayurveda goes beyond food trends--helping you eat with awareness for body and mind. After years...- $40.00
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Vendor: Fred Foster
Your Edible Year: What to Eat When, Every Month of the Year
Your Edible Year guides you through spring, summer, autumn, and winter, highlighting the very best each month has to offer, so you know what to look out for in your weekly grocery shop, and how to cook and eat the freshest, tastiest, and most...- $17.99
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Vendor: Ivan Baker
Vegetarian Menus for Springtime - A Collection of Recipes
This volume contains a collection of interesting recipes for delicious vegetarian dishes that can be made using vegetables available in Spring. Simple and concise, these step-by-step recipes are ideal for those with little previous culinary experience and constitute a must-have for food-loving vegetarians. Contents...- $16.99
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Vendor: Gooseberry Patch
2027 Gooseberry Patch Pocket Calendar
Author: Gooseberry PatchISBN-10: 1620936291ISBN-13: 9781620936290Publisher: Gooseberry PatchLanguage: EnglishPublished: 06/09/2026Pages: 16Format: MiniWeight: 0.12lbsSize: 5.75h x 4.45w x 7.00dNot available to be shipped via Media Mail- $6.95
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Vendor: Gooseberry Patch
2027 Gooseberry Patch Wall Calendar
Author: Gooseberry PatchISBN-10: 1620936275ISBN-13: 9781620936276Publisher: Gooseberry PatchLanguage: EnglishPublished: 06/09/2026Pages: 28Format: WallWeight: 0.35lbsSize: 12.00h x 11.95w x 0.20dNot available to be shipped via Media Mail- $14.95
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Vendor: Jessica Geddes
Cozy Café Drinks: Seasonal Coffees, Hot Chocolates, Matcha and More
Cozy CaféDrinks shows you how to make all your coffee shop favourites at home - from Pumpkin Spice Latte to S'mores Hot Chocolate, and more delicious drinks! As the nights grow darker and the air turns colder, nothing beats the comfort of a warming...- $16.99
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Vendor: Marc Fosh
The Sun-Soaked Plate: 20 Staple Mediterranean Ingredients, Endless Flavours
Written by a Michelin-starred chef, this gorgeously foiled hardback shows you how to cook 120 authentic mediterranean dishes bursting with flavour and nourishment through 20 staple wholefoods. From sun-drenched shores to cool, lush valleys, the unique climate of the Mediterranean has long been associated...- $35.00
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Vendor: Jemmalyn Hewlett
Poolside Cooking: More Than Just a Cookbook; It's a Lifestyle!
Poolside Cooking(TM) More Than Just a Cookbook; It's a Lifestyle!Welcome to the world of Poolside Cooking(TM), where food, community, and luxury lifestyle converge in perfect harmony. This isn't just a cookbook-it's your invitation to transform every gathering into an unforgettable experience of flavor, connection,...- $45.99
$45.99- $45.99
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Vendor: Pesala Bandara
Fall Into Fall: The Unofficial Guide to Cozy Season for Every Gilmore Girls Obsessive
Author: Pesala BandaraISBN-10: 0008766185ISBN-13: 9780008766184Publisher: HarperCollinsLanguage: EnglishPublished: 09/01/2026Pages: 192Format: Hardcover- $16.99
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Vendor: Crystal Schlueter
End of the Road Cookbook: Traditional Favorites from the Iron Range
Communities near the Boundary Waters in northern Minnesota--at the "end of the road"--offer diverse recipes and foodways. Columnist Crystal Schlueter has compiled a hearty collection that delights the palate.A microcosm of the rich traditions of a storied region, End of the Road Cookbook captures...- $29.95
$29.95- $29.95
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Vendor: Gooseberry Patch
Our Favorite Pumpkin Recipes
Author: Gooseberry PatchISBN-10: 1620936321ISBN-13: 9781620936320Publisher: Gooseberry PatchLanguage: EnglishPublished: 07/07/2026Pages: 128Format: Spiral- $8.95
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Vendor: Sarah Banbery
The Farmhouse Country Cookbook: 170 Traditional Recipes Shown in 580 Evocative Step-By-Step Photographs
The taste of country comfort food is captured in this collection of home-cooked seasonal dishes.Author: Sarah BanberyISBN-10: 1781460388ISBN-13: 9781781460382Publisher: Southwater PublishingLanguage: EnglishPublished: 12/05/2017Pages: 256Format: PaperbackWeight: 2.42lbsSize: 11.10h x 8.30w x 0.70d- $14.99
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Vendor: Michael Krondl
The Great Little Pumpkin Cookbook
Celebrate the coziest flavor of fall with the quintessential collection of 50 pumpkin-based recipes for every occasion, from flavorful appetizers and hearty mains to irresistible desserts, now updated with new recipes including the perfect pumpkin spice latte. The Great Little Pumpkin Cookbook is a...- $15.00
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Vendor: Heather Thomas
The Mince Pie Cookbook: Over 60 Delicious Recipes to Elevate Seasonal Treats and Festive Feasts
For many, Christmas simply isn't complete without a mince pie. So why not celebrate the untapped versatility of this beloved festive treat?In this cookbook, you'll learn to perfect the classic mince pie, as well as discover a wealth of creative ideas to elevate it...- $19.99
$19.99- $19.99
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Vendor: Gooseberry Patch
Our Favorite Blueberry Recipes
Author: Gooseberry PatchISBN-10: 1620936305ISBN-13: 9781620936306Publisher: Gooseberry PatchLanguage: EnglishPublished: 06/09/2026Pages: 128Format: Spiral- $8.95
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Vendor: Alicia Miller
Bar Humbug: 60 Seasonal Cocktails to Get You in the Festive Spirit
The most wonderful time of the year calls for a twinkling tipple or two. Whether you're full of festive cheer or channelling your inner Scrooge, Bar Humbug serves up 60 delicious cocktail recipes to keep spirits high (and highly spirited). From the warming to...- $18.95
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Vendor: Joseph Apaloo
Advances in Dynamic and Mean Field Games: Theory, Applications, and Numerical Methods
This contributed volume considers recent advances in dynamic games and their applications, based on presentations given at the 17th Symposium of the International Society of Dynamic Games, held July 12-15, 2016, in Urbino, Italy. Written by experts in their respective disciplines, these papers cover...- $139.99
$139.99- $139.99
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Vendor: Edward Hogue
Christmas Cookbook: The Book Contains the Recipes You Need (A Yummy Christmas Dessert Cookbook You Won't Be Able to Put Down)
These christmas meals are designed to tantalize your tastebuds and raise awareness of how healthy, tasty and versatile following a plant based diet can be - not just at christmas, but at every time of the year.Quick and easy recipes everyone will love!- 50+...- $19.95
$19.95- $19.95
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Vendor: Stephanie Rosenbaum
The Astrology Cookbook: A Cosmic Guide to Feasts of Love
A fun illustrated cookbook of twelve delicious menus for the 12 Zodiac signs Hoping to woo a fickle Gemini or a larger-than-life Leo? The Astrology Cookbook offers tempting menus geared to the tastes of each sign, with clear, easy-to-follow recipes. Charmingly written astrology insights...- $16.95
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Vendor: Janelle Bloom
My Favourite Food for All Seasons
Knowing and eating what's in season is important based on the price we pay for fresh food. Eating local produce is also important both nutritionally and for the environment. In the fourth book from beloved television chef, Janelle Bloom, recipes are divided into four...- $34.95
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Vendor: Sandra Anani
Knock On The Door: A Food Journal
A knock on the door, always brought much excitement in our household, invariably, it meant either friends, coming to visit or family, coming to spend an afternoon or weekend with us. And it always meant flowers, chocolates, cakes and allsorts of delicacies would be...- $21.99
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