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                                        Vendor: Lee KalpakisOut There: A Camper Cookbook: Recipes from the WildAn adventure-rich collection of easy, flavorful, beautiful recipes to make over a campfire and enjoy in the great outdoors. Out There: A Camper Cookbook presents the story and recipes of Lee Kalpakis, a professional cook who returned home to the Catskill Mountains after 14...- $29.99
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                                        Vendor: Vanessa SederEat Cool: Good Food for Hot Days: 100 Easy, Satisfying, and Refreshing Recipes That Won't Heat Up Your KitchenA stylish and modern guide to eating well while beating the heat, Eat Cool gives readers easy recipes and smart tips for delicious and satisfying meals that won't chain the cook to the stove on a hot day. Vanessa Seder, recipe developer, chef, and...- $19.98
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                                        Vendor: Lee KondratowiczCreative And Delicious Thanksgiving Recipe Ideas: Shaking Up Your Thanksgiving MenuIf you want to prepare a memorable Thanksgiving feast, this cookbook will help you do it successfully. You will find over 30 recipes to suit everyone to cook for this Thanksgiving. All recipes in this book are using healthy, intriguing, and simple cooking methods...- $8.99
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                                        Vendor: Tiffany SheltonThe BBQ Sauces, Rubs, and Marinades Cookbook: American and International Barbecue Sauces Recipes for Poultry, Meat, Fish, Seafood, and VegetablesUPDATE! - Please be aware: this book reloaded in Full-Color Format. Bring Your Meat to Barbecue Perfection with Ultimate Collection of Marinades, Dry Rubs, and a BBQ Sauces!Enjoying your barbecue in the back yard, but feel something is missing?Feel that your meat, fish or...- $12.92
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                                        Vendor: Hillary DavisFrench from the Market★ "French from the Market is a seductive cookbook that will convert readers into Francophiles and inspire almost everyone else to start composing menus and market lists." --Foreword Reviews, Starred ReviewThis newest cookbook from Hillary Davis focuses on the best of traditional French cooking--provincial...- $35.00
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                                        Vendor: John KanellPreppy Kitchen Super Easy: 100 Simple and Versatile RecipesThe New York Times bestselling author and beloved social media star @PreppyKitchen delivers simple, everyday recipes that anyone can cook regardless of cooking level or busy schedule that is sure to delight the whole family. John Kanell is beloved for his aspirational lifestyle and...- $35.00
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                                        Vendor: Cheryl J NolanHomegrown Recipes and Traditions: From Our Table to Yours"Homegrown Recipes and Traditions: From Our Table to Yours" is a culinary masterpiece that transcends mere cooking instructions, offering a heartfelt journey through the heart and soul of family kitchens. Authored with love and passion, this cookbook by Janet H. Alston is a celebration...- $13.97
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                                        Vendor: Chloe TuckerWarm Hugs in a Cup for Chilly Days: Warm Drinks to Keep You CozyWe're not sure where you live, but we know autumn and winter are right around the corner. If they aren't, just pretend they are for an excuse to whip up these delicious and comforting drinks. They're so good we'd be willing to sweat through...- $10.99
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                                        Vendor: Rosie DaykinThe Side Gardener: Recipes & Notes from My GardenA cookbook of vegetable-forward recipes celebrating the beauty of freshly grown produce. The Side Gardener is the story of how Rosie Daykin--a bestselling and award-winning cookbook author who also happens to garden a little on the side--turned a languishing patch of land beside her...- $40.00
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                                        Vendor: Liam LuxeIrish Cookbook: Traditional Recipes from IrelandIn this cookbook, you'll find simple and delicious recipes that bring the heart of Irish cooking to your kitchen.From yummy stews to cozy bread and festive treats, these recipes are chosen to give you a real taste of Ireland. Try the Irish Lamb Stew...- $11.20
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                                        Vendor: Angela HopkinsThanksgiving Recipes: Easy and Delicious Holiday RecipesAre you searching for recipes to whip up for the Thanksgiving menu? Do you want to make a memorable and tasty Thanksgiving dinner? If so, Thanksgiving Recipes can help!Thanksgiving represents food, family, and moments of sharing and professing gratitude. As Thanksgiving comes around, feelings...- $6.95
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                                        Vendor: Nigel SlaterThe Christmas Chronicles: Notes, Stories & 100 Essential Recipes for WinterFrom the BBC1 presenter and bestselling author of Eat, The Kitchen Diaries and Toast comes a new book featuring everything you need for the winter solstice.The Christmas Chronicles is the story of Nigel Slater's love for winter, the scent of fir and spruce, ghost...- $35.00
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                                        Vendor: William Stark DissenThoughtful Cooking: Recipes Rooted in the New SouthGrowing up in West Virginia, Chef William Dissen began his culinary journey in his grandmother's kitchen. There, family meals were cooked with local ingredients, many from the home's bountiful garden. In this ambitious debut cookbook, Dissen reinterprets the flavors of his youth, putting a...- $36.00
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                                        Vendor: Nancy SilvermanSoups That Taste Like Mom's - A Cook's Guide to Autumn: Original Soup Recipes to Keep You Warm This FallThe leaves are changing and it starts getting chilly. Whether you like it or not, autumn is coming and that means you need warm comfort food to help you get through those colder days. Might I suggest a warm bowl of hearty soup? This...- $12.98
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                                        Vendor: Ruth McCreaMerrie Christmas Drink BookA warming volume of classic Christmas drink recipes for the festive season. Including ideas for festive cocktails, hot toddies, mulled wines, brandies, and party punch bowls, the Merrie Christmas Drink Book will guide you in crafting beverages that capture the spirit of the season....- $32.99
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                                        Vendor: Christopher KostowA New Napa Cuisine: [A Cookbook]Follow Christopher Kostow's journey from a young line cook in a seaside town to the storied Restaurant at Meadowood, the Napa Valley mainstay that has earned three Michelin stars and James Beard Awards for best chef and outstanding service under Kostow's leadership. Through 100...- $60.00
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                                        Vendor: Barbara RiddleAll in the Sandwich Maker Cookbook: Hassle Free Sandwich Maker Recipes for All SeasonsIs your Sandwich Maker working at its full potential?Oftentimes a few recipes accompany the appliance when bought, however Sandwich Maker Cookbook have put together 30 amazing recipes that will ensure your Sandwich Maker is used to its full potential.Sandwich Maker Cookbook has it all....- $18.99
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                                        Vendor: Ana RatnerThe 2024 Other AlmanacA sparkling new take on an age-old publication: The Other Almanac brings together a stellar group of young writers, artists and activists to pick up themes of environmentalism, gardening, recipes, folklore, seasonal savvy, and off- the-beaten-track amusement, all presented in brilliant color and eye-popping...- $17.95
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                                        Vendor: Ayesha MooreHow To Feed Your Man and Make Your Kids' Tummies Happy: A Collection of Home-style Recipes to Please Your Family and Warm Their SoulsHow To Feed Your Man and Make Your Kids' Tummies Happy A Collection of Home-style Recipes to Please Your Family and Warm Their Souls Summer Barbecue Edition, Volume I Soulful, summer foods for barbecues, cookouts, and picnics.Author: Ayesha MooreISBN-10: 1500995894ISBN-13: 9781500995898Publisher: Createspace Independent Publishing...- $15.99
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                                        Vendor: Jessica KoslowEverything I Want to Eat: Sqirl and the New California CookingAn Eater Cookbook of the Year, Everything I Want to Eat is the debut from Jessica Koslow, award-winning chef of LA's popular restaurant Sqirl, featuring more than 100 fresh, market-driven, healthy, and flavorful recipes. Jessica Koslow and her restaurant, Sqirl, are at the forefront...- $40.00
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                                        Vendor: Coledown KitchenSaffron & Cinnamon: A St. Lucia Day CookbookStep into the enchanting world of Swedish traditions with Saffron & Cinnamon: A St. Lucia Day Cookbook. As the snowflakes dance and the air fills with anticipation, this cookbook invites you to embrace the heartwarming magic of St. Lucia Day in Sweden.Delve into charming...- $9.99
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                                        Vendor: Loria SternEat Your Flowers: A CookbookCook with botanical ingredients for stunning visuals and delicious flavors--and let your creativity blossom!For most of us, "eat your flowers" might mean enjoying an edible blossom decorating a restaurant dessert on a night out. For Loria Stern, it's a way to bring nature into...- $45.00
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                                        Vendor: CooknationSkinny Winter Warmers Recipe Book: Low Calorie Soups, Stews, Casseroles & One Pot Meals Under 300, 400 & 500 CaloriesThe Skinny Winter Warmers Recipe Book ?Low Calorie Soups, Stews, Casseroles & One Pot Meals Under 300, 400 & 500 Calories When the days become shorter, darker and colder and foliage turns to magical autumnal colours, is there anything more comforting than a homemade...- $7.49
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                                        Vendor: Paul VirantThe Preservation Kitchen: The Craft of Making and Cooking with Pickles, Preserves, and Aigre-Doux [A Cookbook]The first canning manual and cookbook authored by Michelin-starred chef and Vie restaurant owner Paul Virant, featuring more than 100 recipes Pairing science with art, Paul Virant presents expert preserving techniques, sophisticated recipes, and seasonal menus inspired by the award-winning fare at his restaurant,...- $29.99
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                                        Vendor: Julia RutlandThe Christmas Movie Cookbook: Recipes from Your Favorite Holiday Films"Bring the merry festivities from the screen right to your own table with The Christmas Movie Cookbook with more than 65 scrumptious recipes inspired by scenes from your favorite Christmas films. Do you ever yearn for roast turkey while watching National Lampoon's Christmas Vacation?...- $33.99
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                                        Vendor: Spudthedog BooksThe 12 Easy Treats of Christmas CookbookA Christmas Cookbook with 12 Easy Recipes for you to wow your Family and Friends. -Easy, step by step method to follow.-Weights in both grammes and ounces, and measurements in cm and inches.-Extra page between each recipe to add your own preferences, or even...- $8.95
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                                        Vendor: Eileen GardinerA Year in Union Square: 52 Seasonal Pasta Dishes"A Year in Union Square" presents 52 seasonal pasta dishes from the authors' home kitchen. This handy pocket-sized guide draws recipes from family, Italian and southern French cuisines, along with influences of other Mediterranean cooking. The authors follow each week of the year in...- $30.00
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                                        Vendor: Karen Jean Matsko HoodThanksgiving Delights Cookbook: A Collection of Thanksgiving ReceipesFor this thankful time of year, author Karen Jean Matsko Hood presents a unique cookbook that is full of tasty and satisfying recipes. Inside are page after page of mouth-watering recipes that, when prepared, will certainly be a hit with family and guests alike...- $29.95
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                                        Vendor: Lee TangHoliday Recipes: Over 250 Wonderful and Delicious Recipes for Easter, Thanksgiving, Christmas and New YearsIs it your turn to host the family holiday dinner? Want to throw a warm holiday party for friends? Don't let hosting responsibilities drag you down this holiday season. Make-ahead recipes and a casual atmosphere will make your holiday party as easy as pie....- $12.95
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                                        Vendor: Tim MurphyThe Cougar Fan Football Cookbook: Tailgaing Treats, Gridiron Grub & Man Cave MunchiesCollege Football and tailgating...what's one without the other? In this book author Tim Murphy pays homage to the football cougars of the rolling palouse with over 150 recipes for tailgaters, man cave munchers and WSU fans and alumniAuthor: Tim MurphyISBN-10: 1519135580ISBN-13: 9781519135582Publisher: Createspace Independent...- $12.95
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                                        Vendor: Hannie P. Scott20 Easy Pumpkin Recipes: Quick and Easy Pumpkin Recipe CookbookEASY PUMPKIN RECIPESAre you looking for some delicious pumpkin recipes to impress friends and family? Look no further. Hannie P. Scott has created a list of some of the best pumpkin recipes known to man. They are simple and easy to prepare. These are...- $7.99
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                                        Vendor: Rachel WestonNew Jersey Fresh:: Four Seasons from Farm to TableNew Jersey's bounty is ripe for the picking. The state boasts thousands of thriving farms, hundreds of CSAs, dozens of community farmers' markets and countless residents dedicated to the locavore lifestyle. Jersey food writer and chef Rachel J. Weston takes a seasonal tour of...- $21.99
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                                        Vendor: Booksumo PressWinter Cookbook: Delicious and Savory Winter Recipes (2nd Edition)Wonderful Winter Cookbook Get your copy of the best and most unique Winter recipes from BookSumo Press Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature...- $10.14
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                                        Vendor: Christina ToschCelebrate International Hot Spicy Food Day: 40 Fiery Foods from Around the World to Feed 'n' Fuel your Body, Mind SoulJust the like the popular saying goes, variety is the spice of life. International Hot and Spicy Food Day on January 16th is the perfect opportunity to discover these 40 fiery foods from Asia, Africa, The Caribbean, Europe, and The Americas. Each region is...- $12.95
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                                        Vendor: Julia Chiles30 Recipes for the Beach: A New Cookbook of Super Summertime Dish Ideas!Do you feel that summer arrives and departs so speedily that you don't feel you have taken full advantage of the wonderful, warm months? If you want to make recipes for the lake and the beach, you'll find 30 great suggestions in this recipe...- $12.94
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                                        Vendor: Angel BurnsSoup of the Heart: The Best Recipes to Warm YourselfAre you ready to take your soup game to a whole new level? Of course, you are, or you wouldn't be looking at this cookbook. Well, it is what you need with its collection of delicious soups and stew recipes. You would find out...- $12.95
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                                        Vendor: Michelle Evans-FecciThe Seasonal Baker: Baking All Year RoundSeasonal bakes and tips on growing your own produce by former The Great British Bake Off contestant, Michelle Evans-Fecci Former Bake Off contestant Michelle was known on the show for her flavoursome, colourful bakes and for championing seasonal, locally sourced and homegrown produce. Whether...- $28.99
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                                        Vendor: Sherrie Le MasurierValentine's Day Bento Boxes For Kids***Please note, the interior of this book is B&W, not full color.*** Get inspired and think outside the bento box, with 'Valentine's Day Bento Boxes For Kids', a delicious collection of Valentine's themed ideas from a group of food bloggers who share a variety...- $6.99
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                                        Vendor: Sherrie Le MasurierLunches for Kids - Winter Ideas***Please note, this version of the book is in full color.*** 'Lunches for Kids: Winter Ideas, ' is the second winter-themed digest book in the School Lunch Ideas series and is inspired by creative moms who pack delicious themed lunches for their children. This...- $12.99
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                                        Vendor: Sherrie Le MasurierLunches For Kids: Halloween Ideas - Book One***Please note: This version of the book has a full color interior*** Themed lunches are a great way to add some interest to everyday school lunches. This is especially true in the days and weeks leading up to Halloween. This book features a collection...- $18.99
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                                        Vendor: Tricia CornellEat More Vegetables: Making the Most of Your Seasonal ProduceWhen the farmers' markets start in earnest in April and May, Minnesotans' pent-up desire for fresh, flavorful produce is answered immediately by rhubarb, spring onions, and tender lettuces. Within just a few weeks, the bounty has expanded exponentially and, before too long, those connected...- $27.95
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                                        Vendor: Lee Svitak DeanCome One, Come All: Easy Entertaining with Seasonal Menus"Lee Svitak Dean, whose 'Taste' section--which includes an annual roundup of Minnesota's 50 best food finds from artisanal butter to hot dishes--makes out-of-towners, like us, hungry too." --Saveur, February 2008 Award-winning writer and national food authority Lee Svitak Dean provides 32 seasonal menus and...- $29.95
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                                        Vendor: Sophie HansenAround the Kitchen Table: Good Things to Cook, Create and Do - The Whole Year Through"How we spend our days is, of course, how we spend our lives. What we do with this hour, and that one, is what we are doing. A schedule defends from chaos and whim. It is a net for catching days." - Annie Dillard...- $35.99
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                                        Vendor: Elise RicherAlways in Season: Twelve Months of Fresh Recipes from the Farmer's Markets of New EnglandAlways in Season gives you inviting, approachable, delicious recipes you can prepare the same day you come home from the farmer's market with a bag full of local produce, or find your CSA box full of unfamiliar vegetables. Elise Richer takes you through each...- $19.95
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                                        Vendor: Olivia CarneyThe Art of the Board: Fun & Fancy Snack Boards, Recipes & Ideas for Entertaining All YearWith Olivia Carney's friendly guidance, you'll go from hopeless host to host with the most--one salami rose at a time.2022 GOLD Winner for Cooking, Foreword INDIES Book of the Year AwardsWith over 75 seasonally inspired, approachable snack boards, recipes, and cocktails, The Art of...- $27.99
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                                        Vendor: Deirdre BurykPeak Season: 12 Months of Recipes Celebrating Ontario's Freshest IngredientsPacked with 101 enticing and accessible recipes, Peak Season showcases how to make the most of seasonal Ontario produce when it's freshest! In Peak Season, Deirdre Buryk explores this simple idea and celebrates Ontario's seasonal bounty as she guides you through each month of...- $30.00
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                                        Vendor: June AllenEight Best Feijoa Recipes: Good for Yellow Guavas too. A skinny cookbookAn easy to follow recipe book using a very popular seasonal fruit.Author: June AllenISBN-10: 0473324385ISBN-13: 9780473324384Publisher: Kwizzel PublishingLanguage: EnglishPublished: 04/10/2016Pages: 26Format: PaperbackWeight: 0.09lbsSize: 8.50h x 5.50w x 0.05d- $7.24
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                                        Vendor: Gooseberry PatchAutumn in a Jiffy: All Your Favorite Flavors of Fall Updated with PhotosThere's a nip in the air and the leaves are turning...it's autumn again! Back-to-school, homecoming, hayrides, county fairs, trick-or-treating and Turkey Day...so much fun, but so much to do! Updated with 22 photos, Autumn in a Jiffy is just what you need...over 240 speedy...- $17.95
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                                        Vendor: Lei ShishakBeach House Brunch: 100 Delicious Ways to Start Your Long Summer DaysSweet and Savory Brunch Recipes Inspired by Life at the Beach--now in paperback! Though she is the busy owner and chef of the celebrated Sugar Blossom Bake Shop in San Clemente, California, chef Lei makes sure to find time to bake and cook mouthwatering...- $29.99
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                                        Vendor: The Junior League of TampaSavor the SeasonsSavor the Seasons invites readers on a year-round tour of seasonal menus, festive flavors, and traditions with a twist. The book includes a celebration of holidays that span the calendar, from New Year's and Valentine's Day to Halloween and Thanksgiving. Volume 3 of the...- $21.95
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                    ![A New Napa Cuisine: [A Cookbook] by Kostow, Christopher](http://www.whiterainbookhouse.com/cdn/shop/files/img_5758cabc-f31c-4d37-b44b-e9d2bd96a692_533x.jpg?v=1700158684) 
                     
                     
                     
                     
                     
                     
                     
                    ![The Preservation Kitchen: The Craft of Making and Cooking with Pickles, Preserves, and Aigre-Doux [A Cookbook] by Virant, Paul](http://www.whiterainbookhouse.com/cdn/shop/files/img_b9e323d2-4448-4a86-9e04-b78154daadb6_533x.jpg?v=1685424876) 
                     
                     
                     
                     
                     
                     
                     
                     
                     
                     
                     
                     
                     
                     
                     
                     
                     
                     
                     
                     
                     
                     
                     
                     
                     
                    