-
Vendor: John Birdsall
The Man Who Ate Too Much: The Life of James Beard
In the first portrait of James Beard in twenty-five years, John Birdsall accomplishes what no prior telling of Beard's life and work has done: He looks beyond the public image of the "Dean of American Cookery" to give voice to the gourmet's complex, queer...- $35.00
$35.00- $35.00
- Unit price
- per
-
Vendor: Jacques Pépin
The Apprentice: My Life in the Kitchen
In this captivating memoir, the man whom Julia Child has called "the best chef in America" tells the story of his rise from a frightened apprentice in an exacting Old World kitchen to an Emmy Award-winning superstar who taught millions of Americans how to...- $19.99
$19.99- $19.99
- Unit price
- per
-
Vendor: Andre Rush
Call Me Chef, Dammit!: A Veteran's Journey from the Rural South to the White House
What does it take to go from growing up in a Mississippi housing project to becoming a master sergeant and a celebrity chef serving in the White House under four United States presidents?Call Me Chef, Dammit! is the inspiring story of Andre Rush, who...- $27.99
$27.99- $27.99
- Unit price
- per
-
Vendor: Tiffany Chen
It's Not Just Cookies: Stories and Recipes from the Tiff's Treats Kitchen
Boy meets girl. Boy falls in love with girl. And, on one fateful December day, girl stands up boy and then bakes him a batch of apology cookies. The rest is history.Building Tiff's Treats has been a love story unlike any other for these...- $26.99
$26.99- $26.99
- Unit price
- per
-
Vendor: Sabeen's Family
The Pink Lady
A cookbook never conceived before....This is no ordinary cookbook; indulge in a flavorful journey, celebrating the inspiring story of Sabeen Mansoor through her amazing food. Starting from childhood until her sad demise due to Covid-19 at the young age of 43, it contains her...- $34.99
$34.99- $34.99
- Unit price
- per
-
Vendor: Lori Zabar
Zabar's: A Family Story, with Recipes
The fascinating, mouthwatering story (with ten recipes!) of the immigrant family that created a New York gastronomic legend: "The most rambunctious and chaotic of all delicatessens, with one foot in the Old World and the other in the vanguard of every fast-breaking food move...- $28.00
$28.00- $28.00
- Unit price
- per