Cooking - General

Author: Cindy MatinaISBN-10: 144906020XISBN-13: 9781449060206Publisher: AuthorhouseLanguage: EnglishPublished: 03/19/2010Pages: 84Format: PaperbackWeight: 0.37lbsSize: 8.50h x 8.50w x 0.22d

Skeletons in the long grass, live bullets in the garden and drunken soldiers roaming the town - this was the writer's first introduction to life in Africa. Swimming With Swallows is the perfect book for the armchair traveller.It is often funny, sometimes sad but...

Leaving a legacy was something discussed in our last Bible study that really spoke to my heart. I don't think legacy necessarily has to be an extravagant monetary inheritance. For me, I wanted to leave my daughter something from my heart that I am...

Why this book? First because I like cooking, and I want to show you our cuisine and our recipes that can be prepared quickly. The ingredients, simple and wisely combined, give us all that our body needs.This is THE MEDITERRANEAN DIET, the most suitable...

This book was designed to help you follow a diet free of gluten (wheat, barley, rye, and oat) and casein (dairy). It will also help you avoid yeast, caffeine, artificial colors, artificial flavors (especially aspartame and monosodium glutamate otherwise known as MSG), preservatives (including...

Author: Floyd J. HallISBN-10: 1436373476ISBN-13: 9781436373470Publisher: XlibrisLanguage: EnglishPublished: 10/31/2009Pages: 108Format: HardcoverWeight: 0.70lbsSize: 9.00h x 6.00w x 0.38d

Author: R. SteppeISBN-10: 1436370116ISBN-13: 9781436370110Publisher: XlibrisLanguage: EnglishPublished: 09/12/2008Pages: 336Format: PaperbackWeight: 1.09lbsSize: 9.00h x 6.00w x 0.75d

Our cookbook was created for New and Seasoned Cooks. This is an easy to follow cookbook with the whole family in mind. Many recipes are from different countries and have become crowd pleasers. Mothers and Fathers may want to try out some recipes with...

Bang, crash, hurry up, F***! Heat and sweat, burning pots, bloody hell! Wake up, shut up and run, don't look back. "Check on" table 10, table 2, table 7. Main courses for table 15, starters for table 5. -They have been waiting now for...

"Marry him and you'll be sure of wine for life!" So said a friend of the author's fiancé in 1948. Now he and his wife are in their 60th year of marriage and are heading for their Diamond Wedding celebration. This fascinating book illustrates...

Welcome to my planet! Planettonywood, a cook book with a tribute to the stars of Australia, USA and the UK. A cook book with recipies direct out of Aussie Chef Tony V's restaurant. Its delightful food, and tributes to the stars will make your...

ACKNOWLEDGEMENTS I want to thank Jane Bounds who was the publisher/editor of the Rockwall Success and was brave enough to publish my articles about cooking. Then, there was Mary Cecil who also printed articles about My Aunt Eunice when she was editor of the...

Gathering recipes is as much fun as gathering friends and family. This gathering of recipes has been the best! Whether you want a quick evening meal or friends and family are coming for the week end, you have such a selection to choose from...

Stories, Recipes, and God's Promises: Food for the eyes, body and soul. Just imagine sitting on the porch of a country home listening to someone telling a story, as the stars glitter in the sky, fireflies glow, and an owl hoots in a nearby...

The Savory Secrets of Dodi's Home CookingAuthor: Howida Elhalwagy,Michelle Easton-EwaisISBN-10: 1432725572ISBN-13: 9781432725570Publisher: Outskirts PressLanguage: EnglishPublished: 06/24/2008Pages: 92Format: PaperbackWeight: 0.40lbsSize: 8.50h x 8.50w x 0.24d

After over 50 years of marriage, raising two children and Retirement I finally found time to gather my favorite recipes. More than 150 lavishly recipes result in marvelous, vividly favored foods. The idea started when I decided to compile recipes for my daughters for...

Author: Ruth RussellISBN-10: 1425953670ISBN-13: 9781425953676Publisher: AuthorhouseLanguage: EnglishPublished: 10/24/2006Pages: 380Format: PaperbackWeight: 1.22lbsSize: 9.00h x 6.00w x 0.85d

As a professional cook, restaurant owner and a mum, I wanted to give my son Oscar the very best that I could. Gourmet Baby offers an exciting range of healthy, fresh and fun recipes for your child and whole family to enjoy. The challenge...

With more than 250 recipes The Best To You includes many recipes saved over the generations, as well as international favorites of the author and his family added over the last 25 years.Author: Ian TaylorISBN-10: 1425162657ISBN-13: 9781425162658Publisher: Trafford PublishingLanguage: EnglishPublished: 10/09/2008Pages: 276Format: PaperbackWeight: 0.82lbsSize:...

Filled with appetizing authentic recipies, Emila's book of recipes and instructions will help you also to become a connoisseur of Italian home cooking. From appetizers and pastas to main dishes and authentic desserts, The Southern Italian cuisine will show you the true meaning of...

Giving back ones knowledge is one of the most powerful gifts that one person can give to another. Working as a professional chef for over twenty years, Bev shares his passion and knowledge of food and the food industry. He shares his love of...

Carla Anzola MRS. CARLA'S KITCHEN - TESTED RECIPES - Le ricette della Signora Carla Bilingual edition 2021 Lulu ISBN 978-1-387-92342-7 150 well-tested recipes of Italian and foreign cuisine. Home cooking, made up of useful dishes for many occasion in the family. To the flavors...

Comfort food recipes shared with preparation of the food and with the heart. Preparing to live a joyful life through the analogies of comfort food preparation.Author: Sherri HeathISBN-10: 1387739719ISBN-13: 9781387739714Publisher: Lulu.comLanguage: EnglishPublished: 04/14/2018Pages: 90Format: PaperbackWeight: 0.32lbsSize: 9.00h x 6.00w x 0.22d

Friends told us they wanted to eat vegetarian, didn't know where to start, how to change, or what else they could eat. They wanted recipes to guide them, but it had to taste good. We can help with that! Our fifty-seven easy-to-follow natural recipes...

An eclectic collection of our farm and family favorites, the Mëka Farm Cookbook 2018 focuses on real food raised, cooked and eaten by real people. Our cookbook is printed on a heavy-weight, glossed paper that can stand up to every-day use in your kitchen,...

A Brooklyn Queen; Panamanian, Caribbean, African descent. One who wanted to live a life free from weight issues and depression. Food is something we all connect on, every culture and race. Learning that food is the true vehicle to better health propelled me to...

This collection of narratives and recipes tells a non-traditional coming of age story. Part food memoir, part family recipe book, this is the story of a man on a journey, which ultimately leads him to see himself as part of a large and growing...

The goal of this book is to get you excited about what is always thought of as the most pedestrian ingredient in the world. Through her passion and knowledge of blending spices and flavors, Laurel uses her favorite food, oatmeal, as something to be...

The most comprehensive tasting guide to Japanese Whisky. Tasting notes on over 100 Japanese Whiskies. Descriptions of 40 Japanese companies and distilleries.Author: Gary ClarkISBN-10: 1387222376ISBN-13: 9781387222377Publisher: Lulu.comLanguage: EnglishPublished: 12/12/2016Pages: 228Format: PaperbackWeight: 0.38lbsSize: 7.00h x 4.25w x 0.48d

The @WhatMikeEats Cookbook is a collection of fitness and nutrition professional Mike Kneuer's favorite healthy and easy to make meals from his years of competing and earning a pro card in Men's Physique. Now he's opening up his kitchen to you with 101 healthy,...

Captain Doug "Madbeard" McLean's cookbook be a treasure of recipes for fun and adventure. With recipes such as Maggoty Meat Burgers and Treasure Map Pizza, me cookbook be sure to nourish and entertain hungry pirates be they young or old. So whether ye be...

The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination to preserve the century of revolution, Gale initiated a revolution of its own: digitization of epic proportions...

An insightful book of Forty eight cocktail recipes and how to make them. A COCKTAIL is an appetizer or stomach stimulant and differs from other drinks in that it is supposed to contain Bitters. Cocktails should always be made in a glass with cracked...

This is a valuable compilation of easy to follow recipes that every kitchen should have. They will fill your home with delicious aromas. Simple enough that even the kids can help. Good for the special holidays and family events.Author: Michael WagnerISBN-10: 1365845109ISBN-13: 9781365845109Publisher: Lulu.comLanguage:...

Mom and Dad's ROME Cooking is a photographic and culinary journey through the Italian-American recipes of old Rome, New York.Author: Peter M. LeonardISBN-10: 1365389731ISBN-13: 9781365389733Publisher: Lulu.comLanguage: EnglishPublished: 12/18/2012Pages: 406Format: PaperbackWeight: 1.31lbsSize: 9.00h x 6.00w x 0.90d

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you...

Cooking with the Chef is a good things and this book you will learn how to cook Indian foodAuthor: Wilfred MtshaliISBN-10: 1329606884ISBN-13: 9781329606883Publisher: Lulu.comLanguage: EnglishPublished: 10/08/2015Pages: 32Format: HardcoverWeight: 0.46lbsSize: 9.00h x 6.00w x 0.25d

The Killion's Recipe Book is a recipe book dedicated to Winnemucca's own "Ice Cream Man" George Killion. This compilation includes all of his favorite recipes as well as his most requested recipes.Author: Marlene KillionISBN-10: 1329474201ISBN-13: 9781329474208Publisher: Lulu.comLanguage: EnglishPublished: 09/12/2015Pages: 98Format: PaperbackWeight: 0.34lbsSize: 9.00h x...

Welcome to My "Volume 2" of my cookbook "In the Kitchen with Steph" by Stephanie Colorado. A collection of delicious recipes to compliment any family gathering. Enjoy my other books, Generations Under One Roof and the Original "In the Kitchen with Steph" Cookbook...Author: Stephanie...

All our breads are Paleo, Gluten Free, Soy Free, Dairy Free, and Vegan, with the exception of the Gluten Free "Corn" Muffins which contain grains. But don't let that scare you off, because they are all amazing! You will get 15 bread recipes that...

Delicious and simple appetizers for all occasions. Dips, Wings, Stuffed Mushrooms, Quesadillas' and more!Author: Anne Ott,Angel OgradyISBN-10: 131256718XISBN-13: 9781312567184Publisher: Lulu.comLanguage: EnglishPublished: 10/02/2014Pages: 56Format: PaperbackWeight: 0.21lbsSize: 9.00h x 6.00w x 0.13d

This is a cookbook of delicious Cajun recipes, created in the kitchen by Big Bubba.Author: Susan Martin-WitherspoonISBN-10: 1312389931ISBN-13: 9781312389939Publisher: Lulu.comLanguage: EnglishPublished: 07/28/2014Pages: 106Format: PaperbackWeight: 0.58lbsSize: 11.00h x 8.50w x 0.22d

Just the Goodies from Mountain High Pharms Hemp and Cannabis Cooking. Our complete collection of delicious desserts in 1 small simple to read booklet.Author: Anne Ott,Angel OgradyISBN-10: 131216610XISBN-13: 9781312166103Publisher: Lulu.comLanguage: EnglishPublished: 05/05/2014Pages: 78Format: PaperbackWeight: 0.28lbsSize: 9.00h x 6.00w x 0.19d

Fully illustrated recipes for the home of fine entrees of American and international cuisine using ingredients found in your local supermarket.Author: John SmithISBN-10: 1312036664ISBN-13: 9781312036666Publisher: Lulu.comLanguage: EnglishPublished: 04/15/2014Pages: 268Format: PaperbackWeight: 1.91lbsSize: 11.00h x 8.50w x 0.70d

It doesn't matter how many guest you are entertaining from small cocktail parties to larger events, it is always about the great food, great friends and of course a great cocktail. The food should be something simple, but different and always leaving your guest...

A gluten & dairy free cookbook full of recipes for breakfast, lunch, and dinner, including side dishes, dips..and much more! Using fresh and mostly easy-to-find ingredients, this cookbook is a place where any amateur cook, or even professional chef, can go to help them...

Food in Britain used to be a laughingstock, described as bland, boiled meat with a few turnips added to the pot. This unfair prejudice was undoubtedly generated from the many "mock" recipes resulting from wartime and post-war deprivation. Americans didn't suffer that deprivation, though...

My mother was a German immigrant who came to the US after her marriage in 1929. Her cookbook contained recipes handwritten in German and newspaper clippings she collected through the 1960's. I have transcribed and translated the German writing as well as the clippings....