Cooking - General

Answer all your sweet-making questions in one handy book, with The Little Book of Questions on Boiled Sweets. This book will guide you through the sweet-making process, including a brief history of the sweet treats, what equipment you'll need and essential confectionery techniques. It...

Chilton's Modern Boating Guide Series.Author: Helen Adamson,Hans Christian AdamsonISBN-10: 1258212145ISBN-13: 9781258212148Publisher: Literary Licensing, LLCLanguage: EnglishPublished: 10/15/2011Pages: 128Format: PaperbackWeight: 0.40lbsSize: 9.02h x 5.98w x 0.27d

You have here 373 recipes from 71 military wives while stationed in Heidelberg W. Germany during the Cold War years of the early 1970s. Some favorites, some with International flavor BUT all worthy of your kitchen. You have the full array from Tea to...

Author: Ana RiehlmannISBN-10: 0578090945ISBN-13: 9780578090948Publisher: RiehlmannLanguage: EnglishPublished: 08/03/2011Pages: 190Format: PaperbackWeight: 1.00lbsSize: 11.00h x 8.50w x 0.40d

In this pocket-sized, "pre-field" guide, Nina shares how she got her mind right and transitioned to "forager brain"-something she believes to be more essential than memorizing plant IDs and that anyone can mostly do before even setting foot outside. You'll also learn her methods...

Author: C. S. S. EubankISBN-13: 9798998125379Publisher: Circle E Publishing LLCLanguage: EnglishPublished: 05/21/2026Pages: 126Format: PaperbackWeight: 0.39lbsSize: 9.00h x 6.00w x 0.27d

Author: Gayle BolesISBN-13: 9798182768580Publisher: Gayle BolesLanguage: EnglishPublished: 09/11/2026Pages: 266Format: PaperbackWeight: 0.79lbsSize: 9.00h x 6.00w x 0.56d

EXTEND YOUR HEALTH SPAN--WITHOUT PRESCRIPTIONSLESSONS FROM NUTRITION INVESTIGATORWhy the FDA and Big Pharma Want You to Be SickIn this book, Professor Roc Ordman explains how easily you can extend not just your lifespan, but your health span! Both the FDA and the war on...

Rediscover the Ancestral Art of the Home Cook.In a world where restaurant quality has plummeted and ultra-processed "food-like substances" are marketed as convenience; the most revolutionary act you can perform is returning to your own kitchen. In Hearth in Habitat, board-certified Nutritional Therapy Practitioner...

As most people in Atlantic-era West Africa--as in contemporary Europe and the Americas--were farmers, fields and gardens were the primary terrain where they engaged the opportunities and challenges of nascent globalization. Agricultural changes and culinary cross-currents from the Gold Coast indicate that Africans engaged...

With Love And Lentils - The Second Lazy Lizard Cook Book is the second cook book written by Sigrid Özeren who is well known by friends and family for her delicous and creative meals. In this book you can find a variety of exceptional,...

American Revolution wishes to acknowledge a gratitude to those good cooks of yesteryear who created fine recipes. I preserved them to this day. May you find American Revolution a source of inspiration to carry on and preserve the traditions of American Revolution.Author: Clarene J....

Whether you're looking to organize your most special heirloom recipes or starting a collection of recent favorites, this stylish tin filled with 50 amazing recipes and 50 blank recipe cards is the perfect starting point. The tin, decorated with a beautiful floral pattern, includes...

This is an EXACT reproduction of a book published before 1923. This IS NOT an OCR'd book with strange characters, introduced typographical errors, and jumbled words. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that...

The Simple On The Road Cook Book. A Useful Easy, Simple and Budget Conscious Guide for Bachelors and other Food Preparation and Cooking Challenged People. Especially if Living in a Confined Space or On The Road.Author: Bill RosomanISBN-10: 0473166844ISBN-13: 9780473166847Publisher: Wj RosomanLanguage: EnglishPublished: 04/18/2010Pages:...

a Treatise on Domestic Economy; For the Use of Young Ladies at Home and at School" by Miss Catherine E. Beecher is a comprehensive guide on the principles of domestic management, written in the early 19th cen tury. The text addresses the importance of...

Cozy Autumn RecipesStep into the golden hush of autumn and let your kitchen become a sanctuary of flavor. From the first crisp bite of a pumpkin-spiced broth to the lingering aroma of freshly baked apple cinnamon bread, this book invites you to savor the...

The New York Times-bestselling phenomenon. ''''From Hawaiian Pineapple to luscious Lemonade Cake, the recipes are foolproof ways of faking homemade.'''' -First for Women Move over Betty Crocker-101 Things to Do with a Cake Mix will amaze your friends and leave them Jell-O green with...

The Cheese Files invites you on a richly detailed expedition that traces cheese from its accidental Neolithic beginnings to its vibrant place on tables worldwide today. You will follow the curd through ancient Mesopotamia and Egypt, discover how Greek and Roman myths elevated cheese...

Mamma's Kitchen by Shampa Roy is a delightful cookbook that brings the warmth and flavours of a mother's kitchen right to your home. With easy-to-follow instructions and a touch of love, this full-coloured book offers a delicious array of simple yet mouthwatering recipes, from...

Imagine a world where healthy living becomes A Tropical Fantasy, so "fad diets" no longer come into play. Health blogger and founder of The Zen Diet, Michelle Lynn takes you on A Tropical Fantasy from start to finish, guiding you through each chapter on...

This is not merely a collection of recipes. It is also the story of a life well-lived. The tradition of breaking bread together has prevailed over the ages, proving that food is meant to be shared. Holly Amidon delights in cooking for and eating...

"Good Housekeeping, Volume 44" offers a fascinating glimpse into early 20th-century American domestic life. This volume presents a wealth of information and advice aimed at improving the lives of homemakers. From detailed recipes and cooking tips to articles on fashion, childcare, and household management,...

It's time to add something new to your dinner plate tonight, Steam lobster, fried salmon, seafood delight and (Golden BBQ turkey wings) and much more!!!Author: Gary CooperISBN-10: 0615262414ISBN-13: 9780615262413Publisher: Gary A. CooperLanguage: EnglishPublished: 11/03/2008Pages: 58Format: PaperbackWeight: 0.27lbsSize: 9.00h x 6.00w x 0.15d

Bring elegance, flavor, and creativity to your kitchen with Feast of the Quail. This beautifully designed eBook by Charles E. Walker features 25 step-by-step recipes for cooking Coturnix quail, each paired with complementary side dishes and drink recommendations. From classic roasted quail to international...

Your Personal Recipe Book: Preserve, Share, and Celebrate Your Favorite RecipesCapture your favorite meals, family traditions, and kitchen experiments all in one place with this custom recipe book. From vintage family recipes to digital recipes sent via email or social media, you'll never lose...

"Transform your frozen ingredients into delicious, hearty meals in no time with this comprehensive guide to freezer to instant pot cooking. This cookbook is filled with easy-to-follow recipes that will make the most of your instant pot, while reducing your meal prep time. From...

"Living on a Little" by Caroline French Benton offers a wealth of practical advice for making the most of a modest income. Focusing on low budget cooking and smart home economics, this book provides a comprehensive guide to creating delicious and nutritious meals while...

This comprehensive guide to household management includes everything from cooking and cleaning to childcare and home finances. Written by Bertha M. Terrill and published by the American School of Home Economics, this essential resource has been helping families for generations.This work has been selected...

Stitch a little. Give a little. Believe a little.Welcome to A Merry Little Santa Collection, a cheerful Christmas cross-stitch book from Thimbles & Tales, created for stitchers who love handmade holidays, happy Santas, cozy traditions, and projects meant to be brought out year after...

Master daily meal planning with our notebook without any cares in the world.Our weekly meal tracker is made with beautiful calligraphy and a feminine yet minimal design for you to enjoy. Complete with spaces for every day meal planning, a grocery list and some...

Master daily meal planning with our notebook without any cares in the world.Our daily meal tracker is made with beautiful calligraphy and a unique floral design for you to enjoy. Complete with spaces for every day meal planning, a grocery list and some quick...

Koya's Kuisine: Foods You Love That Love You Back! Is a simple, quick and fun introduction to planning and maintaining a healthy diet with raw fruits, veggies, nuts, seeds, and superfoods! Koya uses a combination of easy-to-follow recipes and holistic nutrition that will leave...

Mother/Father Nature's Miracle Pill is probably in your kitchen cabinet right now...waiting for you to enjoy its mineral rich and life sustaining essence into your bodies. While others trivialize the power of seeds to "seasonings or breath fresheners", this book entails how they actually...

A collection of honey recipes from the American Honey Institute, 1945.Cookbook, honey, beverages, bread, cakes, candies, configures, cookies, desserts, fillings, honey hints, meats, salads, salad dressings, sandwiches, vegetables.Author: American Honey InstituteISBN-10: 1878075691ISBN-13: 9781878075697Publisher: Wicwas PressLanguage: EnglishPublished: 09/01/2026Pages: 56Format: PaperbackWeight: 0.19lbsSize: 9.00h x 6.00w x...

The best meals of your life are probably forgotten. Sure, you remember the occasion and perhaps one or two stand-out dishes - but do you remember the feel of the knife gliding through a glorious cut of beef? The spur-of-the-moment wine choice that paired...

Food For Thought: Biblical Truths They Never Taught Us - Volume 3: Pharma vs. Prevention is a concise but powerful examination of the growing divide between pharmaceutical-based treatment systems and preventive approaches to health and wellness.Drawing from scripture, historical analysis, public health observations, and...

Food For Thought: Biblical Truths They Never Taught Us - Volume 2: Disease, Diet & Deception is a direct and thought-provoking examination of the connection between modern disease, nutritional misinformation, industrial food systems, and declining public health.Drawing from scripture, historical analysis, wellness research, and...

Twenty years on real floors. One question every shift lead has to answer, cold: what do I actually say?Set the Tone is not a book about what to think. It's a book about what to say at 6 pm on a Friday when the...

Take your backyard grilling to the absolute limit with the third volume of the ultimate hot dog blueprint Hot dogs are far more than a quick snack - they are a blank canvas for culinary creativity. In The Hot Dogs Gone Wild Cookbook Volume...

There are few debates in Britain capable of dividing families, ending friendships, and starting arguments in tearooms faster than one simple question: Do you put the cream on first... or the jam? This book exists to settle the matter once and for all. Using...

About history, farming and homesteading. How one family gets started once they come to America and the generations that follow in their footsteps. Recipes, advice and tips on how to get started with your own homestead.Author: Wendy Slomba-MurrayISBN-13: 9798181607354Publisher: Independently PublishedLanguage: EnglishPublished: 06/24/2026Pages: 38Format:...

Simple Kitchen Hacks is a practical, beautifully designed guide for keeping your kitchen cleaner, fresher, safer, and more organized. Inside, you will find everyday cleaning methods, natural odor-control ideas, appliance-care tips, food-safety reminders, allergen-control advice, and simple routines that make kitchen care easier. This...

Still Working in Wine is a candid, funny, and deeply personal look at what it actually means to build a life in the wine industry, from someone who lived every exhausting and exhilarating minute of it.Over the course of twenty years, Hillary Zio worked...

British food has an unsavory global reputation, but the folklore which made it what it is can be traced back millennia. Folklorist Ben Gazur guides you through the dark alleys of British history to uncover how our food habits have been passed down through...

Reactive PublishingSalsa is more than a condiment. It is a craft built from heat, texture, acidity, freshness, and balance.The Artisan Salsa Book is a practical guide for home cooks who want to create fresh, roasted, and preserved salsas with confidence. From bright tomato-based classics...

How to Build a Simple 3-Month Food Store Without Waste or WorryIn Granny's Pantry, Lillian Rickard shares a calm, practical guide to building a simple food store using the meals and ingredients you already know and love.Inspired by the quiet wisdom of her granny,...

Heal Your Body, Calm Your MindDiscover the power of a Cortisol Detox to silence anxiety, melt away stubborn stress-fat, and finally wake up feeling truly rested.Do you wake up exhausted, even after a full night's sleep? Are you struggling with a "stress belly" and...

Indian Recipes for non-Indians provides clear instructions to prepare authentic Indian dishes using ingredients that are readily available in the WestAuthor: Julia MangarahattanISBN-10: 1547156112ISBN-13: 9781547156115Publisher: Createspace Independent Publishing PlatformLanguage: EnglishPublished: 06/05/2017Pages: 150Format: PaperbackWeight: 0.46lbsSize: 9.00h x 6.00w x 0.35d

THE TASTE OF EMPIREThe chef who conquered napoleons palateCan a soufflé tip the balance of a peace negotiation? Can an overly salty sauce sour an emperor's mood and alter the fate of entire nations?This book tells the life of Marie-Antoine Carême, the culinary genius...